147 results on '"Krishnaswamy, Kamala"'
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2. Effect of Milk and Cultured Milk Products on Type 2 Diabetes: A Global Systematic Review and Meta-analysis of Prospective Cohort Studies
3. Are Unhealthy Diets Contributing to the Rapid Rise of Type 2 Diabetes in India?
4. Identification of dietary patterns associated with poor glycemic control among free living adults with type 2 diabetes in Chennai (CURES-162)
5. Coluthur Gopalan (1918–2019)
6. Prospective associations between a food-based Indian Diet Quality Score and type 2 diabetes risk among South Indian adults (CURES-154)
7. Consumption Pattern of Millets among South Indian Adults.
8. Coluthur Gopalan: a legend in nutrition science
9. Effect of Gamma Irradiation on the 24-h Glycemic Responses of Parboiled Brown Rice Diets in Asian Indian Adults: A Randomized Cross-over Study.
10. Prospective associations between a food-based Indian Diet Quality Score and type 2 diabetes risk among South Indian adults (CURES-154)
11. Effect of Gamma Irradiation on Shelf Life, Nutritional, and Glycemic Properties of Three Indian Brown Rice Varieties .
12. Higher Intake of Dairy Is Associated with Lower Cardiometabolic Risks and Metabolic Syndrome in Asian Indians.
13. Effect of Supplementation with Vitamin A or β Carotene on Mortality Related to Pregnancy
14. Validation of hemoglobin estimation using hemocue
15. Nutritional and Glycemic Properties of Brown and White Rice Flakes "Upma".
16. Effect of micronutrient supplement on health and nutritional status of schoolchildren: bone health and body composition
17. Effect of micronutrient supplement on health and nutritional status of schoolchildren: study design
18. Nonclinical toxicology study of recombinant-plasmid DNA anti-rabies vaccines
19. Profile of Drug Use in Urban and Rural India
20. Daily Almond Consumption Reduces Insulin Resistance and Serum Cholesterol Levels in Overweight Asian Indian Adults with Cardiometabolic Risk – A Randomized Controlled Trial
21. Effect of a High-Protein High-Fibre Nutritional Supplement on Lipid Profile in Overweight/Obese Adults with Type 2 Diabetes Mellitus: A 24-Week Randomized Controlled Trial.
22. Glycemic Index and Microstructure Evaluation of Four Cereal Grain Foods.
23. Microsomal Enzymes In Malnutrition As Determined By Plasma Half Life Of Antipyrine
24. Role of Vitamin B₆ on Leucine-Induced Metabolic Changes
25. Methionine Metabolism in Pyridoxine Deficiency
26. Effect of a Novel High Fiber Rice Diet on 24-Hour Glycemic Responses in Asian Indians Using Continuous Glucose Monitoring: A Randomized Clinical Trial.
27. Nature’s bountiful gift to humankind: Vegetables & fruits & their role in cardiovascular disease & diabetes.
28. Finger millet (Eleusine coracana L.) and white rice diets elicit similar glycaemic response in Asian Indians: Evidence from a randomised clinical trial using continuous glucose monitoring.
29. Drug Metabolism and Pharmacokinetics in Malnutrition
30. Drug Metabolism and Pharmacokinetics in Malnourished Children
31. Influence of nutritional status on plasma levels and relative bioavailability of tetracycline
32. Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial.
33. Effect of supplementation with vitamin A or Β carotene on mortality related to pregnancy
34. Human Nutrition in the Developing World Michael C. Latham
35. Effect of supplementation with vitamin A or β carotene on mortality related to pregnancy : Pooling of groups may not be appropriate
36. Glycemic Index of a Novel High-Fiber White Rice Variety Developed in India--A Randomized Control Trial Study.
37. Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India.
38. Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetes.
39. Effect of Brown Rice, White Rice, and Brown Rice with Legumes on Blood Glucose and Insulin Responses in Overweight Asian Indians: A Randomized Controlled Trial.
40. Type of vegetable oils used in cooking and risk of metabolic syndrome among Asian Indians.
41. Type of vegetable oils used in cooking and risk of metabolic syndrome among Asian Indians*.
42. Consensus Dietary Guidelines for Healthy Living and Prevention of Obesity, the Metabolic Syndrome, Diabetes, and Related Disorders in Asian Indians.
43. Nutritional and toxicological evaluation of wheat grown on soils with or without fly ash treatment.
44. Developing and implementing dietary guidelines in India.
45. Traditional Indian spices and their health significance.
46. The Role of Oat Nutrients in the Immune System: A Narrative Review.
47. Indian functional foods: Role in prevention of cancer.
48. Detection of occupational lead nephropathy using early renal markers.
49. Effect of vitamin B6 on leucine-induced changes in human subjects.
50. Pharmacokinetics of Tetracycline in Nutritional Oedema.
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