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4 results on '"R. Alimenti"'

2. [Examples of purity criteria for steroid drugs].

Author

Cavina G, Moretti G, Alimenti R, Gallinella B, Porrà R, and Valvo L

Subjects
Chromatography, High Pressure Liquid methods, Drug Contamination, Quality Control, Adrenal Cortex Hormones, Technology, Pharmaceutical standards
Published
1982

Catalog

Books, media, physical & digital resources
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3. [Study of the lipid constituents of yeasts cultivated on n-paraffins (Toprina and Liquipron). Methods for their determination in tissues and biological fluids of animals fed such yeasts].

Author

Boniforti L, Cavina G, Citti G, Moretti G, Alimenti R, Bernardini MP, Fattori I, Gallinella B, and Giordano R

Subjects
Animals, Cattle, Culture Media, Fatty Acids analysis, Hydrocarbons, Paraffin, Peroxides analysis, Phospholipids analysis, Swine, Adipose Tissue analysis, Animal Feed, Biological Products analysis, Fungal Proteins analysis, Lipids analysis, Milk analysis, Yeasts analysis
Published
1979

4. [Nutritional research on Toprina (yeasts cultivated on n-paraffins)].

Author

Alimenti R, Antonucci G, Bernardini MP, Bianchi W, Boniforti L, Cacciapuoti B, Cavina G, Citti G, Cotta-Ramusino F, D'Agnolo G, Delle Femmine P, Fattori E, Galli G, Gallinella B, Gatti L, Giordano R, Giovenale E, Macrì A, Mastrantonio P, Moretti G, Morisi G, Nanni A, Nusdorfi G, Pace W, Palliola E, Paoletti E, Piccininno G, Ricci A, Salvati S, Sampaolo A, Serlupi-Crescenzi G, Silano V, Taggi F, Tonolo A, Tiecco G, Tuttobello L, Valfrè F, Vendramin C, Bergonzini E, Borghese A, Fabbri R, Malossini F, Martillotti F, Mazziotti Di Celso MP, Picchiani C, Spadoni MA, Tagliamenti P, and Tomassi G more...

Subjects
Adipose Tissue analysis, Amino Acids analysis, Animals, Biological Products metabolism, Blood Chemical Analysis, Candida analysis, Fatty Acids analysis, Hydrocarbons analysis, Liver analysis, Milk analysis, Muscles analysis, Myocardium analysis, Phospholipids analysis, Rats metabolism, Swine metabolism, Trace Elements analysis, Animal Feed analysis, Biological Products analysis, Lipids analysis, Yeasts analysis
Published
1979