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5. The influence of the cross-border innovation environment on innovation processes in agri-food enterprises – a case study from the Dutch-German Rhine-Waal region.

6. The Economic Value of Antimicrobial Use in Livestock Production.

8. Genomic evolution of antimicrobial resistance in Escherichia coli

9. Management of Disease-triggered Shocks in Complex Value Chains : An Ex Ante Analysis of Market Effects of HPAI Control in the Dutch Egg Supply Chain

10. A multiple‐standards framework to address externalities resulting from meat production.

12. Can differences in innovativeness between European cross-border regions be explained by factors impeding cross-border business interaction?

13. Erratum to: Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countries (Nature Microbiology, (2018), 3, 8, (898-908), 10.1038/s41564-018-0192-9)

14. Abundance and diversity of the fecal resistome in slaughter pigs and broilers in nine European countries

15. Financial Evaluation of Different Vaccination Strategies for Controlling the Bluetongue Virus Serotype 8 Epidemic in the Netherlands in 2008.

16. Sensitivity Analysis to Evaluate the Impact of Uncertain Factors in a Scenario Tree Model for Classical Swine Fever Introduction.

17. Scenario Tree Modeling to Analyze the Probability of Classical Swine Fever Virus Introduction into Member States of the European Union.

18. Elicitation of Quantitative Data from a Heterogeneous Expert Panel: Formal Process and Application in Animal Health.

19. Analysis of synergies and trade-offs between animal welfare, ammonia emission, particulate matter emission and antibiotic use in Dutch broiler production systems.

20. Transition from Conventional Broiler Meat to Meat from Production Concepts with Higher Animal Welfare: Experiences from The Netherlands.

21. Global Prospects of the Cost-Efficiency of Broiler Welfare in Middle-Segment Production Systems.

22. Derivation of the economic value of R0 for macroparasitic diseases and application to sea lice in salmon.

23. Exploring the performance of system changes in Dutch broiler production to balance animal welfare, ammonia emissions and particulate matter emissions with farm profitability.

24. Cost-efficiency of animal welfare in broiler production systems: A pilot study using the Welfare Quality® assessment protocol.

25. Smallholder Broiler Farmers' Characteristics to Uptake Measures Against Highly Pathogenic Avian Influenza in Western Java.

26. Understanding the Motivation of Western Java Smallholder Broiler Farmers to Uptake Measures Against Highly Pathogenic Avian Influenza (HPAI).

27. A Systematic Evaluation of Measures Against Highly Pathogenic Avian Influenza (HPAI) in Indonesia.

28. Sensitivity analysis to evaluate the impact of uncertain factors in a scenario tree model for classical swine fever introduction.

29. Scenario tree modeling to analyze the probability of classical swine fever virus introduction into member states of the European Union.

30. Elicitation of quantitative data from a heterogeneous expert panel: formal process and application in animal health.

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