118 results on '"Florent Engelmann"'
Search Results
2. Evaluation of cryopreservation of Petiveria alliacea somatic embryos based on stress caused for the method used / Avaliação da criopreservação de embriões somáticos de Petiveria alliacea com base no estresse causado pelo método usado
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Alexia da Silva Gonçalves, Jamine de Almeida Pettinelli, Bianka de Oliveira Soares, Elisabeth Mansur, Florent Engelmann, and Rachel Fatima Gagliardi
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Marketing ,Pharmacology ,Organizational Behavior and Human Resource Management ,Strategy and Management ,Drug Discovery ,Pharmaceutical Science - Published
- 2021
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3. Effects of Surface Sterilization Protocol and Haustorium Removal on Germination and Growth of Hybrid PB121 Coconut Palm (Cocos nucifera L.) Zygotic Embryos Cultured in vitro
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Florent Engelmann, Serge S. Houedjissin, Arnaud Agbidinoukoun, Euloge Rimson Somakpe, and Corneille Ahanhanzo
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Horticulture ,Zygote ,Cocos nucifera ,Germination ,Haustorium ,Embryo ,Biology ,Sterilization (microbiology) ,Palm ,Microbiology ,In vitro - Abstract
Aims: This study aims to identify the best surface sterilization and evaluate the effect of haustorium suppression on in vitro germination of coconut palm (Cocos nucifera L.) zygotic embryos. Study Design: Survival rate and contamination rate of zygotic embryos after different surface sterilization treatments, regeneration rate and organogenesis through the number of leaves and the length of shoots after haustorium suppression were determined. For data processing, the Analysis of Variance was used to compare the means which were separated according to Tukey test (P = 0.05). Place and Duration of Study: Coconut fruits (hybrid PB121) were collected 12 to 14 months after controlled pollination from CRAPP (Centre de Recherches Agricoles Plantes Pérennes), station of Sèmè-kpodji in Benin. Experiments were done in Central Laboratory of Plant Biotechnology and Plant Improvement, University of Abomey-Calavi and conducted from june to december in 2019. Methodology: For the zygotic embryos surface sterilization, four treatments combining three concentrations (3%, 6% and 15%) of commercial bleach (Javel la Croix© containing 12° active chlorine) and immersion durations (5 min, 10 min and 20 min) were tested and the survival rate were determined for each treatment after two months culture. The zygotic embryos were then divided in two sets (haustorium excised embryos set and the whole embryos set) and cultured in modified Y3 medium supplemented with 7 g L-1 agar, 2.5 g L-1 activated charcoal, 5% sucrose, 6.10-3 mM 2.4 D (2.4-dichlorophonoxyacetic acid), gibberellic acid and 0.3 mM BAP(6-benzylaminopurine). After five months culture, the regeneration rate, the number of leaves and the length of shouts were recorded. Results: The high survival rate (80%) was obtained with 6% of bleach and 20 min for the immersion duration without pre-disinfection. The suppression of haustorium have significantly increased the number of leaves (4.3 ± 0.02) and the length of shoots (16.2 ±0.7cm) compared to the whole zygotic embryos. Conclusion: This protocol can help to ensure better surface sterilization of zygotic embryos before their in vitro culture and the development of vigorous plantlets in order to improve the slow growth of plantlets, when transferred to the greenhouse or field.
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- 2020
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4. Oxidative stress during the cryopreservation of Passiflora suberosa L. shoot tips using the V-Cryo-plate technique: determination of the critical stages of the protocol
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Renata Garcia, Elisabeth Mansur, M.G. Vianna, Georgia Pacheco, and Florent Engelmann
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biology ,Passion fruit ,Vitrification solution ,Horticulture ,biology.organism_classification ,medicine.disease_cause ,Malondialdehyde ,Passiflora suberosa ,Cryopreservation ,Lipid peroxidation ,Superoxide dismutase ,chemistry.chemical_compound ,chemistry ,Shoot ,biology.protein ,medicine ,Cryoinjury ,In vitro conservation ,Oxidative stress ,Explant culture - Abstract
Key message Establishment of a cryopreservation protocol for Passiflora suberosa shoot tips with the V-Cryo-plate technique, and assessment of the oxidative stress for the determination of the critical stages of the protocol. Passiflora suberosa L. is a wild species of Passiflora, with great agronomic, ornamental and medicinal potential. In spite of this, there are few biotechnological studies aiming at its in vitro propagation and conservation. Thus, the development of cryopreservation protocols is considered of great relevance for this species. However, cryopreservation may be associated with oxidative damages, which cause injuries and may result in low recovery frequencies. The goal of this work was the establishment of a cryopreservation protocol for P. suberosa shoot tips with the V-Cryo-plate technique, evaluating the influence of the age of the explant and exposure to the vitrification solutions PVS2 and PVS3. In addition, the occurrence of oxidative stress at the different stages of the protocol was evaluated by monitoring lipid peroxidation and the activity of antioxidant enzymes. Plant recovery from cryopreserved shoot tips occurred at distinct frequencies, according to explant age and exposure to the vitrification solutions. Highest post-freezing recovery was observed in 40-day old shoot tips treated with PVS2 for 60 min (45%) or PVS3 for 45 to 90 min (50-60%). The occurrence of oxidative stress was evaluated by the quantification of lipid peroxidation through malondialdehyde detection, total protein content, and activity of the antioxidant enzymes superoxide dismutase, catalase and ascorbate peroxidase. These assays revealed that oxidative stress mainly occurred at the osmoprotection and PVS3 dehydration stages, which were considered as the most critical of the V-Cryo-plate protocol for the cryopreservation of P. suberosa shoot tips.
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- 2019
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5. Development of V and D cryo-plate methods as effective protocols for cryobanking
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Daisuke Tanaka, M. Valle Arizaga, Toshikazu Matsumoto, Florent Engelmann, Takao Niino, and Shin-ich Yamamoto
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Materials science ,business.industry ,Horticulture ,Liquid nitrogen ,medicine.disease ,Cryopreservation ,Sucrose solution ,Genetic resources ,medicine ,Vitrification ,Tropical plants ,Dehydration ,Process engineering ,business - Abstract
Two efficient and simple cryopreservation methods using aluminium cryo-plates have been developed. In the V cryo-plate method, dehydration is performed using the vitrification solution PVS2, while in the D cryo-plate method, dehydration is achieved using the air current of the laminar flow cabinet or silica gel. To date, more than 20 papers have been published related to both methods. The main advantages of the V and D cryo-plate methods are as follows: handling of specimens throughout the procedure is easy and quick because only the cryo-plates are manipulated. The specimens attached on cryo-plates can be efficiently treated with loading solution (LS) and PVS2/air flow. Cooling and warming are performed easily by immersing the cryo-plates in LN and 1.0 M sucrose solution, respectively, resulting in ultra-rapid cooling and warming rates. High regeneration can be obtained using both methods. For species, which are sensitive to PVS2, the D cryo-plate method can be used. Both methods include preparation of material to be cryopreserved, preconditioning, excision, preculture, mounting of explants on cryo-plates, osmoprotection, dehydration by PVS or air flow, liquid nitrogen storage, rewarming and regeneration. Both protocols appear promising for cryopreservation of both herbaceous and woody plants including tropical plants after appropriate modifications of the procedures. Optimization of the dehydration time, preconditioning of materials and post-cryopreservation regrowth conditions are crucial to achieve high regrowth. These new cryopreservation methods will facilitate the efficient implementation of cryo-storage and long-term maintenance of plant genetic resources in genebanks.
