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10. Fatty acids composition in Pistachio

13. Quantitative variation of phenolic compounds in different tissues of pistachio (Pistacia vera L. cv. Uzun) associated with alternate bearing.

15. Identification of the profile of endogenous cytokinin-like compounds during different plant growth stages and their effects on flower bud abscission in pistachio (Pistacia vera L.)

18. Exploring Carbohydrate Concentration Fluctuations in Pistachio (Pistacia vera L. cv Uzun) for Deeper Insights into Alternate Bearing Patterns.

24. Some fruit quality characteristics of ‘Grand Naine’ banana fruits during various ripening stages

28. Quality index based on fatty acids for Syrian pistachio cultivars (Pistacia vera L.) grown in Mascara (North-West of Algeria).

29. Determination of Fat, Fatty Acids and Tocopherol Content of Several Turkish Walnut Cultivars

31. Study of anatomical and Acc (1-aminocyclopropane-1-carboxylate) during flower bud abscission indicate an important role of alternate bearing.

34. Sugar, Invertase Enzyme Activities and Invertase Gene Expression in Different Developmental Stages of Strawberry Fruits.

35. Quantitative trait loci analysis for flower‐related traits in almond (Prunus dulcis).

36. SSR Markers in the Genus <em>Pistacia</em>

37. Determination of fatty acid and tocopherol contents in Chandler × Kaplan-86 F1 walnut population.

38. Determination of S alleles in Paviot × Levent apricot progenies by PCR and controlled pollination

39. Transcriptome Sequencing and Development of Novel Genic SSR Markers From Pistacia vera L.

40. Association mapping of several nut characters in walnut (Juglans regia L.).

41. Changes in endogenous auxin level during flower bud abscission process in Pistachio (Pistacia vera L.).

43. In vitro PROPOGATION OF Physalis peruviana (L.) USING APICAL SHOOT EXPLANTS

44. Role of endogenous polyamines in the alternate bearing phenomenon in pistachio.

45. Highly polymorphic novel simple sequence repeat markers from Class I repeats in walnut (Juglans regia L.).

46. Characterization of quince (Cydonia oblonga Mill.) accessions by simple sequence repeat markers.

48. First microsatellite markers for Scaligeria lazica Boiss. (Apiaceae) by next-generation sequencing: population structure and genetic diversity analysis.

49. S _allele identification and genetic diversity analysis of apricot cultivars.

50. Genome survey of pistachio (Pistacia vera L.) by next generation sequencing: Development of novel SSR markers and genetic diversity in Pistacia species.

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