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1. The effectiveness of traditional probiotic food. Overview of scientific reports on the quality of probiotics in fermented foods and the health benefits of their consumption

2. Semantics in the time of coronavirus: 'Virus', 'bacteria', 'germs', 'disease' and related concepts

3. The effectiveness of natural probiotics in food

4. Viral and bacterial lung infections in children: algorithms for diagnosis and therapy. A review

5. To the question of the influence of intestinal microflora on the course of mental diseases

6. Studying formation of Pseudomonas aeruginosa biofilms grown under different cultivation conditions

7. Visualization of microbial biofilms in case of digestive disorders in lambs

8. Physicochemical properties and biological activity of extracts of dried biomass of callus and suspension cells and in vitro root cultures

9. Infectious myocarditis (Clinic, diagnostics, principles of treatment

10. Heteromorphism of Persistence of Sapronosis Causative Agents in Cells in Various Environmental Conditions

11. Dynamic light scattering - a simple and sensitive method of determination immune complexes in biological liquids

12. Study of Interactions of Microscopic Fungi Isolated from Burrow Microbiotopes of Great Gerbil and Little Souslik with Plague Agent and its Vectors

13. Antimicrobial resistance of nosocomial Acinetobacter spp. isolates in Russia: results of multicenter epidemiological study «MARATHON» 2013-2014

14. Immunological aspects of breastfeeding

15. Исследование реакционной способности металлических нанотрубок

16. Specific identification of Pasteurella bacteria on the basis of biochemical properties in accordance with modern classification

17. CHEMOTHERAPY FOR MUSCLE INVASIVE BLADDER CANCER

18. Clinical and genetic characteristics of treatment-resistant asthma

19. THE PRESENT STATE OF THE PROBLEM OF RICKETTSIOSES IN RUSSIA AND NEW APPROACHES TO THE CLASSIFICATION OF DISEASES CAUSED BY SPOTTED FEVER GROUP RICKETTSIAE

20. Use of L-lysine aescinate in central nervous system diseases

21. Microbiota, intestinal immunity, and mouse bustle

22. Воздействие низкочастотного электромагнитного излучения на микроорганизмы

23. Parameters of apple tree variety resistant to winter unfavorable conditions

24. Role of signal exchange in control of Rhizobium - legume symbiosis specificity

25. Актуальные проблемы физиологии в звероводстве