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3. The biorefinery and green chemistry

4. A Kinetic Study of CO2 and Steam Gasification of Char from Lignin Produced in the SEW Process.

5. Oil palm empty fruit bunch to biofuels and chemicals via SO2–ethanol–water fractionation and ABE fermentation.

6. Study on Conditioning of SO2–Ethanol–Water Spent Liquor from Spruce Chips/Softwood Biomass for ABE Fermentation.

7. Market refused vegetables as a supplement for improved acetone–butanol–ethanol production by Clostridium acetobutylicum DSM 792

8. Continuous acetone–butanol–ethanol fermentation using SO2–ethanol–water spent liquor from spruce

9. Conditioning of SO2-ethanol-water spent liquor from spruce for the production of chemicals by ABE fermentation.

10. Impact of Surface-Active Guanidinium-, Tetramethylguanidinium-, and Cholinium-Based Ionic Liquids on Vibrio Fischeri Cells and Dipalmitoylphosphatidylcholine Liposomes.

11. Immobilization of natural lipid biomembranes and their interactions with choline carboxylates. A nanoplasmonic sensing study.

12. Continuous acetone-butanol-ethanol fermentation using SO2-ethanol-water spent liquor from spruce.

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