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3. Requirements for Physician Competencies in Allergy: Key Clinical Competencies Appropriate for the Care of Patients With Allergic or Immunologic Diseases: A Position Statement of the World Allergy Organization

9. Lack of Detectable Allergenicity in Genetically Modified Maize Containing “Cry” Proteins as Compared to Native Maize Based on In Silico & In Vitro Analysis.

10. Association between indoor fungi in Delhi homes and sensitization in children with respiratory allergy.

11. Kidney Bean: A Major Sensitizer among Legumes in Asthma and Rhinitis Patients from India.

13. Soluble and nonsoluble protein assay for antigenic extracts from pollen and seeds of mustard (Brassica spp.).

14. Allergy Practice Worldwide: A Report by the World Allergy Organization Specialty and Training Council.

15. Variability in protein content of pollen of Castor bean ( Ricinus communis ) before and after exposure to the air pollutants SO 2 and NO 2.

16. Changes in airborne pollen concentrations in Delhi, India.

17. Indoor fungal concentration in the homes of allergic/asthmatic children in Delhi, India.

18. Aeroallergens in clinical practice of allergy in India. An overview.

19. Allergen cross-reactivity between proteins of the latex from Hevea brasiliensis, seeds and pollen of Ricinus communis, and pollen of Mercurialis annua, members of the Euphorbiaceae family.

20. Antigenic and allergenic properties of Amaranthus Spinosus pollen--a commonly growing weed in India.

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