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- 2019
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6. Cryopreservation of carnation (Dianthus caryophyllus L.) and other Dianthus species
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Adhityo Wicaksono, Florent Engelmann, and Jaime A. Teixeira da Silva
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0106 biological sciences ,0301 basic medicine ,Germplasm ,Future studies ,zygotic embryos ,Plant tissue culture ,Organogenesis ,Syzygium ,Plant Science ,Carnation ,Flowers ,Cryoprotectant ,01 natural sciences ,Cryopreservation ,03 medical and health sciences ,Dianthus ,Ornamental plant ,Genetics ,Somatic and ,biology ,Slow cooling ,biology.organism_classification ,Vitrification ,Loading solution ,Horticulture ,030104 developmental biology ,PVS2 ,Plant Shoots ,010606 plant biology & botany - Abstract
Main conclusion This paper reviews the cryopreservation of the ornamental, carnation (Dianthus caryophyllus L.), as an important method for the long-term preservation of this plant's germplasm. Carnation (Dianthus caryophyllus L.) is an important ornamental plant that is used as a potted plant as well as a cut flower. Important Dianthus germplasm would benefit from long-term strategies such as cryopreservation. Unlike the in vitro tissue culture literature of this ornamental, which has been studied in considerable detail, and with several genetic transformation protocols, surprisingly, the literature on its cryopreservation is still fairly scant, with barely two dozen or so studies, mostly having employed shoot tips. Early (< 2007) and more recent (2007-2020) cryopreservation techniques for carnation, including ultra-rapid cooling, encapsulation-vitrification, and encapsulation-dehydration, efficiently replaced programmed slow cooling processes used in early studies in the 1980s. Two large gaps (1997-2006, and 2016-2020) in which no carnation cryopreservation studies were published, requires future studies to cover new knowledge to fill gaps in information. Carnation cryopreservation research would benefit from testing a wide range of in vitro explants, new techniques such as the cryo-mesh, improved regeneration protocols for post-cryopreserved material, and the use of low-temperature storage as a mid- to long-term complementary germplasm storage strategy. This mini-review provides details of what has been achieved thus far and future objectives that could fortify cryopreservation research of this ornamental, as well as provide a robust long-term germplasm repository.
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- 2020
7. Genetic Resources: Seeds Conservation
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Florent Engelmann
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Genetic resources ,Agroforestry ,Biology - Published
- 2020
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8. Cryotolerance of somatic embryos of guinea (Petiveria alliacea) to V-cryoplate technique and histological analysis of their structural integrity
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Elisabeth Mansur, Jamine de Almeida Pettinelli, Rachel Fatima Gagliardi, Bianka de Oliveira Soares, Florent Engelmann, and Myriam Collin
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0106 biological sciences ,0301 basic medicine ,Sucrose ,biology ,Somatic embryogenesis ,Physiology ,Somatic cell ,Chemistry ,Embryo ,Plant Science ,biology.organism_classification ,01 natural sciences ,In vitro ,Cryopreservation ,Plasmolysis ,Andrology ,03 medical and health sciences ,chemistry.chemical_compound ,030104 developmental biology ,Agronomy and Crop Science ,010606 plant biology & botany ,Petiveria alliacea - Abstract
Optimized cryopreservation protocols are essential for the safe, cost-effective and long-term conservation of germplasm of great economic interest, such as Guinea (Petiveria alliacea L.), a medicinal species that synthesizes a great diversity of bioactive substances, among them polysulfides with antitumor activity. Somatic embryos (SEs) produced from in vitro roots were cryopreserved using the V-cryoplate technique. Their viability was measured using the triphenyltetrazolium test and their recovery by counting the number of secondary SEs produced per cryopreserved SE 90 days after liquid nitrogen (LN) exposure. Structural alterations were evaluated qualitatively and quantitatively during the successive stages of the protocol. SEs were dehydrated in 0.5 M sucrose, attached to cryoplates using sodium alginate solution (3%) and treated with PVS2 for different periods. After immersion in LN, SEs were rewarmed in unloading solution (1.2 M sucrose) at room temperature (25 °C) for 20 min. Viability based on the triphenyltetrazolium test was 100% after 15 min of treatment with PVS2 and LN exposure, and recovery, based on multiplication rate, was 21 somatic embryos produced per cryopreserved somatic embryo after 90 days of culture. The histological analysis of cryopreserved somatic embryos showed plasmolysis in the different cell types after treatment with PVS2, with meristematic and parenchymatic cells presenting a higher plasmolysis level. However, after rewarming, the level of plasmolysis decreased over cultivation time, reaching only 2% in meristematic cells after 30 days, indicating the good ability of Petiveria alliacea SEs to develop cryotolerance under the experimental conditions tested.
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- 2020
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9. Cryopreservation of somatic embryos from Petiveria alliacea L. by different techniques based on vitrification
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Rachel Fatima Gagliardi, Florent Engelmann, Jamine de Almeida Pettinelli, Leila Cantelmo, Elisabeth Mansur, Bianka de Oliveira Soares, and Renata Garcia
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0106 biological sciences ,0301 basic medicine ,Sucrose ,Somatic embryogenesis ,social sciences ,Plant Science ,Biology ,biology.organism_classification ,01 natural sciences ,Cryopreservation ,Andrology ,03 medical and health sciences ,chemistry.chemical_compound ,030104 developmental biology ,chemistry ,Botany ,Glycerol ,population characteristics ,Vitrification ,010606 plant biology & botany ,Biotechnology ,Petiveria alliacea - Abstract
Petiveria alliacea L. is a medicinal plant originating from the Amazon region. This study describes an efficient cryopreservation protocol for somatic embryos (SEs) produced from roots of P. alliacea based on the comparison of vitrification, encapsulation-dehydration, and D cryo-plate techniques. With the vitrification technique, SEs treated with PVS2 solution (0.4 M sucrose, 3.3 M glycerol, 2.4 M ethylene glycol, and 1.9 M DMSO) for 30 min displayed high viability (85%) and intermediate proliferation recovery (about 12 adventitious SEs produced from original SEs [SEs/SE] after 90 d of culture). With the encapsulation-dehydration technique, lower viability (70%) and very low proliferation recovery (about two SEs/SE) were achieved with cryopreserved SEs dehydrated for 10 min in a laminar air flow cabinet. The D cryo-plate technique led to high viability (85%) and proliferation recovery (19 SEs/SE) of cryopreserved SEs after 90 min dehydration. In the experimental conditions tested, the D cryo-plate method was the most efficient technique for cryopreservation of P. alliacea SEs.
