7 results on '"Hendricks, Jillian"'
Search Results
2. The Interactive Effects of Gender and Implicit Theories of Abilities on Mathematics and Science Achievements
- Author
-
Zhao, Qin, Wininger, Steven, and Hendricks, Jillian
- Abstract
In this study, we investigated how gender and implicit theories of mathematics and science abilities interacted to predict mathematics and science achievements in a sample of elementary (primary) school students from the United States. Study participants came from six elementary schools (Grades 2 to 5) and were a part of a larger sample that participated in the Gifted Education in Mathematics and Science (GEMS) Project. We observed that, overall, boys had higher mathematics and science achievements than girls. Such gender differences were particularly significant among the 3rd and 4th graders. Moreover, there was a novel and yet consistent pattern of gender x implicit theories interaction effect on the achievements of the 3rd graders, such that boys had higher mathematics and science achievements than girls only when they endorsed strong incremental theories of mathematics and science abilities, but not when they endorsed weak incremental theories. The results demonstrate the importance of paying attention to early gender differences in mathematics and science achievements, particularly at transitional grades. The study also stimulates further investigations on how implicit theories of ability moderate such gender differences.
- Published
- 2022
- Full Text
- View/download PDF
3. Social acceptance of genetic engineering technology.
- Author
-
Koralesky, Katherine E., Sirovica, Lara V., Hendricks, Jillian, Mills, Katelyn E., von Keyserlingk, Marina A. G., and Weary, Daniel M.
- Subjects
GENETIC engineering ,SOCIAL acceptance ,ANIMAL genetic engineering ,GENOME editing ,CATTLE growth ,PERCEIVED benefit - Abstract
Genetic engineering of animals has been proposed to address societal problems, but public acceptance of the use of this technology is unclear. Previous work has shown that the source of information proposing the technology (e.g. companies, universities), the term used to describe the technology (e.g. genome editing, genetic modification), and the genetic engineering application (e.g. different food products) affects technology acceptance. We conducted three mixed-method surveys and used a causal trust-acceptability model to understand social acceptance of genetic engineering (GE) by investigating 1) the source of information proposing the technology, 2) the term used to describe the technology, and 3) the GE application for farm animals proposed. Further, participants expressed their understanding of technology using a range of terms interchangeably, all describing technology used to change an organism's DNA. We used structural equation modelling and confirmed model fit for each survey. In each survey, perceptions of benefit had the greatest effect on acceptance. Following our hypothesized model, social trust had an indirect influence on acceptance through similar effects of perceived benefit and perceived risk. Additional quantitative analysis showed that the source of information and technology term had little to no effect on acceptance. Applications involving animals were perceived as less beneficial than a plant application, and an application for increased cattle muscle growth was perceived as more risky than a plant application. When assessing the acceptability of applications participants considered impacts on plants, animals, and people, trust in actors and technologies, and weighed benefits and drawbacks of GE. Future work should consider how to best measure acceptability of GE for animals, consider contextual factors and consider the use of inductive frameworks. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
4. Livestock haulers' views about dairy cattle transport in Atlantic Canada.
- Author
-
Hendricks, Jillian, Roche, Steven, Proudfoot, Kathryn L., and von Keyserlingk, Marina A.G.
- Subjects
- *
ANIMAL welfare , *LIVESTOCK , *DAIRY farms , *THEMATIC analysis , *CALVES , *DAIRY cattle , *DOMESTIC animals - Abstract
Surplus dairy calves and cull cows are often transported from the dairy farm to a variety of destinations and may experience compromised health and welfare in the process. Increasing interest in farm animal welfare by many stakeholders, including the public and policymakers, has brought about recent changes to livestock transport regulations in Canada that have likely affected transport operations across the country. The Atlantic region may be especially affected as a result of a smaller number of farms, and geography that often requires cattle to be transported long distances. We interviewed 7 livestock haulers in Atlantic Canada regarding their attitudes toward the recent changes to the transport regulations, particularly with regard to how these changes affected their business practices and dairy cattle welfare, as certain regulatory changes pertaining to calf transport were expected to disrupt existing transport practices. Thematic analysis of interview transcripts revealed 2 themes among participants: (1) calf (and sometimes adult cow) welfare and management during transport and on the dairy farm, and (2) feasibility of transport requirements and the enforcement of the regulations, including animosity toward other haulers and the challenge of satisfying both regulatory bodies and farmer clientele. These findings provide insight into the perspectives of an important, and often overlooked, stakeholder in the dairy industry on the transport system and highlight the need for inclusion of diverse voices when creating new policy. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
5. Veterinarian perceptions on the care of surplus dairy calves.
- Author
-
Hendricks, Jillian, Weary, Daniel M., and von Keyserlingk, Marina A.G.
