Search

Your search keyword '"A., Boudard"' showing total 973 results

Search Constraints

Start Over You searched for: Author "A., Boudard" Remove constraint Author: "A., Boudard" Language english Remove constraint Language: english
973 results on '"A., Boudard"'

Search Results

2. Development of an in vitro triculture model of intestine inflammation to assess the immunomodulatory properties of cassava and roselle, two African green leafy vegetables

4. Body Volatilome Study Strategy for COVID-19 Biomarker Identification Considering Exogenous Parameters

10. Antioxidant Capacity of Polar and Non-Polar Extracts of Four African Green Leafy Vegetables and Correlation with Polyphenol and Carotenoid Contents

11. Body Volatilome Study Strategy for COVID-19 Biomarker Identification Considering Exogenous Parameters.

12. Item Response Theory Analyses of Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition (DSM-5) Criteria Adapted to Screen Use Disorder: Exploratory Survey

13. COVID-19 and ENT Surgery

15. Multiparametric investigation of non functionalized-AGuIX nanoparticles in 3D human airway epithelium models demonstrates preferential targeting of tumor cells

16. The Authors Reply

28. Lifelong Learning in Sweden: The Extent to Which Vocational Education and Training Policy Is Nurturing Lifelong Learning in Sweden. CEDEFOP Panorama.

29. Nutrition, Healthcare Benefits and Phytochemical Properties of Cassava (Manihot esculenta) Leaves Sourced from Three Countries (Reunion, Guinea, and Costa Rica)

33. Integration of LaMnO3+δ films on platinized silicon substrates for resistive switching applications by PI-MOCVD

34. Effect of Elevated Carbon Dioxide Exposure on Nutrition-Health Properties of Micro-Tom Tomatoes

35. Differential Nutrition-Health Properties of Ocimum basilicum Leaf and Stem Extracts

Catalog

Books, media, physical & digital resources