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- 2017
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10. Long-term conservation of Tarenaya rosea (Cleomaceae) root cultures: histological and histochemical analyses during cryopreservation using the encapsulation-vitrification technique
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Claudia Simões-Gurgel, Cátia Henriques Callado, Lívia da Silva Cordeiro, Florent Engelmann, Myriam Collin, and Norma Albarello
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0106 biological sciences ,0301 basic medicine ,Plant Science ,Root system ,Intercellular content ,Polysaccharide ,01 natural sciences ,Plasmolysis ,Plant Roots ,Cryopreservation ,Andrology ,03 medical and health sciences ,Murashige and Skoog medium ,Vitrification ,Cleome rosea ,chemistry.chemical_classification ,biology ,Chemistry ,Adventitious root cultures ,Medicinal plant ,Cell Biology ,General Medicine ,Cell Encapsulation ,biology.organism_classification ,Pericycle ,030104 developmental biology ,Cleomaceae ,010606 plant biology & botany - Abstract
Adventitious root cultures of Tarenaya rosea were successfully cryopreserved using the encapsulation-vitrification technique. Histological analysis revealed useful information on the successive steps of cryopreservation. Coupled with complementary histochemical approaches, these studies provided cellular and tissue descriptions of T. rosea root cultures during cryopreservation and contributed to an understanding of cellular stress responses, as well as characterization of the anatomical pattern of root regeneration. The effects of exposure duration to PVS3 solution (0–120 min), unloading treatment (direct and gradual), and recovery medium (liquid and solid) on recovery of cryopreserved roots were investigated. The highest recovery (91%) after cooling in liquid nitrogen (LN) was reached with PVS3 treatment for 90 min, gradual rehydration in unloading solution, and recovery on solid MS medium. The cryopreserved roots showed high multiplication capacity, which was maintained for up to four subcultures. The effect of cryopreservation on root structure was investigated by histological and histochemical studies. Plasmolysis intensified during exposure to loading and PVS3 solutions, but decreased after unloading treatment. The proportion of intercellular spaces increased progressively throughout the cryopreservation protocol, culminating in root cortex disruption. Histochemical analyses revealed polysaccharides, proteins, and both lipidic and pectic substances in intercellular spaces. The vascular cylinder remained intact, ensuring the formation of new roots from the pericycle, showing that proliferative capacity of cryopreserved roots had not diminished.
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- 2019
11. Short-Term Liquid Nitrogen Storage of Maize, Common Bean and Soybean Seeds Modifies Their Biochemical Composition
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José Carlos Lorenzo, Marcos Edel Martínez-Montero, Lourdes Yabor, Melissa Arguedas, Florent Engelmann, Martha Hernández, Ana Abdelnour, and Aurora Pérez
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0106 biological sciences ,0301 basic medicine ,Chlorophyll b ,Control treatment ,General Engineering ,food and beverages ,Liquid nitrogen ,Biology ,Malondialdehyde ,01 natural sciences ,Cryopreservation ,03 medical and health sciences ,Horticulture ,chemistry.chemical_compound ,030104 developmental biology ,Agronomy ,chemistry ,Germination ,Biochemical composition ,biology.protein ,General Earth and Planetary Sciences ,010606 plant biology & botany ,General Environmental Science ,Peroxidase - Abstract
We studied the effects of liquid nitrogen storage of maize, common bean and soybean seeds on their germination, electrolyte leakage, levels of chlorophylls, phenolics, aldehydes, proteins and peroxidase activity. After storage for 28 days, seeds were retrieved from liquid nitrogen, some were set to germinate and others were analyzed biochemically. No phenotypic modifications were observed visually 5 days after beginning of germination, although percentage of seed germination was reduced by LN in maize and soybean. Moreover, numerous significant effects of seed cryopreservation were recorded at the biochemical status. In maize seeds, the most important and statistically significant modifications were observed in the increased levels of chlorophyll b and total chlorophyll pigments and in the decreased contents of free phenolics after 28 days of exposure to LN, compared to the control treatment. In common bean, relevant changes were observed in the increased electrolyte leakage and in the reduced levels of chlorophyll pigments (b, total) and free phenolics. In soybean, modifications were observed in the increased levels of chlorophyll pigments (a, b, total), malondialdehyde and electrolyte leakage, and in the decreased peroxidase activity. We have shown for the first time that immersion of maize, common bean and soybean seeds in liquid nitrogen modified the levels of different biochemicals.
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- 2016
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12. Cryopreservation of in vitro-grown shoot tips of Clinopodium odorum using aluminium cryo-plates
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Isabelle Engelmann-Sylvestre and Florent Engelmann
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Cryopreservation ,Sucrose ,Chromatography ,Clinopodium odorum ,Plant Science ,Biology ,medicine.disease ,Clinopodium ,biology.organism_classification ,chemistry.chemical_compound ,D cryo-plate ,chemistry ,Biochemistry ,Shoot ,medicine ,Glycerol ,Vitrification ,Dehydration ,Shoot tips ,Ethylene glycol ,V cryo-plate ,Biotechnology - Abstract
In this study, we applied the vitrification (V) cryo-plate protocol for cryopreservation of Clinopodium odorum in vitro-derived shoot tips. We studied the recovery of shoot tips after modification of various parameters of the V cryo-plate protocol, including sucrose concentration in the preconditioning medium, composition of the loading solution (LS) and vitrification solution (VS) and duration of treatment with PVS2 VS, which contained (w/v) 30% glycerol, 15% dimethylsulphoxide, 15% ethylene glycol and 13.7% sucrose. We also compared the efficiency of the V cryo-plate protocol with the dehydration (D) cryo-plate protocol. The optimal conditions determined for the V cryo-plate protocol included a 24-h preconditioning treatment on medium with 0.3 M sucrose; treatment for 20 min at room temperature with LS containing 2.0 M glycerol and 0.4 M sucrose; and dehydration with PVS2 for 60 min at 0A degrees C. Under these conditions, 71.0% recovery of cryopreserved shoot tips was achieved. Only 29.2% regeneration was noted with the D cryo-plate protocol.
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- 2015
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13. Cryopreservation of Seeds and Embryos of Jatropha curcas L
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Ana Abdelnour-Esquivel, M.E. Aguilar, Florent Engelmann, and Julián Andrés Prada
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animal structures ,Cryoprotectant ,General Medicine ,Biology ,biology.organism_classification ,Cryopreservation ,Plantlet ,Horticulture ,Germination ,embryonic structures ,Botany ,Vitrification ,Desiccation ,Jatropha curcas ,Explant culture - Abstract
Jatropha curcas is a species with a variety of uses. It is grown primarily for oil for biodiesel, but also has agronomic and medicinal applications. Two methods were evaluated for cryopreservation of seeds and zygotic embryos of J. curcas: desiccation followed by rapid immersion of seeds and embryos in liquid nitrogen (LN, -196°C), and vitrification of zygotic embryos. Prior to cryo-preservation, seeds were manually scarified and the moisture content (MC) of seeds and embryos was determined. Explants were disinfected after cryopreservation. Seed germination after LN exposure was 100%. Plantlet development was better in sand substrate than that in vitro. Survival of zygotic embryos after cryopreservation was also 100%, without significant differences between treatments. Optimal development (100%) and plantlet length (51.77 mm) were observed with embryos dried for 60 min to 9.4% MC under laminar flow prior to cryopreservation. Zygotic embryos subjected to the vitrification procedure did not withstand LN exposure. Survival data for non-cryopreserved embryos after each step of the vitrification procedure provided information about embryo tolerance to cryoprotectants.
