1. Arriving the suitability of polyethylene wastes in flexible pavements: An experimental approach
- Author
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Keerthana. S, PL Meyyappan, and Jemimah Carmichael. M
- Subjects
chemistry.chemical_compound ,Aggregate (composite) ,Premature failure ,Waste management ,chemistry ,Asphalt ,Environmental science ,Air voids ,Bituminous concrete ,Polyethylene ,Standard procedure ,Incineration - Abstract
The disposal of non-biodegradable materials like polyethylene, tetrapak etc have been a severe threat to the surrounding environment especially in developing/ under developing countries. Out of that, the polyethylene materials are commonly used to pack food and essential commodities like milk, curd, ghee, oil, snacks etc. After usage of these products, the polyethylene packs are left as solid wastes which was disposed either incineration or by dumping as landfills. An effort to find useful application of those polyethylene material wastes is on one side. In other side the existing pavements are not able to withstand the increase in traffic loads and thereby results to premature failure causing various pavement distress. In these aspects, to explore new suitable and sustainable alternative bituminous mix is a demanding need. In order to address both these issues, the present study investigated the suitability of polyethylene wastes in to the bitumen concrete mix. For this study, the polyethylene wastes of milk packets are shredded to a varying length of 1.5 cm, 3 cm, and 6 cm are mixed in dry pieces with the heated aggregates at temperature of 150–170 °C. Marshall specimen of bituminous concrete with and without shredded polyethylene wastes are prepared and tested as per the standard procedure. The Marshall characteristics like Marshall Stability, flow value, unit weight, air voids etc are determined. Based on the performance evaluation, all the Marshall characteristics of the mix are found to be satisfied for the utilization of shredded polyethylene waste strip 3.0 cm at 0.5% by weight of aggregate for both bitumen content 5% and 6%.
- Published
- 2022
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