Search

This paper presents a descriptive and evaluative analysis of the productive and environmental of SPSi with Leucaena leucocephala (Lam.) de Wit, emphasizing the nutritional quality, biomass production, voluntary intake, animal productivity and greenhouse gas emission aspects. For such purpose, a bibliographic review was made about the studies in the last 15 years, concerning animal production systems under tropical conditions, stressing the ones conducted in Colombia. It was noticed that the forage offer in SPSi with leucaena has a protein content higher than 22 % and a lower fiber content (20-30 %) with regards to most tropical pastures. Additionally, leucaena has the capacity to withstand intense browsing, and its presence increases plant and animal productivity. The animals produce at least two or three times more meat and milk ha-1 year-1 as the result of a higher nutrient intake and higher forage offer, because with this legume the dry matter (DM) intake can be 1,3 times higher than the one observed in conventional systems, and the forage production can be from 5 to 18 t DM ha-1. On the other hand, the inclusion of L. leucocephala allows to decrease the enteric emissions of CH4 in amounts close to 20 % per kilogram of produced meat or milk and per kilogram of consumed dry matter. Compared with the traditional systems, in the ones in which L. leucocephala is included, the efficiency in production is increased and the negative environmental effects of animal husbandry are decreased. [ABSTRACT FROM AUTHOR]