1. Une base de données phénotypiques : un prérequis pour la mise en place de programmes de sélection des races locales
- Author
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Mercat, Marie-José, Zahlan, Elias, Petig, Matthias, Lenoir, Herveline, Cheval, Pascal, Skrlep, Martin, Kastelic, A., Lukić, B., Nunes, J., Pires, Preciosa, Lebret, Bénédicte, Institut du Porc (IFIP), Besh, Agricultural Institute of Slovenia, KGZS-Zavod, J.J. Strossmayer University of Osijek, Instituto Politécnico de Viana do Castelo, Physiologie, Environnement et Génétique pour l'Animal et les Systèmes d'Elevage [Rennes] (PEGASE), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), European Project: 634476,H2020,H2020-SFS-2014-2,TREASURE(2015), and Instituto Politécnico de Viana do Castelo = Polytechnic Institute of Viana do Castelo (IPVC)
- Subjects
[SDV.GEN]Life Sciences [q-bio]/Genetics ,[SDV.GEN.GA]Life Sciences [q-bio]/Genetics/Animal genetics ,[SDV]Life Sciences [q-bio] ,[INFO]Computer Science [cs] - Abstract
National audience; Currently, breeding programs exist only for few local pig breeds in Europe. For some of them, no or very few phenotypes are recorded. To promote phenotyping, a dedicated database and a website were developed as part of the TREASURE H2020 project. This is the first step towards implementing breeding programs in European local pig breeds, based on standardised recording of growth, carcass and meat quality traits. First, the required variables were collected for six local breeds: Basque (FR), Bísara (PT), Crna slavonska (HR), Gascon (FR), Krškopolje (SI) and Schwäbisch-Hällisches (DE). In total, 74 variables were identified representing animal herdbook information (10), rearing and growth (22), carcass (22) and meat quality (20) attributes. The database is compatible with the various identifiers (IDs) used in the different countries: animal IDs, breed, farm, etc. codifications. Great attention was paid to describing methods for measuring traits. Thus, each carcass and meat quality phenotype is associated with a method description representing 35 additional variables. The website can be easily translated into several languages: English, Croatian, French, German and Slovenian languages are already available, and other languages can be easily included. Stakeholders of all the breeds studied in TREASURE are free to use these tools. Data can be hosted in a common database or in duplicate partner-specific databases. Once enough data have been recorded, genetic parameters (heritabilities, genetic correlations between traits) can be estimated and selection objectives defined for each local breed.
- Published
- 2019