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- 2015
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14. Cryopreservation of Date Palm Pro-Embryonic Masses Using the D Cryo-plate Technique
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Mohammad, Salma and Florent, Engelmann
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Cryopreservation ,Glycerol ,Sucrose ,Cryoprotective Agents ,Glucuronic Acid ,Alginates ,Culture Techniques ,Hexuronic Acids ,Phoeniceae - Abstract
In this chapter, we describe a cryopreservation (liquid nitrogen, -196 °C) protocol developed for long-term storage of date palm pro-embryonic masses (PEMs), which uses the recently established D cryo-plate technique. Clumps of PEMs (3-5 mm in size) were dissected from PEM cultures and placed on pretreatment medium containing 171 g/L sucrose for 3 days. Clumps were placed in the wells of aluminum cryo-plates in which they were made to adhere using droplets of 3% calcium alginate. PEMs were treated for 20 min with a loading solution containing 184 g/L glycerol and 136.8 g/L sucrose. They were then dehydrated for 90-120 min in the air current of a laminar airflow cabinet and immersed directly in liquid nitrogen. For rewarming, the cryo-plates holding the PEMs were immersed for 15 min in an unloading solution containing 410.4 g/L sucrose. The PEMs were then detached from the cryo-plates, placed for 3 days in the dark on posttreatment medium containing 102.6 g/L sucrose, and transferred on recovery medium under light conditions. Using this protocol, 74.6 and 95.8% recovery were achieved with the PEMs of the two cultivars tested, Sukkari and Sultany.
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- 2017
15. Comparison of droplet-vitrification and D-cryoplate for cryopreservation of date palm (Phoenix dactylifera L.) polyembryonic masses
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Isabelle Engelmann-Sylvestre, Takao Niino, Lotfi Fki, Florent Engelmann, and Mohammad Salma
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Cryopreservation ,Sucrose ,Polyembryony ,Horticulture ,Biology ,medicine.disease ,Date palm ,chemistry.chemical_compound ,D cryo-plate ,chemistry ,Droplet-vitrification ,Botany ,medicine ,Phoenix dactylifera ,Vitrification ,Polyembryonic masses ,Dehydration ,Desiccation ,Palm - Abstract
In this work we tested the efficiency of two techniques, droplet-vitrification (DV) and dehydration (D) cryo-plate, for cryopreservation of polyembryonic masses (PEMs) of two date palm varieties, Sokary and Sultany. With DV, recovery of non-precultured, cryopreserved PEMs was nil without treatment with the PVS2 vitrification solution, which contained 3.3 M glycerol + 2.4 M ethylene glycol + 0.4 M sucrose + 1.9 M dimethylsulfoxide. Following PVS2 treatments between 15 and 120 min, it was comprised between 90.9–98.6% and 85.6–88.0% for varieties Sokary and Sultany, respectively. Sucrose preculture (3 days, 0.5 M) led to 21.1% recovery of cryopreserved PEMs of variety Sokary only without PVS2 treatment, and slightly reduced recovery in all other experimental conditions with both varieties, compared with non-cryopreserved PEMs. Regrowth intensity of cryopreserved PEMs was generally lower with variety Sultany compared to variety Sokary. With the D cryo-plate technique, no recovery of cryopreserved PEMs was achieved without sucrose preculture. Sucrose preculture (3 days, 0.5 M) had a positive effect on recovery of cryopreserved PEMs. For variety Sokary, the highest recovery (92.0–95.8%) was achieved for desiccation periods between 60 and 120 min. Recovery was between 67.0 and 74.6% after desiccation periods of 90–120 min for variety Sultany. With the D cryo-plate technique, regrowth intensity of cryopreserved PEMs was higher with variety Sokary compared to variety Sultany.
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- 2014
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16. In vitro introduction of healthy and virus-infected genotypes of native Croatian grapevine cultivars
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Željko Andabaka, Philippe Chatelet, Toni Safner, Jasminka Karoglan Kontić, Florent Engelmann, Anita Mihovilović Bošnjak, Domagoj Stupić, Edi Maletić, Zvjezdana Marković, Darko Preiner, Amélioration génétique et adaptation des plantes méditerranéennes et tropicales (UMR AGAP), Institut National de la Recherche Agronomique (INRA)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad), University of Zagreb, Diversité, adaptation, développement des plantes (UMR DIADE), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Université de Montpellier (UM)-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD [France-Sud]), IRES Ecology, and Partenaires INRAE
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Veterinary medicine ,in vitro inoculation ,QH301-705.5 ,[SDV]Life Sciences [q-bio] ,croatian autochthonous cultivars ,growth parameters ,Biology ,General Biochemistry, Genetics and Molecular Biology ,Virus ,Croatian autochthonous cultivars ,Plant science ,[SDV.IDA]Life Sciences [q-bio]/Food engineering ,Botany ,Genotype ,[SDV.BV]Life Sciences [q-bio]/Vegetal Biology ,[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering ,infected genotypes ,Cultivar ,Biology (General) ,Croatian ,General Immunology and Microbiology ,General Neuroscience ,In vitro inoculation ,Infected genotypes ,Growth parameters ,language.human_language ,In vitro ,grapevine ,Shoot ,language ,Grapevine ,General Agricultural and Biological Sciences ,Explant culture - Abstract
We evaluated the response of eight economically important Croatian grapevine cultivars and studied the impact of their sanitary status on in vitro introduction, by comparing the response of healthy and virus-infected genotypes of one cultivar. Nodal explant survival on three media, M1 (half-strength MS), M2 (full-strength MS) or M3 (full-strength MS with 4.4 µM L−1 benzylaminopurine) was measured after 2 weeks and regrowth after 8 weeks. After 8 weeks, average shoot length and node number were significantly higher on M2 compared to M1 and M3. M3 induced significantly shorter average internode length, compared to M1 and M2. Survival of one healthy and of five cultivar Plavac mali genotypes infected with GFLV, GLRaV-1, GLRaV-3, GLRaV-3+GVA and GLRaV-1+GLRaV-3 was 97.5 and 82.8–87.5%, respectively. Regrowth of the healthy genotype reached 95.5%, but dropped to 5.5–31.4% in infected ones. The healthy genotype showed significantly higher shoot length (6.3 cm) and node number (7.3) compared to infected genotypes, with shoot length between 1.2–2.6 cm and node number between 1.2–3.0. By contrast, internode length was not significantly different between the healthy and the infected genotypes. The present work represents the first successful in vitro introduction for three of the eight native Croatian cultivars studied.
