390 results on '"Saeys, Wouter"'
Search Results
2. Nondestructive internal disorders detection of ‘Braeburn’ apple fruit by X-ray dark-field imaging and machine learning
3. Efficient estimation of gas exchange and respiration kinetics in apple using pathlength-resolved GASMAS
4. Terahertz time-domain transmission spectroscopy of water and hydrogel thin films: Extraction of optical parameters and application to agarose gel characterization
5. On-farm NIR sensor for milk analysis: Exploitation of bias monitoring and bias correction
6. Detection of kernels in maize forage using hyperspectral imaging
7. Quantification of pitting corrosion resistance in stainless steel with hyperspectral imaging in the Vis/NIR range
8. Forecasting wine phenolic composition from infrared spectra of grapes extracts and monitoring of fermentations with optimised time-specific prediction models
9. Near-infrared spatially-resolved spectroscopy for milk quality analysis
10. Quantification of individual sugars in tapioca syrups with near-infrared spectroscopy
11. An introduction to artificial intelligence in machine vision for postharvest detection of disorders in horticultural products
12. Assessing sugar composition and tissue structure indices of ‘Korla’ pear cortex using bulk optical properties in the 500–1500 nm
13. Porosity quantification in pear fruit with X-ray CT and spatially resolved spectroscopy
14. Monitoring of multivariate calibration models in the absence of new reference values: The regression case
15. Assessment of fertilization strategies and policy measures for vegetables by simulation of a long-term cauliflower leek rotation
16. Towards automatic insect monitoring on witloof chicory fields using sticky plate image analysis
17. Characterisation and optical detection of puffy Satsuma mandarin
18. Aerodynamic properties of harvested perennial ryegrass: Effects of particle mass, size and moisture content
19. Characterization of bulk optical properties of pear tissues in the 500 to 1000 nm range as input for simulation-based optimization of laser spectroscopy in diffuse transmittance mode
20. Anomaly detection on the cutter bar of a combine harvester using cyclostationary analysis
21. Unsupervised dynamic orthogonal projection. An efficient approach to calibration transfer without standard samples
22. Domain invariant covariate selection (Di-CovSel) for selecting generalized features across domains
23. Antinutrient to mineral molar ratios of raw common beans and their rapid prediction using near-infrared spectroscopy
24. Classification of industrial tapioca starch hydrolysis products based on their Brix and dextrose equivalent values using near‐infrared spectroscopy.
25. Fluorescence-based discrimination of vegetative cells of bacillus strains from Escherichia coli and Saccharomyces cerevisiae
26. Cost-efficient unsupervised sample selection for multivariate calibration
27. Prediction of cooking times of freshly harvested common beans and their susceptibility to develop the hard-to-cook defect using near infrared spectroscopy
28. Simulation of light propagation in citrus fruit using monte carlo multi-layered (MCML) method
29. Towards in-field insect monitoring based on wingbeat signals: The importance of practice oriented validation strategies
30. Application of near-infrared spectroscopy to predict the cooking times of aged common beans (Phaseolus vulgaris L.)
31. Online milk composition analysis with an on-farm near-infrared sensor
32. Online crop height and density estimation in grain fields using LiDAR
33. Optimisation of a multi-duct cleaning device for rice combine harvesters utilising CFD and experiments
34. In-field detection of Alternaria solani in potato crops using hyperspectral imaging
35. Development and testing of a multi-duct cleaning device for tangential-longitudinal flow rice combine harvesters
36. Cross-polarized VNIR hyperspectral reflectance imaging for non-destructive quality evaluation of dried banana slices, drying process monitoring and control
37. Online warning systems for individual fattening pigs based on their feeding pattern
38. Effect of maturation on the bulk optical properties of apple skin and cortex in the 500–1850 nm wavelength range
39. Automatic cow lameness detection with a pressure mat: Effects of mat length and sensor resolution
40. Mechanical damages and packaging methods along the fresh fruit supply chain: A review.
41. Methods to construct feeding visits from RFID registrations of growing-finishing pigs at the feed trough
42. A mobile, in-situ soil bin test facility to investigate the performance of maresha plough
43. Effect of side-wings on draught: The case of Ethiopian ard plough (maresha)
44. Detection of red and bicoloured apples on tree with an RGB-D camera
45. A discrete element approach for modelling bendable crop stems
46. Computational optimization of the configuration of a spatially resolved spectroscopy sensor for milk analysis
47. A discrete element approach for modelling the compression of crop stems
48. Selection of the most informative near infrared spectroscopy wavebands for continuous glucose monitoring in human serum
49. The role of chloroplast movement in C4 photosynthesis: a theoretical analysis using a three-dimensional reaction–diffusion model for maize.
50. Towards agrobots: Identification of the yaw dynamics and trajectory tracking of an autonomous tractor
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