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1. Metabarcoding of Soil Fungal Communities Associated with Alpine Field-Grown Saffron (Crocus sativus L.) Inoculated with AM Fungi

2. Native Arbuscular Mycorrhizal Fungi Characterization from Saline Lands in Arid Oases, Northwest China

3. Arbuscular mycorrhizal fungi association promotes corm multiplication in potted saffron (Crocus sativus L.) plants

4. Extracellular polysaccharides are involved in the attachment of Azospirillum brasilense and Rhizobium leguminosarum to arbuscular mycorrhizal structures

5. Arbuscular mycorrhizal fungi as natural biofertilizers: current role and potential for the horticulture industry

6. Floriculture and territory - the protection of the traditional Italian tipicity: The case of 'La Camelia del Lago Maggiore (PGI)'

7. Arbuscular mycorrhizal fungal community differences among European long-term observatories

8. Edaphic factors trigger diverse AM fungal communities associated to exotic camellias in closely located Lake Maggiore (Italy) sites

9. Unravelling soil fungal communities from different Mediterranean land-use backgrounds

10. Selection of arbuscular mycorrhizal fungal isolates for sustainable floriculture

11. Lipopolysaccharide epitope expression of Rhizobium bacteroids as revealed by in situ immunolabelling of pea root nodule sections

12. Paleomicrobiology: Tracking the past microbial life from single species to entire microbial communities.

13. Identification of DNA Viruses in Ancient DNA from Herbarium Samples.

14. Herbaria preserve plant microbiota responses to environmental changes.

15. Metabarcoding of Soil Fungal Communities Associated with Alpine Field-Grown Saffron ( Crocus sativus L.) Inoculated with AM Fungi.

16. Impact of land use history on the arbuscular mycorrhizal fungal diversity in arid soils of Argentinean farming fields.

17. Native Arbuscular Mycorrhizal Fungi Characterization from Saline Lands in Arid Oases, Northwest China.

18. High-Throughput DNA Sequence-Based Analysis of AMF Communities.

19. Differential biodiversity responses between kingdoms (plants, fungi, bacteria and metazoa) along an Alpine succession gradient.

20. Seasonal variation in winter wheat field soil arbuscular mycorrhizal fungus communities after non-mycorrhizal crop cultivation.

21. Arbuscular mycorrhizal fungal community differences among European long-term observatories.

22. Arbuscular Mycorrhizal Fungi as Natural Biofertilizers: Let's Benefit from Past Successes.

23. Arbuscular mycorrhizal fungal diversity in the Tuber melanosporum brûlé.

24. Edaphic factors trigger diverse AM fungal communities associated to exotic camellias in closely located Lake Maggiore (Italy) sites.

25. Sequencing and comparison of the mitochondrial COI gene from isolates of Arbuscular Mycorrhizal Fungi belonging to Gigasporaceae and Glomeraceae families.

26. Application of laser microdissection to identify the mycorrhizal fungi that establish arbuscules inside root cells.

27. Unravelling soil fungal communities from different Mediterranean land-use backgrounds.

28. The genome of the obligate endobacterium of an AM fungus reveals an interphylum network of nutritional interactions.

29. Different farming and water regimes in Italian rice fields affect arbuscular mycorrhizal fungal soil communities.

30. Combining novel monitoring tools and precision application technologies for integrated high-tech crop protection in the future (a discussion document).

31. Disclosing arbuscular mycorrhizal fungal biodiversity in soil through a land-use gradient using a pyrosequencing approach.

32. Cohorts of arbuscular mycorrhizal fungi (AMF) in Vitis vinifera, a typical Mediterranean fruit crop.

33. The ftsZ gene of the endocellular bacterium 'Candidatus Glomeribacter gigasporarum' is preferentially expressed during the symbiotic phases of its host mycorrhizal fungus.

34. Interactions between engineered tomato plants expressing antifungal enzymes and nontarget fungi in the rhizosphere and phyllosphere.

35. The impact of tillage practices on arbuscular mycorrhizal fungal diversity in subtropical crops.

36. Simultaneous detection and quantification of the unculturable microbe Candidatus Glomeribacter gigasporarum inside its fungal host Gigaspora margarita.

37. Glomeromycotean associations in liverworts: a molecular, cellular, and taxonomic analysis.

38. Presymbiotic growth and sporal morphology are affected in the arbuscular mycorrhizal fungus Gigaspora margarita cured of its endobacteria.

39. Assessment of arbuscular mycorrhizal fungal diversity in roots of Solidago gigantea growing in a polluted soil in Northern Italy.

40. Phylogenetic analysis of Glomeromycota by partial LSU rDNA sequences.

41. Endobacteria or bacterial endosymbionts? To be or not to be.

42. Vertical transmission of endobacteria in the arbuscular mycorrhizal fungus Gigaspora margarita through generation of vegetative spores.

43. 'Candidatus glomeribacter gigasporarum' gen. nov., sp. nov., an endosymbiont of arbuscular mycorrhizal fungi.

44. Arbuscular mycorrhizal fungi: a specialised niche for rhizospheric and endocellular bacteria.

45. A combined morphological and molecular approach to characterize isolates of arbuscular mycorrhizal fungi in Gigaspora (Glomales).

46. Mucoid mutants of the biocontrol strain pseudomonas fluorescens CHA0 show increased ability in biofilm formation on mycorrhizal and nonmycorrhizal carrot roots.

47. Extracellular polysaccharides are involved in the attachment of Azospirillum brasilense and Rhizobium leguminosarum to arbuscular mycorrhizal structures.

48. Detection and identification of bacterial endosymbionts in arbuscular mycorrhizal fungi belonging to the family Gigasporaceae.

49. Impact on arbuscular mycorrhiza formation of pseudomonas strains used as inoculants for biocontrol of soil-borne fungal plant pathogens

50. An obligately endosymbiotic mycorrhizal fungus itself harbors obligately intracellular bacteria.

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