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4. Joining and Reassembling of Wood

7. Viscoelastic properties of thermo-hydro-mechanically treated beech (Fagus sylvatica L.) determined using dynamic mechanical analysis

8. Comparison of Canola and Soy Flour with Added Isocyanate as Wood Adhesives

9. Improved Wood-Bond Strengths Using Soy and Canola Flours with pMDI and PAE

10. Understanding Wood Bonds–Going Beyond What Meets the Eye: A Critical Review

11. Specific oxidants improve the wood bonding strength of soy and other plant flours

13. Measurement of moisture-dependent ion diffusion constants in wood cell wall layers using time-lapse micro X-ray fluorescence microscopy

14. Standard Test Method ASTM D 7998-19 for the Cohesive Strength Development of Wood Adhesives

16. Acetylation increases relative humidity threshold for ion transport in wood cell walls – A means to understanding decay resistance

17. X-ray methods to observe and quantify adhesive penetration into wood

18. Penetration ofn-Hexadecane and Water into Wood under Conditions Simulating Catastrophic Floods

19. Modeling ofn-Hexadecane and Water Sorption in Wood

20. The influence of log soaking temperature on surface quality and integrity performance of birch (Betula pendula Roth) veneer

21. Long-Term Formaldehyde Emission Potential from UF- and NAF-Bonded Particleboards

22. Tannin plywood bioadhesives with non-volatile aldehydes generation by specific oxidation of mono- and disaccharides

23. Volatile organic compounds emissions from North American engineered wood products

24. Synchrotron-based X-ray Fluorescence Microscopy in Conjunction with Nanoindentation to Study Molecular-Scale Interactions of Phenol–Formaldehyde in Wood Cell Walls

25. Soy Flour Adhesive Strength Compared with That of Purified Soy Proteins*

26. Wood as Polar Size Exclusion Chromatography Media: Implications to Adhesive Performance*

27. Introduction to Special Issue: Wood Adhesives: Past, Present, and Future

30. The influence of felling season and log-soaking temperature on the wetting and phenol formaldehyde adhesive bonding characteristics of birch veneer

31. Hardness evaluation of cured urea–formaldehyde resins with different formaldehyde/urea mole ratios using nanoindentation method

32. Soy flour dispersibility and performance as wood adhesive

33. High temperature performance of soy-based adhesives

34. Protein Modifiers Generally Provide Limited Improvement in Wood Bond Strength of Soy Flour Adhesives

35. The influence of lathe check depth and orientation on the bond quality of phenol-formaldehyde – bonded birch plywood

36. Formaldehyde Emissions from Urea-Formaldehyde– and No-Added-Formaldehyde–Bonded Particleboard as Influenced by Temperature and Relative Humidity

37. Effect of Log Soaking and the Temperature of Peeling on the Properties of Rotary-Cut Birch (Betula pendula Roth) Veneer Bonded with Phenol-Formaldehyde Adhesive

38. Chemical Modification of Soy Flour Protein and its Properties

39. Wood Adhesives: Vital for Producing Most Wood Products

40. Nanoindentation near the edge

41. Adhesive Groups and How They Relate to the Durability of Bonded Wood

42. Characterization of nonderivatized plant cell walls using high-resolution solution-state NMR spectroscopy

43. Experimental method to account for structural compliance in nanoindentation measurements

44. Chromatographic Analysis of the Reaction of Soy Flour with Formaldehyde and Phenol for Wood Adhesives

45. High-soy-containing water-durable adhesives

46. Wood adhesives prepared from lucerne fiber fermentation residues of Ruminococcus albus and Clostridium thermocellum

47. Specific adhesion model for bonding hot-melt polyamides to vinyl

49. Electrical embedding-new polyamides

50. Surface Characterization

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