275 results on '"Gan, Chee-Yuen"'
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2. Exploring the dipeptidyl peptidase-IV inhibitory potential of probiotic-fermented milk: An in vitro and in silico comprehensive investigation into peptides from milk of different farm animals
3. Optimized extraction and characterization of ramie leaf polysaccharides using deep eutectic solvent and microwave: Antioxidant, metal chelation, and UV protection properties
4. Exploration of potential application of low phytotoxic alkaline deep eutectic solvent (DES) in protein extraction and bioactive applications
5. Optimization of ionic liquid-based aqueous two-phase system for partial purification of bacteriocin-like inhibitory substance from Enterococcus faecium CC2 and its inhibitory activity against Streptococcus mutans
6. Unveiling α-Amylase Inhibition: A Bioinformatics Perspective on Peptide Properties and Amino Acid Contributions
7. Purification of exopolysaccharide produced from Lactobacillus spp. using ionic-liquid as adjuvant in alcohol/salt-based aqueous two-phase system for its antidiabetic properties
8. Molecular docking studies on α-amylase inhibitory peptides from milk of different farm animals
9. Heat-reflux processing of black peppercorn into bioactive antioxidant oleoresins: a three-functioned Taguchi-based grey relational grading
10. Comprehensive review on some food-derived bioactive peptides with anti-hypertension therapeutic potential for angiotensin-converting enzyme (ACE) inhibition
11. Unlocking the potential of Garcinia atroviridis fruit polysaccharides: A synergistic approach for obesity and hypertension management
12. Invited review: Camel milk–derived bioactive peptides and diabetes—Molecular view and perspectives
13. Process optimization, multi-gene genetic programming modeling and reliability assessment of bioactive extracts recovery from Phyllantus emblica
14. Tyrosinase inhibitory peptides: Structure-activity relationship study on peptide chemical properties, terminal preferences and intracellular regulation of melanogenesis signaling pathways
15. Characterization of citric acid monohydrate-glycerol based deep eutectic solvents which could be used as an extraction medium for hydrophilic bioactive components
16. A review on the types of amino acid at ultimate, penultimate and antepenultimate position in some dipeptidyl-peptidase IV inhibitory peptides based on molecular docking analysis
17. A semi-rational mutagenesis approach for improved substrate activity of microbial transglutaminase
18. In-depth peptidomic profile and molecular simulation studies on ACE-inhibitory peptides derived from probiotic fermented milk of different farm animals
19. Extractability of defatted wheat germ protein and their functionalities in a deep eutectic solvent (DES)-Microwave extraction approach compared to conventional processing
20. Leveraging microalgae utilization for anthropogenic CO2 emission abatement in Malaysian urban centre: Revisiting the sustainable development goal (SDG-13)
21. Microwave-assisted extraction of polysaccharide from Cinnamomum cassia with anti-hyperpigmentation properties: Optimization and characterization studies
22. Effect of different molar ratios of choline chloride–citric acid monohydrate in deep eutectic solvents as plasticizers for Averrhoa bilimbi pectin films
23. Synthesis of biodiesel from waste palm fatty acid distillate (PFAD) and dimethyl carbonate (DMC) via Taguchi optimisation method
24. New insights into the cholesterol esterase- and lipase-inhibiting potential of bioactive peptides from camel whey hydrolysates: Identification, characterization, and molecular interaction
25. Pepsin generated camel whey protein hydrolysates with potential antihypertensive properties: Identification and molecular docking of antihypertensive peptides
26. Identification and characterization of novel α-amylase and α-glucosidase inhibitory peptides from camel whey proteins
27. Molecular basis of the anti-diabetic properties of camel milk through profiling of its bioactive peptides on dipeptidyl peptidase IV (DPP-IV) and insulin receptor activity
28. Averrhoa bilimbi pectin-based edible films: Effects of the linearity and branching of the pectin on the physicochemical, mechanical, and barrier properties of the films
29. In vivo challenges of anti-diabetic peptide therapeutics: Gastrointestinal stability, toxicity and allergenicity
30. Holistic approach to microwave-reflux extraction and thermo-analytical fingerprints of under-utilized Artocarpus heterophyllus seed wastes
31. Could choline chloride-citric acid monohydrate molar ratio in deep eutectic solvent affect structural, functional and antioxidant properties of pectin?
32. Investigating the heat stability, calorimetric degradations and chromatographic polyphenolic profiling of edible macerated hog-tree apple leaf (Morinda lucida Benth)
33. Dual-function peptides derived from egg white ovalbumin: Bioinformatics identification with validation using in vitro assay
34. A comparison of properties between the citric acid monohydrate and deep eutectic solvent extracted Averrhoa bilimbi pectins
35. Intensification of microwave energy parameters and main effect analysis of total phenolics recovery from Euphorbia hirta leaf
36. Camel whey protein hydrolysates induced G2/M cellcycle arrest in human colorectal carcinoma
37. Identification and molecular docking study of novel cholesterol esterase inhibitory peptides from camel milk proteins
38. Molecular binding mechanism and identification of novel anti-hypertensive and anti-inflammatory bioactive peptides from camel milk protein hydrolysates
39. Synthesis of citric acid monohydrate-choline chloride based deep eutectic solvents (DES) and characterization of their physicochemical properties
40. Lactobacillus fermentum PS150 showed psychotropic properties by altering serotonergic pathway during stress
41. Deep eutectic solvents (DES) mediated extraction of pectin from Averrhoa bilimbi: Optimization and characterization studies
42. Microwave-enhanced extraction and mass spectrometry fingerprints of polyphenolic constituents in Sesamum indicum leaves
43. Characterization of bio-based plastic made from a mixture of Momordica charantia bioactive polysaccharide and choline chloride/glycerol based deep eutectic solvent
44. Synergistic intermittent heating and energy intensification of scale-up parameters in an optimized microwave extraction process
45. Evaluation of starch propionate as emulsion stabiliser in comparison with octenylsuccinate starch
46. Extraction and identification of α-amylase inhibitor peptides from Nephelium lappacheum and Nephelium mutabile seed protein using gastro-digestive enzymes
47. Influence of honey types and heating treatment on the rheological properties of glutinous rice flour gels
48. An integrative study on biologically recovered polyhydroxyalkanoates (PHAs) and simultaneous assessment of gut microbiome in yellow mealworm
49. Aquilaria subintergra leaves extracts as sustainable mild steel corrosion inhibitors in HCl
50. Biosynthesis of P(3HB-co-3HHx) with improved molecular weights from a mixture of palm olein and fructose by Cupriavidus necator Re2058/pCB113
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