189 results on '"Haesaert G"'
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2. Map-based site-specific seeding of seed potato production by fusion of proximal and remote sensing data
3. Map-based site-specific seeding of consumption potato production using high-resolution soil and crop data fusion
4. Straw Yield and Quality : An Extra Motivation for the Introduction of Triticale in Mixed Farming Systems
5. Occurrence of toxigenic fungi and ochratoxin A in Ethiopian coffee for local consumption
6. Impact of local pre-harvest management practices in maize on the occurrence of Fusarium species and associated mycotoxins in two agro-ecosystems in Tanzania
7. Assessing the Belgian potato Alternaria population for sensitivity to fungicides with diverse modes of action
8. Species prevalence and disease progression studies demonstrate a seasonal shift in the Alternaria population composition on potato
9. Influence of maize–wheat rotation systems on Fusarium head blight infection and deoxynivalenol content in wheat under low versus high disease pressure
10. A field-specific web tool for the prediction of Fusarium head blight and deoxynivalenol content in Belgium
11. AN EMPIRICAL ANALYSIS OF EXPLANATORY VARIABLES AFFECTING FUSARIUM HEAD BLIGHT INFECTION AND DEOXYNIVALENOL CONTENT IN WHEAT
12. Connection between primary Fusarium inoculum on gramineous weeds, crop residues and soil samples and the final population on wheat ears in Flanders, Belgium
13. Nodding syndrome since 2012: recent progress, challenges and recommendations for future research
14. Fusarium head blight (FHB) in Flanders: population diversity, inter-species associations and DON contamination in commercial winter wheat varieties
15. The importance of non-penetrated papillae formation in the resistance response of triticale to powdery mildew (Blumeria graminis)
16. Marker-based estimation of the coefficient of coancestry in hybrid breeding programmes
17. Support vector machine regression for the prediction of maize hybrid performance
18. Chapter Five - Site-specific seeding using multi-sensor and data fusion techniques: A review
19. Ordinal regression models for predicting deoxynivalenol in winter wheat
20. O116 Autumn grass ensiled with hydrolysable tannins vs a lactic acid bacteria inoculant: effects on the performance, excretions of dairy cows
21. Exploratory real-time kinetic analysis of the cytotoxicity induced by maize silage mycotoxins in a calf intestinal epithelial cell line.
22. Living apart together: crosstalk between the core and supernumerary genomes in Fusarium poae
23. Bacillus velezensis as antagonist towards Penicillium roqueforti s.l. in silage: in vitro and in vivo evaluation.
24. Post-harvest interventions decrease aflatoxin and fumonisin contamination in maize and subsequent dietary exposure in Tanzanian infants: a cluster randomised-controlled trial.
25. An HPLC-FLD method to measure ochratoxin A in teff (Eragrostis tef) and wheat (Triticum spp.) destined for the local Ethiopian market.
26. Impact of Crop Husbandry Practices and Environmental Conditions on Wheat Composition and Quality: A Review.
27. The optimal lignin quantification method to breed for an improved cell wall digestibility in perennial ryegrass.
28. Species prevalence and disease progression studies demonstrate a seasonal shift in the <italic>Alternaria</italic> population composition on potato.
29. From evaluating sustainability performance to supporting agricultural management: case of intensive grazing versus zero-grazing dairy systems
30. Mycotoxins, secondary metabolites of a cereal killer
31. The effect of ensiling on variety rank of forage maize.
32. Association Mapping of LpCCR1 with Lignin Content and Cell Wall Digestibility of Perennial Ryegrass.
33. Harvest date does not influence variety ranking in Belgian forage maize variety trials.
34. The relationship between architectural characteristics and regrowth in Trifolium pratense (red clover).
35. Clade classification of monolignol biosynthesis gene family members reveals target genes to decrease lignin in Lolium perenne.
36. Variation in Cell Wall Digestibility of Perennial Ryegrass at Heading Stage.
37. Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food.
38. Effect of humic substances on nutrient uptake by herbage and on production and nutritive value of herbage from sown grass pastures.
39. Application of Humic Substances Results in Consistent Increases in Crop Yield and Nutrient Uptake.
40. Aphids transform and detoxify the mycotoxin deoxynivalenol via a type II biotransformation mechanism yet unknown in animals.
41. Phylogeography and virulence structure of the powdery mildew population on its 'new' host triticale
42. Hydrogen peroxide induced by the fungicide prothioconazole triggers deoxynivalenol (DON) production by Fusarium graminearum
43. IMPACT OF FUNGICIDE TIMING ON THE COMPOSITION OF THE FUSARIUM HEAD BLIGHT DISEASE COMPLEX AND THE PRESENCE OF DEOXYNIVALENOL (DON) IN WHEAT.
44. Flow Cytometry Is a Powerful Tool for Assessment of the Viability of Fungal Conidia in Metalworking Fluids.
45. Evaluation of Resistance to Powdery Mildew in Triticale Seedlings and Adult Plants.
46. Toward a Reliable Evaluation of Forecasting Systems for Plant Diseases: A Case Study Using Fusarium Head Blight of Wheat.
47. Combined effects of nitrogen and sulfur fertilizers on chemical composition, structure and physicochemical properties of buckwheat starch.
48. Development of nanobodies against the coat protein of maize chlorotic mottle virus.
49. Effects of Genotype, Nitrogen, and Sulfur Complex Fertilization on the Nutritional and Technological Characteristics of Buckwheat Flour.
50. An implementation framework for evaluating the biocidal potential of essential oils in controlling Fusarium wilt in spinach: from in vitro to in planta .
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