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- 2014
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17. EVALUATION OF ENDOGENOUS AND EXOGENOUS EFFECT OF TREHALOSE ON REGENERATION OF CRYOPRESERVED CHRYSANTHEMUM (DENDRANTHEMA GRANDIFLORUM KITAM.) SHOOT-TIPS
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Gabriel Iturriaga, A. Osorio-Saenz, María Teresa González-Arnao, Florent Engelmann, and José Oscar Mascorro-Gallardo
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Horticulture ,chemistry.chemical_compound ,chemistry ,Regeneration (biology) ,Shoot ,Botany ,Endogeny ,Biology ,Trehalose ,Cryopreservation - Published
- 2014
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18. COMPARISON OF DIFFERENT PRECONDITIONING AND LOADING TREATMENTS WITH VANILLA (VANILLA PLANIFOLIA JACK.) APICES CRYOPRESERVED USING THE DROPLET-VITRIFICATION PROCEDURE
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María Teresa González-Arnao, Carlos Alberto Cruz-Cruz, F. Hernandez-Ramirez, Miriam Cristina Pastelín-Solano, and Florent Engelmann
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Sucrose ,biology ,Horticulture ,medicine.disease ,biology.organism_classification ,Trehalose ,Cryopreservation ,chemistry.chemical_compound ,Murashige and Skoog medium ,Vanilla planifolia ,chemistry ,medicine ,Glycerol ,Vitrification ,Dehydration - Abstract
In order to improve post-cryopreservation survival of vanilla (Vanilla planifolia) apices, different preconditioning and loading treatments were studied comparing the effect of using sucrose or trehalose. In this work, vanilla apices were isolated from in vitro grown plants and subjected to a direct preculture on MS Semisolid medium supplemented with 0.3 M sucrose or trehalsoe for one or seven days. Additonally, apices were also pre-conditioned after dissection by transferring them first to standard MS semisolid medium for seven days, followed by the same MS medium but containing 0.3 M sucrose or trehalose for one or seven days. After all pre-conditioning treatments, apices were loaded in solutions containing 0.4 M sucrose or trehalose mixed with 2 M glycerol, or in 0.8 M sucrose or trehalose mixed with 1 M glycerol, exposed to PVS2 or PVS3 vitrification solutios for 30 min, and then directly plunged into liquid nitrogen on droplets of PVS solution placed o aluminium foil strips. Dehydration with PVS2 solution produced the best results after cryopreservation with apices were subjected to the pre-conditioning treatments with trehalose, and loading with sucrose-glycerol solutions. Nevertheless, the highest survival (57 and 62%) rates of cryopreserved aices were achieved using trehalose both in preconditioning and in loading solutions, followed by exposure to PVS3. The droplet-vitrification protocols which allowed improvements (from 30 to 60%) in survival of crypopreserved vanilla apices comprised: preconditioning and in loading solutions, followed by exposure to PVS3. The droplet-vitrification protocols which allowed improvements (from 30 to 60%) in survival of cryopreserved vanilla apices comprised: preconditioning of dissected apices on standard MS semisolid medium for seven days, followed by one or seven days on MS medium supplemented with 0.3 M trehalose, loadin in 0.4 M trehalose +2 M glycerol, and exposure to PVS3 for 30 min.
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- 2014
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19. Biotechnology and Conservation of Plant Biodiversity
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Carlos Alberto Cruz-Cruz, Florent Engelmann, and María Teresa González-Arnao
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Range (biology) ,business.industry ,fungi ,Biodiversity ,Endangered species ,food and beverages ,Management, Monitoring, Policy and Law ,Biology ,Cryopreservation ,Biotechnology ,Crop ,Shoot ,Ornamental plant ,Plant species ,business ,Nature and Landscape Conservation - Abstract
Advances in plant biotechnology provide new options for collection, multiplication and short- to long-term conservation of plant biodiversity, using in vitro culture techniques. Significant progress has been made for conserving endangered, rare, crop ornamental, medicinal and forest species, especially for non-orthodox seed and vegetatively propagated plants of temperate and tropical origin. Cell and tissue culture techniques ensure the rapid multiplication and production of plant material under aseptic conditions. Medium-term conservation by means of in vitro slow growth storage allows extending subcultures from several months to several years, depending on the species. Cryopreservation (liquid nitrogen, −196 °C) is the only technique ensuring the safe and cost-effective long-term conservation of a wide range of plant species. Cryopreservation of shoot tips is also being applied to eradicate systemic plant pathogens, a process termed cryotherapy. Slow growth storage is routinely used in many laboratories for medium-conservation of numerous plant species. Today, the large-scale, routine application of cryopreservation is still restricted to a limited number of cases. However, the number of plant species for which cryopreservation techniques are established and validated on a large range of genetically diverse accessions is increasing steadily.
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- 2013
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20. Morphological and agronomical characteristics of coconut (Cocos nucifera L.) palms produced from in vitro cultured zygotic embryos
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Oulo N’Nan-Alla, Yoboué Koffi, Jean-Louis Konan Konan, Bernard Malaurie, and Florent Engelmann
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Zygote ,Agronomical traits ,characteristics ,Morphological ,Coconut ,food and beverages ,Sowing ,Embryo ,In vitro culture ,Plant Science ,Biology ,In vitro ,Zygotic embryos ,Inflorescence ,Cocos nucifera ,Seedlings ,Botany ,Palm ,Developmental biology ,Biotechnology - Abstract
In this study, we compared the evolution of morphological and agronomical characteristics of coconut (Cocos nucifera L.) palms produced from in vitro cultured embryos and from seeds over an 8-yr period. At the end of the second year after planting, the height and root collar diameter of plants originating from in vitro cultured embryos were significantly lower than those originating from seeds. However, palms from both categories had the same number of leaves. When palms originating from in vitro plantlets and from seeds were observed later in their development, they were similar for most morphological characteristics measured, except for minor differences in inflorescence morphology, which were still present 8 yr after planting. The flowering pattern, bunch, and fruit production were similar between the two categories of palms. These results indicate that in vitro culture of zygotic embryos does not adversely affect further development of palms in natural conditions.
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- 2013
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21. Cryopreservation of Date Palm Pro-Embryonic Masses Using the D Cryo-plate Technique
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Mohammad Salma and Florent Engelmann
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0106 biological sciences ,Chromatography ,Sucrose ,Calcium alginate ,Chemistry ,Liquid nitrogen ,01 natural sciences ,Cryopreservation ,chemistry.chemical_compound ,010608 biotechnology ,Hexuronic Acids ,Phoeniceae ,Glycerol ,010606 plant biology & botany - Abstract
In this chapter, we describe a cryopreservation (liquid nitrogen, -196 °C) protocol developed for long-term storage of date palm pro-embryonic masses (PEMs), which uses the recently established D cryo-plate technique. Clumps of PEMs (3-5 mm in size) were dissected from PEM cultures and placed on pretreatment medium containing 171 g/L sucrose for 3 days. Clumps were placed in the wells of aluminum cryo-plates in which they were made to adhere using droplets of 3% calcium alginate. PEMs were treated for 20 min with a loading solution containing 184 g/L glycerol and 136.8 g/L sucrose. They were then dehydrated for 90-120 min in the air current of a laminar airflow cabinet and immersed directly in liquid nitrogen. For rewarming, the cryo-plates holding the PEMs were immersed for 15 min in an unloading solution containing 410.4 g/L sucrose. The PEMs were then detached from the cryo-plates, placed for 3 days in the dark on posttreatment medium containing 102.6 g/L sucrose, and transferred on recovery medium under light conditions. Using this protocol, 74.6 and 95.8% recovery were achieved with the PEMs of the two cultivars tested, Sukkari and Sultany.
