1. Immunological activities of polysaccharide extracted from Elaeagnus angustifolia L.
- Author
-
Na-xin Sun, Hui-ping Liu, Xu-hui Liu, Yan Zhang, Xiao-qing Liu, Shu Wang, Xiang-xin Xu, and Wen-tan Tian
- Subjects
Elaeagnus angustifolia L. ,polysaccharide ,immunological activity ,Nutrition. Foods and food supply ,TX341-641 ,Food processing and manufacture ,TP368-456 - Abstract
The study was to investigate the immunological activities of polysaccharide isolated from Elaeagnus angustifolia L. The extracted Elaeagnus angustifolia L. polysaccharide (EAP) was purified by DEAE cellulose-52 chromatography (DEAE-52) and Sephadex G-100 size-exclusion chromatography (G-100). Then the average molecular weight (Mw) of purified polysaccharide was determined by high-performance gel permeation chromatography (HPGPC). One main fraction (EAP-1a) was obtained through the isolation and purification steps. The results showed that EAP-1a had strong immunological activities. EAP-1a could significantly increase spleen and thymus index, enhance the NK cell activity, stimulate the phagocytosis of peritoneal phagocyte and increase the level of IL-2, IFN-γ and IgG in serum. Thus, EAP-1a isolated from Elaeagnus angustifolia L. could enhance the immunological activities of immunosuppressed mice induced by cyclophosphamide (CY).
- Published
- 2018
- Full Text
- View/download PDF