- Subjects
- *
CALVES , *VETERINARIANS , *ASSET-liability management , *DAIRY farms , *DAIRY cattle , *DAIRY farmers - Abstract
Both male and female calves that are not required in the dairy herd sometimes receive inadequate care on dairy farms. Veterinarians work with farmers to improve animal care, and farmers often view veterinarians as trusted advisors; however, little is known about the attitudes of veterinarians on surplus calves. This study investigated the perspectives of Canadian cattle veterinarians on the care and management of surplus calves, as well as how they view their role in improving care. We conducted 10 focus groups with a total of 45 veterinarians from 8 provinces across Canada. Recorded audio files were transcribed, anonymized, and coded using thematic analysis. We found that veterinarians approached surplus calf management issues from a wide lens, with 2 major themes emerging: (1) problematic aspects of surplus calf management, including colostrum management, transportation, and euthanasia, and suggested management and structural solutions, including ways to improve the economic value of these calves, and (2) the veterinarian's role in advising dairy farmers on the care of surplus calves, including on technical issues, and more broadly working with farmers to better address public concerns. We conclude that veterinarians are concerned about the care of surplus calves on dairy farms and believe that they have an important role in developing solutions together with their farmer clientele. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
6. Public perceptions of potential adaptations for mitigating heat stress on Australian dairy farms.
- Author
-
Hendricks, Jillian, Mills, Katelyn E., Sirovica, Lara V., Sundermann, Louise, Bolton, Sarah E., and von Keyserlingk, MarinaA.G.
- Subjects
- *
PUBLIC opinion , *HEAT adaptation , *DAIRY farms , *PHYSIOLOGICAL effects of heat , *ANIMAL welfare , *ANIMAL industry , *ANIMAL herds , *PUBLIC spaces - Abstract
Temperature variability resulting from climate change poses challenges around the world for livestock production and the welfare of the animals in these systems. As animal industries attempt to combat these challenges, it is vital to understand how potential changes implemented by farmers resonate with societal values. The aims of this study were to determine how different proposed changes to mitigate heat stress in dairy cattle influence public perceptions toward Australian dairy farm systems, including perceptions of (1) cow welfare, (2) confidence in the industry, and (3) trust in farmers. Participants were presented with 1 of 4 treatments representing a potential solution to mitigate heat stress in dairy cattle: (1) indoor system (a fully indoor barn), (2) choice system (cows have agency to choose to be indoors or outdoors), (3) gene edition + pasture (cows are genetically modified to become more resilient to heat stress), and (4) pasture (outdoor system that is currently used in Australia, but the farmer plants more trees). Participants were then asked to respond to questions on a 7-point Likert scale. Questions were about cow welfare (3 questions), confidence in dairy industry (4 questions), and trust in farmers (9 questions), with each section followed by an open-ended question for participants to explain their answers. Participants perceived cow welfare to be the lowest in the indoor system (2.80 ± 0.10), followed by gene edition + pasture (4.48 ± 0.11), with choice and pasture systems being the highest but not different from each other (5.41 ± 0.11 and 5.32 ± 0.11, respectively). Confidence in the dairy industry was lower among participants in the indoor (4.78 ± 0.08) compared with participants assigned to the choice (5.28 ± 0.08) or pasture (5.25 ± 0.08) systems. Confidence was also lower among participants in the gene edition (4.95 ± 0.08) compared with the choice system. Trust in farmers was similar across all treatments. Our results provide the first evidence that the Australian public may be reluctant to accept heat stress mitigation strategies that either do not allow cows to have access to pasture or those that include gene-editing technologies. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
7. Swine industry perspectives on the future of pig farming.
- Author
-
von Keyserlingk MA, Hendricks J, Ventura B, and Weary DM
- Abstract
Understanding the views of those working along the value chain reliant on livestock is an important step in supporting the transition towards more sustainable farming systems. We recruited 31 delegates attending the Pig Welfare Symposium held in the United States to participate in one of six focus group discussions on the future of pig farming. Each of these six group discussions was subjected to a thematic analysis that identified four themes: (1) technical changes on the farm; (2) farm and industry culture; (3) the farm-public interface; and (4) sustainability. The results of this study illustrate the complexity and diversity of views of those working along the associated value chain within the swine industry. Participants spent the majority of their time discussing current challenges, including technical challenges on the farm and public perception of pig farms. Participants were more hesitant to discuss future issues, but did engage on the broader issue of sustainability, focusing upon economic and environmental aspects., Competing Interests: None., (© The Author(s) 2024.)
- Published
- 2024
- Full Text
- View/download PDF
Catalog
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.