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- 2017
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22. Effect of Proline Pretreatment on Grapevine Shoot-Tip Response to a Droplet-Vitrification Protocol
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Zvjezdana Marković, Isabelle Engelmann-Sylvestre, André Peyrière, Darko Preiner, Jasminka Karoglan Kontić, Florent Engelmann, Philippe Chatelet, Faculty of Agriculture, University of Zagreb, Amélioration génétique et adaptation des plantes méditerranéennes et tropicales (UMR AGAP), Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro)-Institut National de la Recherche Agronomique (INRA)-Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro), Diversité, adaptation, développement des plantes (UMR DIADE), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Université de Montpellier (UM)-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD [France-Sud]), Faculty of Agriculture [Zagreb] (UNIZG), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de la Recherche Agronomique (INRA)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), Institut de Recherche pour le Développement (IRD [France-Sud])-Centre National de la Recherche Scientifique (CNRS)-Université de Montpellier (UM)-Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad), Institut National de la Recherche Agronomique (INRA)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad), and Engelmann-Sylvestre, Isabelle
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[SDV.SA]Life Sciences [q-bio]/Agricultural sciences ,0106 biological sciences ,Vitis vinifera L ,Ingénierie des aliments ,Stress Alleviation ,01 natural sciences ,Cryopreservation ,[SDV.IDA]Life Sciences [q-bio]/Food engineering ,Vitrification ,proline ,[SDV.BDD]Life Sciences [q-bio]/Development Biology ,2. Zero hunger ,chemistry.chemical_classification ,0303 health sciences ,Vegetal Biology ,Biologie du développement ,food and beverages ,cryoconservation de plante ,General Medicine ,Development Biology ,Agricultural sciences ,Amino acid ,stress biotique ,Amino Acid ,Horticulture ,Biochemistry ,Alimentation et Nutrition ,Shoot ,Biology ,traitement ,03 medical and health sciences ,vitis vinifera ,In Vitro Culture ,Food and Nutrition ,Food engineering ,[SDV.BV]Life Sciences [q-bio]/Vegetal Biology ,Proline ,Medium Supplementation ,030304 developmental biology ,stress abiotique ,Catabolism ,fungi ,Metabolism ,chemistry ,vigne ,[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition ,Sciences agricoles ,Biologie végétale ,010606 plant biology & botany ,Explant culture - Abstract
Equipe DAVEM = Diversité et Adaptation de la Vigne et des Espèces Méditerranéennes; Proline has been shown to accumulate in plants in response to biotic and abiotic stresses. Exogenous proline has thus been used for improving some plant cryopreservation protocols. Further enhancement of cryopreservation efficiency for in vitro grapevines could be expected if stresses linked to cryopreservation procedures could be reduced. We therefore studied the possible beneficial effect of proline in grapevine cryopreservation. Single-node explants from in vitro grown grapevine plantlets (Vitis vinifera L. cv Portan) were cultured on shooting media (half-strength MS + 1 μM BAP) con- taining no proline (control) or 50, 500, or 2000 μM filter-sterilized L-proline. Shoot tips excised from these micro- shoots were subjected to a PVS2-based droplet-vitrification procedure. Control and rewarmed explants were grown on a recovery medium containing 1 μM BAP. Shoot development on control medium and lower proline concentrations did not notably differ whereas the highest concentration of proline inhibited shoot development. Carry-over effects were observed since lower survival and regrowth were obtained both for non-frozen or LN-treated explants excised from micro-shoots obtained on the 2000 μM proline medium. No significant differences in survival and regrowth were ob- served for non-frozen explants subjected to pretreatment without LN exposure. A slightly enhancing effect (although non-significant) on post-cryopreservation survival was observed for explants derived from shoots developed on 50 or 500 μM proline, but no significant improvement of regrowth percentage was observed for these two conditions. Al- though a slight increase in survival could be observed, no significant beneficial effect of proline pretreatment on post- cryoconservation regrowth could be evidenced in our conditions. However, the 2-week period before explant excision could have allowed at least partial metabolism and catabolism of exogenous proline; the results observed could thus have been the consequence of complex interactions. Shorter proline treatments applied closer to the actual LN exposure step might produce different results and allow for clearer interpretation.
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- 2013
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23. Effect of 24-Epibrassinolide on Growth of in Vitro Shoot Tips of Different Yam (Dioscorea Spp.) Species
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Isabelle Engelmann-Sylvestre and Florent Engelmann
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24-epibrassinolide ,Dioscorea alata ,General Medicine ,Growth regulator ,Biology ,biology.organism_classification ,In vitro ,chemistry.chemical_compound ,chemistry ,Botany ,Shoot ,Dioscorea ,Naphthalene acetic acid ,Gibberellic acid - Abstract
In this work we compared the effect of the growth regulator content of the culture medium on the growth of in vitro shoot tips of five yam accessions belonging to four yam species (one Dioscorea alata, one D. rotundata, one D. cayenensis and two D. trifida). Medium S contained 0.6 µM benzyl adenine, 1.07 µM naphthalene acetic acid and 0.23 µM gibberellic acid while medium EBR contained 0.23 µM gibberellic acid and 0.1 µM 24-epibrassinolide. After 2 months of culture, oxidation level was significantly reduced on medium EBR compared to medium S for four of the five accessions tested. By contrast, medium EBR did not have any positive effect on shoot length since length of shoots produced after 2 months of culture on medium S and EBR were similar, except with accession 3-45T, for which shoot length was shorter on medium S compared to medium EBR. These results underline the potential of 24-epibrassinolide to reduce oxidation phenomena during in vitro culture and call for its utilization for regeneration of cryopreserved yam shoot tips, which is often impeded by oxidation phenomena.
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- 2013
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24. Phenotypic and Molecular Characterization of Phaseolus vulgaris Plants from Non-Cryopreserved and Cryopre-served Seeds
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Roberto Méndez, Marcos Edel Martínez-Montero, Florent Engelmann, José Carlos Lorenzo, Felix Palau, Carlos Aragón, Inaudis Cejas, Domenico Carputo, Riccardo Aversano, and Ariel Villalobos
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Germination ,Genetic stability ,Botany ,food and beverages ,Sowing ,Microsatellite ,General Medicine ,Biology ,Phaseolus ,biology.organism_classification ,Phenotype ,Cryopreservation ,Plant stem - Abstract
The objective of this work was to evaluate if cryostorage of Phaseolus vulgaris L. seeds induced variations in regenerated plants at the phenotypic and molecular levels. A series of agricultural traits was measured on plants grown from control, non-cryopreserved and cryopreserved seeds, and the genetic stability of plants of the second generation was analysed at selected microsatellite loci. The phenotype of the second generation plants was evaluated as well. No statistically significant phenotypic differences were observed for the parameters measured, neither in the first nor in the second generations. Averaging both treatments, about 76% of the seeds had germinated 10 days after sowing. At harvest we recorded plants with about 73 cm in height, 13 stem internodes, 25 fruits, 103 grains and 4 grains per fruit. One hundred seeds weighted about 26 g. The genetic analyses performed on the second generation plants using six nuclear Simple Sequences Repeats (SSR) markers revealed no changes in microsatellite length between control and cryopreserved samples, implying that there was no effect of seed liquid nitrogen exposure on genome integrity. The phenotypic and molecular results reported here confirm that cryostorage is an efficient and reliable technique to conserve P. vulgaris seeds and regenerate true-to-type plants.
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- 2013
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25. Cryopreservation of oil palm (Elaeis guineensis Jacq.)
