102 results on '"Drahovská, Hana"'
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2. Characterization and the host specificity of Pet-CM3–4, a new phage infecting Cronobacter and Enterobacter strains
3. A novel phage-encoded endolysin EN534-C active against clinical strain Streptococcus agalactiae GBS
4. The Relationship between Biofilm Phenotypes and Biofilm-Associated Genes in Food-Related Listeria monocytogenes Strains.
5. Differences in metabolites production using the Biolog FF Microplate™ system with an emphasis on some organic acids of Aspergillus niger wild type strains
6. Dystric Cambisol properties at windthrow sites with secondary succession developed after 12 years under different conditions in Tatra National Park
7. Characterization of Dev-CD-23823 and Dev-CT57, new Autographivirinae bacteriophages infecting Cronobacter spp.
8. The relationship between selected VDR gene polymorphisms and susceptibility to inflammatory bowel disease in Slovak population
9. Benzalkonium chloride tolerance of Listeria monocytogenes strains isolated from a meat processing facility is related to presence of plasmid-borne bcrABC cassette
10. Carbapenem-Resistant Klebsiella pneumoniae in COVID-19 Era—Challenges and Solutions.
11. Bacterial Communities in Rhizosphere of Maize Studied by T-RFLP
12. High Emergence of Multidrug-Resistant Sequence Type 131 Subclade C2 among Extended-Spectrum β-Lactamase (ESBL)-Producing Escherichia coli Isolated from the University Hospital Bratislava, Slovakia.
13. Role of cell surface hydrophobicity in Candida albicans biofilm
14. Does phage P22 contribute to resistance of Salmonella to oxidative stress?
15. The Water quality of the Danube River and gravel pits in the Bratislava area (Slovakia)
16. Characterization and genome sequence of Dev2, a new T7-like bacteriophage infecting Cronobacter turicensis
17. Expression of soluble Saccharomyces cerevisiae alcohol dehydrogenase in Escherichia coli applicable to oxido-reduction bioconversions
18. Next-Generation Sequencing of Carbapenem-Resistant Klebsiella pneumoniae Strains Isolated from Patients Hospitalized in the University Hospital Facilities.
19. Aspergillus niger environmental isolates and their specific diversity through metabolite profiling
20. Food-borne enterococci and their resistance to oxidative stress
21. Gene replacement techniques for Escherichia coli genome modification
22. Biochemical and molecular characterization of Cronobacter spp. (formerly Enterobacter sakazakii) isolated from foods
23. Assessment of environmental enterococci: bacterial antagonism, pathogenic capacity and antibiotic resistance
24. Characterization of Salmonella enterica serovar Typhimurium strains of veterinary origin by molecular typing methods
25. Molecular characterization of hospital vancomycin-resistant Enterococcus faecalis isolated in Slovakia
26. Prevalence and tracing of persistent Listeria monocytogenes strains in meat processing facility production chain.
27. Variability of the thermotolerance genomic island present in Cronobacter spp.
28. Cronobacter spp. specific bacteriophages as a tool for food safety
29. Bacteriophages useful for elimination of Cronobacter strains in infant formulae
30. Role of cell surface hydrophobicity in Candida albicans biofilm.
31. Molecular characterization of Escherichia coli isolated from hemp seeds.
32. Multiple-locus variable-number tandem repeat analysis for discrimination of Salmonella enterica strains belonging to different serovars.
33. Variability in occurrence of multiple prophage genes in Salmonella Typhimurium strains isolated in Slovak Republic.
34. Bacterial and fungal communities associated with the surface of hemp seeds and poppy seeds.
35. Characterization of Anti-Bacterial Effect of the Two New Phages against Uropathogenic Escherichia coli.
36. Nucleus-encoded mRNAs for Chloroplast Proteins GapA, PetA, and PsbO are Trans-spliced in the Flagellate Euglena gracilis Irrespective of Light and Plastid Function.
37. Genome analysis of lactic acid bacterial strains selected as potential starters for traditional Slovakian bryndza cheese.
38. Safety features of lactobacilli from bryndza cheese and whey inferred from whole genome sequencing.
39. Impact of Genetically Modified Maize on the Genetic Diversity of Rhizosphere Bacteria: a Two-Year Study in Slovakia
40. Molecular typing and discrimination of Listeria monocytogenes associated with production of food of animal origin in Slovakia.
41. Bacteriophage application for control of Cronobacter in liquid media and in biofilms.
42. Detection of genes prtP, pepN, pepX and bcaT involved in formation of aroma-active compounds in lactic acid bacteria from ewes' cheese.
43. Isolation and characterization of Listeria monocytogenes from the environment of three ewes' milk processing factories in Slovakia.
44. Control of Cronobacter in reconstituded infant formula by combined application of cathelicidin LL-37 and bacteriophages.
45. Cloning, expression, purification and functional characterization of full-length and truncated forms of aroA CP4 gene from genetically modified maize.
46. Impact of DNA extraction methods on 16S rRNA-based profiling of bacterial communities in cheese.
47. Untitled.
48. The occurrence and transferability of the resistance determinants in 50 amikacin-resistant Enterococcus faecalis and Enterococcus faecium
49. Aspergillus niger Environmental Isolates and Their Specific Diversity Through Metabolite Profiling.
50. Clonal distribution of monophasic Salmonella enterica subsp. enterica serotype 4,[5],12:i:- in the Czech Republic.
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