152 results on '"da Silva, Luis Henrique Mendes"'
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2. Batch and continuous adsorption of Cu(II) and Zn(II) ions from aqueous solution on bi-functionalized sugarcane-based biosorbent
3. β-lactoglobulin and resveratrol nanocomplex formation is driven by solvation water release
4. Application of Congo red dye as a molecular probe to investigate the kinetics and thermodynamics of the formation processes of arachin and conarachin nanocomplexes
5. β-lactoglobulin conformation influences its interaction with caffeine
6. Energetic and molecular dynamic characterization of lysozyme/β-carotene interaction
7. Temperature modulation of lutein-lysozyme hydrophobic-hydrophilic interaction balance
8. Aminated cellulose as a versatile adsorbent for batch removal of As(V) and Cu(II) from mono- and multicomponent aqueous solutions
9. β-Casein monomers as potential flavonoids nanocarriers: Thermodynamics and kinetics of β-casein-naringin binding by fluorescence spectroscopy and surface plasmon resonance
10. Insights into protein-curcumin interactions: Kinetics and thermodynamics of curcumin and lactoferrin binding
11. Aggregation of sodium dodecylbenzene sulfonate: Weak molecular interactions modulated by imidazolium cation of short alkyl chain length
12. Solvophobic effect of 1-alkyl-3-methylimidazolium chloride on the thermodynamic of complexation between β-cyclodextrin and dodecylpyridinium cation
13. Thermodynamic and kinetic study of epigallocatechin-3-gallate-bovine lactoferrin complex formation determined by surface plasmon resonance (SPR): A comparative study with fluorescence spectroscopy
14. Polydiacetylene/triblock copolymer/surfactant nanoblend: A simple and rapid method for the colorimetric screening of enrofloxacin residue
15. Thermodynamic and kinetic analyses of curcumin and bovine serum albumin binding
16. A simple and inexpensive thermal optic nanosensor formed by triblock copolymer and polydiacetylene mixture
17. Interaction of cinnamic acid and methyl cinnamate with bovine serum albumin: A thermodynamic approach
18. Kinetics and thermodynamics of bovine serum albumin interactions with Congo red dye
19. Adsorption of red azo dyes on multi-walled carbon nanotubes and activated carbon: A thermodynamic study
20. Determination of driving forces for bovine serum albumin-Ponceau4R binding using surface plasmon resonance and fluorescence spectroscopy: A comparative study
21. Binding thermodynamics of synthetic dye Allura Red with bovine serum albumin
22. Polydiacetylene/triblock copolymer nanosensor for the detection of native and free bovine serum albumin
23. Synthesis and application of a new carboxylated cellulose derivative. Part I: Removal of Co2+, Cu2+ and Ni2+ from monocomponent spiked aqueous solution
24. Driving forces for chymosin partitioning on the macromolecule-salt aqueous two phase system
25. β-Carotene and Milk Protein Complexation: a Thermodynamic Approach and a Photo Stabilization Study
26. Polydiacetylene/triblock copolymer nanoblend applied as a sensor for micellar casein: A thermodynamic approach
27. Green recovery of mercury from domestic and industrial waste
28. Acquisition of Water Solubility Diagrams in Ternary Systems (AOT/Organic Solvent/Alcohol) and Extraction of α-Lactalbumin Using Reverse Micellar Systems
29. Partitioning of α-lactalbumin and β-lactoglobulin from cheese whey in aqueous two-phase systems containing poly (ethylene glycol) and sodium polyacrylate
30. Green separation of copper and zinc using triblock copolymer aqueous two-phase systems
31. Removal of Acid Green 68:1 from aqueous solutions by calcined and uncalcined layered double hydroxides
32. Application of hydrophobic extractant in aqueous two-phase systems for selective extraction of cobalt, nickel and cadmium
33. Copper recovery from ore by liquid–liquid extraction using aqueous two-phase system
34. Thermodynamics and optimization of norbixin transfer processes in aqueous biphasic systems formed by polymers and organic salts
35. Application of the response surface methodology for optimization of whey protein partitioning in PEG/phosphate aqueous two-phase system
36. Aqueous two-phase systems of copolymer L64 + organic salt + water: Enthalpic L64–salt interaction and Othmer–Tobias, NRTL and UNIFAC thermodynamic modeling
37. A colorimetric biosensor for the detection of foodborne bacteria
38. Application of aqueous two-phase systems for the development of a new method of cobalt(II), iron(III) and nickel(II) extraction: A green chemistry approach
39. A green and sensitive method to determine phenols in water and wastewater samples using an aqueous two-phase system
40. Thermodynamic studies of partitioning behavior of lysozyme and conalbumin in aqueous two-phase systems
41. Ovomucoid partitioning in aqueous two-phase systems
42. Separation of Cd and Ni from Ni–Cd batteries by an environmentally safe methodology employing aqueous two-phase systems
43. Aqueous two-phase systems: An efficient, environmentally safe and economically viable method for purification of natural dye carmine
44. Monosegmented Flow Analysis Exploiting Aqueous Two-phase Systems for the Determination of Cobalt
45. Partition of α-lactoalbumin and β-lactoglobulin by cloud point extraction
46. Control of Microbial Adhesion as a Strategy for Food and Bioprocess Technology
47. Application of a macromolecular micellar system formed by the P123 triblock copolymer for determination of copper concentrations
48. Polydiacetylene as a Biosensor: Fundamentals and Applications in the Food Industry
49. Partitioning of caseinomacropeptide in aqueous two-phase systems
50. Microcalorimetric and SAXS determination of PEO-SDS interactions: the effect of cosolutes formed by ions
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