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Jaime A. Teixeira da Silva and Florent Engelmann
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0106 biological sciences ,0301 basic medicine ,Germplasm ,Somatic embryogenesis ,Biology ,Arecaceae ,Elaeis guineensis ,medicine.disease_cause ,01 natural sciences ,General Biochemistry, Genetics and Molecular Biology ,Cryopreservation ,03 medical and health sciences ,Pollen ,Botany ,Edible oil ,medicine ,Palm oil ,food and beverages ,General Medicine ,biology.organism_classification ,Horticulture ,030104 developmental biology ,Micropropagation ,Seeds ,General Agricultural and Biological Sciences ,010606 plant biology & botany - Abstract
Oil palm (Elaeis guineensis Jacq.), a tropical plant, is the leading source of edible oil. This review deals with the cryopreservation of oil palm as a way to preserve this important tropical germplasm. Somatic embryos have been the most popular source of material for cryopreservation as they are propagules that are effectively produced during micropropagation. In contrast, fewer studies exist on the cryopreservation of pollen, zygotic embryos, seeds, kernels and embryogenic cell suspensions. This review highlights the ideal protocols, in detail, in a bid to offer guidance for further advances in oil palm cryopreservation.
- Published
- 2016
26. Cryopreservation of Prunus cerasus through vitrification and replacement of cold hardening with preculture on medium enriched with sucrose and/or glycerol
- Author
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Emilie Balsemin, Isabelle Sylvestre, Thibaut Decourcelle, Philippe Chatelet, Giuseppe Barraco, Florent Engelmann, Amélioration génétique et adaptation des plantes méditerranéennes et tropicales (UMR AGAP), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de la Recherche Agronomique (INRA)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), Institut de Recherche pour le Développement (IRD), Unité de recherches Espèces Fruitières et Vigne (UREFV), Institut National de la Recherche Agronomique (INRA), Biodiversité, Gènes & Communautés (BioGeCo), and Institut National de la Recherche Agronomique (INRA)-Université de Bordeaux (UB)
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Glycerol ,0106 biological sciences ,Sucrose ,Preculture ,[SDV]Life Sciences [q-bio] ,glycerol ,Cold hardening ,Horticulture ,Biology ,cryopreservation ,01 natural sciences ,Cryopreservation ,03 medical and health sciences ,chemistry.chemical_compound ,Prunus ,[SDV.IDA]Life Sciences [q-bio]/Food engineering ,Botany ,[SDV.BV]Life Sciences [q-bio]/Vegetal Biology ,[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering ,Vitrification ,030304 developmental biology ,0303 health sciences ,sucrose ,biology.organism_classification ,vitrification ,Prunus cerasus ,preculture ,cold hardening ,chemistry ,010606 plant biology & botany ,Explant culture - Abstract
International audience; Cryopreservation is the only alternative, safe and cost-effective method for long-term storage of plant genetic resources, particularly for stone fruits (Prunus spp.). In this study, an efficient cryopreservation protocol was developed for sour cherry (Prunus cerasus L.). In vitro shoot tips of two varieties (Montmorency and Schattenmorelle) were successfully cryopreserved using the vitrification technique. Our study showed the possibility of replacing the 3-week cold hardening treatment of mother-plants with preculture of apices on medium enriched with sucrose and/or glycerol. The highest recovery percentages after liquid nitrogen exposure were obtained after a cold hardening treatment followed by a 3-day preculrure on 0.8 M sucrose medium or by replacing cold hardening with a 7-day preculture on the following media: 0.4 M glycerol or sucrose, 0.4 M sucrose + 0.4 M glycerol or 0.8 M glycerol. Under these conditions, recovery after cryopreservation ranged between 41 and 63%, These results complement the range of Prunus species successfully cryopreserved using in vitro explants. Our protocol, which is simplified in comparison with the original one, since cold hardening of mother-plants in a cold chamber is replaced by pretreatment of apices on medium with high sugar concentration, may facilitate the application of vitrification for cryopreservation of additional Prunus species
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- 2012
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27. IN VITRO STORAGE AND CRYOPRESERVATION AS SUBSTANTIAL COMPLEMENTS IN CONCERTED ACTIONS TO BETTER MAINTAIN AND USE CROP GERMPLASM
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Bart Panis, Florent Engelmann, and E.R.J. Keller
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Germplasm ,Crop ,business.industry ,Horticulture ,Biology ,business ,Cryopreservation ,Biotechnology - Published
- 2012
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28. A simple protocol for cryopreservation of zygotic embryos of ten accessions of coconut (Cocos nucifera L.)
- Author
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J. Tregear, O. N'Nan, Valérie Hocher, Jean-Luc Verdeil, J.-L. Konan Konan, Assanvo Simon-Pierre N’guetta, M. Borges, Bernard Malaurie, and Florent Engelmann
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Cryoconservation ,Tropical crop ,animal structures ,One-step dehydration ,F62 - Physiologie végétale - Croissance et développement ,Plant Science ,Biology ,Cryopreservation ,law.invention ,Coconut 'Dwarf' and 'Tall' types ,F01 - Culture des plantes ,law ,Conservation du matériel génétique ,Botany ,Cocos nucifera ,Zygote ,Inoculation ,Petri dish ,Embryo ,Genetic resources conservation ,Glucose ,Germination ,embryonic structures ,Culture d'embryon ,Biotechnology - Abstract
A simple and efficient cryopreservation protocol for coconut zygotic embryos has been developed. Embryos were inoculated in Petri dishes on medium containing 3.2 M glucose, which were placed in hermetically closed containers containing 80 or 160 g silica gel for 48 or 24 h. Moisture content of embryos at the end of this treatment varied between 0.25 and 0.65 g g(-1) DW, depending on the accession. Embryos were then transferred for cryopreservation by rapid immersion of cryotubes in liquid nitrogen. After rapid re-warming, embryos were transferred to culture medium containing Eeuwens mineral elements for germination. This protocol was applied to ten accessions representative of coconut genetic diversity, with germination percentages of cryopreserved embryos between 13.7% and 74.7%.
- Published
- 2012
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29. Coffee seed conservation biology: Fundamental aspects and practical implications. A review
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Stéphane Dussert, Florent Engelmann, Thierry Joët, and Emmanuel Couturon
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media_common.quotation_subject ,Animal Science and Zoology ,Forestry ,Art ,Management, Monitoring, Policy and Law ,Agronomy and Crop Science ,media_common - Abstract
Depuis le debut des annees 1990, les semences des cafeiers ont ete adoptees par de nombreux laboratoires internationaux comme le systeme modele pour l’etude de la physiologie des semences de type « intermediaire ». A la difference des semences orthodoxes, dont la longevite augmente lorsqu’elles sont deshydratees et placees a basse temperature, les semences intermediaires ne sont que partiellement tolerantes a la dessiccation et au froid. Dans les plages etroites de teneurs en eau et de temperatures qui peuvent ainsi etre utilisees, la longevite des semences intermediaires est tres reduite, ce qui constitue une contrainte majeure pour la conservation de la biodiversite de ces especes. Le developpement de nouvelles techniques de chimie analytique a permis d’imputer la faible longevite des semences de cafeiers a des dommages cellulaires de plusieurs natures : une hydrolyse des lipides neutres conduisant a une accumulation d’acides gras libres destabilisant les membranes ; la perte selective d’une classe de phospholipides ; une perte et une oxydation des deux principaux antioxydants hydrophiles des cellules, l’acide ascorbique et le glutathion. Grâce a ces nouvelles connaissances sur les processus impliques dans le vieillissement des semences de cafeiers, nous proposons pour la premiere fois dans cet article des recommandations techniques tres precises pour la preparation et le stockage a court terme des lots de semences. Parallelement, grâce a des approches biophysiques, utilisant notamment la microcalorimetrie, la comprehension des mecanismes impliques dans la tolerance des semences de cafeiers a une exposition aux tres basses temperatures a progresse de maniere significative. Sur la base de ces connaissances, une technique de cryoconservation tres efficace a ete mise au point pour ces semences, permettant d’envisager desormais la sauvegarde a long terme des ressources genetiques du genre Coffea.
- Published
- 2012
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30. Improved Cryopreservation Using Droplet-vitrification and Histological Changes Associated with Cryopreservation of Madder (Rubia akane Nakai)
- Author
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Haeng-Hoon Kim, Myriam Colin, Jung-Yoon Yi, Isabelle Sylvestre, Florent Engelmann, Sok-Young Lee, Mohammad Salma, and Hong-Jae Park
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biology ,General Medicine ,Vacuole ,medicine.disease ,biology.organism_classification ,Plasmolysis ,Cryopreservation ,Tissue culture ,Horticulture ,Cytoplasm ,Rubia ,Botany ,medicine ,Vitrification ,Dehydration - Abstract
An efficient protocol for cryopreservation of madder hairy root cultures has been developed using droplet-vitrification. In previous study, combining loading solution C4 (35% PVS3) and vitrification solution B5 (80% PVS3) was the most effective method. In this study, we tried three types of vitrification solution, B5, A3 (90% PVS2, on ice), and A5 (70% PVS2, on ice). Combining loading solution C4 and vitrification solution A5 (on ice) showed the best regeneration rate in this study. Histological changes of the cells within the hairy root of madder were also observed in different steps. The cells from the hairy roots of the control treatment were full and intact with different size of vacuoles and obvious cell nucleus having a dark nucleolus. After the stage of preparing for cryopreservation (after preculturing, loading, followed by dehydration solution A5 or B5), intercellular spaces had become distinct, and within cells, the cytoplasms had become denser and week plasmolyses had appeared. The cell plasmolyses were much more apparent and we measured the degree of plasmolysis by calculating, the area of cell/the area of cytoplasm. The value of plasmolysis degree was the highest in the combination of preculture, loading solution C4, and dehydration solution A5, 1.97. Because the highest regeneration rates appeared in the treatment of A5 for 20 min, we could assume that the optimal degree of plasmolysis for cryopreservation might be around 1.97. The changes in cell structure during cryopreservation might be a useful basis for the development of a proper long-term preservation method for madder germplasms.
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- 2012
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31. CRYOTHERAPY OF SHOOT TIPS: A NEWLY EMERGING TECHNIQUE FOR EFFICIENT ELIMINATION OF PLANT PATHOGENS
- Author
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Z. Yin, Bart Panis, Florent Engelmann, C. Feng, B. Wang, Maurizio Lambardi, and Qiaochun Wang
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medicine.medical_treatment ,Shoot ,Botany ,medicine ,Cryotherapy ,Horticulture ,Biology - Published
- 2011
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32. CURRENT DEVELOPMENT AND APPLICATION OF PLANT CRYOPRESERVATION IN LATIN AMERICA AND THE CARIBBEAN
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María Teresa González-Arnao and Florent Engelmann
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Economic growth ,Geography ,Latin Americans ,business.industry ,Collaborative network ,Plant species ,Tropics ,Technical information ,Horticulture ,business ,Biodiversity hotspot ,Cryopreservation ,Biotechnology - Abstract
The large majority of species for which cryopreservation protocols are necessary are grown in tropical countries. It is therefore necessary to develop cryopreservation research activities in these countries, and to promote the dissemination of relevant scientific and technical information as a prerequisite to the initiation of such research activities. Central America, South America and the Caribbean host several world biodiversity hotspots. Many of the plant species found in these areas produce recalcitrant seeds or are vegetatively propagated. They are thus relevant candidates for the development and application of cryopreservation protocols. At this moment, cryopreservation research activities are limited in Latin American and Caribbean (LAC) countries. Their development is hampered notably by the absence of specialized literature in Spanish. Specialists from Mexico, Argentina, Bolivia, Colombia, Costa Rica, Cuba, Ecuador, Peru, as well as representatives of international institutions (FAO, Bioversity International) are significantly contributing to the publication of the first technical book in Spanish on plant cryopreservation, that summarises the research activities developed in the region and will hopefully lead in the near future to the establishment of a collaborative network of Latin American scientists.
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- 2011
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33. THERMAL EVENTS IN CALCIUM ALGINATE BEADS DURING ENCAPSULATION DEHYDRATION AND ENCAPSULATION-VITRIFICATION PROTOCOLS
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R. Gámez-Pastrana, María Teresa González-Arnao, Florent Engelmann, and Yolanda Martínez-Ocampo
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chemistry.chemical_compound ,Materials science ,Calcium alginate ,Chemical engineering ,chemistry ,medicine ,Vitrification ,Dehydration ,Horticulture ,medicine.disease ,Biomedical engineering ,Encapsulation (networking) - Published
- 2011
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34. Comparing encapsulation-dehydration and droplet-vitrification for cryopreservation of sugarcane (Saccharum spp.) shoot tips
- Author
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Florent Engelmann, Isabelle Sylvestre, and Giuseppe Barraco
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Cryopreservation ,Sucrose ,biology ,Chemistry ,Silica gel ,Sugarcane ,Horticulture ,Liquid nitrogen ,medicine.disease ,biology.organism_classification ,Saccharum ,chemistry.chemical_compound ,Droplet-vitrification ,Botany ,Shoot ,medicine ,Encapsulation-dehydration ,Vitrification ,Dehydration - Abstract
In this study, in vitro shoot tips of two sugarcane clones were successfully cryopreserved using encapsulation-dehydration and droplet-vitrification with two vitrification solutions, PVS2 and PVS3. For both clones, encapsulation-dehydration induced significantly higher recovery, reaching 60% for clone H70-144 and 53% for clone CP68-1026, compared with droplet-vitrification in which recovery was 33–37% for clone H70-144 and 20–27% for clone CP68-1026. Optimal conditions included preculture of encapsulated shoot apices for 24 h in liquid medium with 0.75 M sucrose and dehydration with silica gel to 20% moisture content (fresh weight basis) before direct immersion in liquid nitrogen. With both protocols employed, regrowth of cryopreserved samples, as followed by visual observation, was always rapid and direct.
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- 2011
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35. Use of biotechnologies for the conservation of plant biodiversity
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Florent Engelmann
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Cryopreservation ,In Vitro Techniques ,business.industry ,Range (biology) ,conservation ,Recalcitrant seed ,Endangered species ,Biodiversity ,food and beverages ,Crops ,In vitro collecting ,Plant Science ,Biology ,Rare and endangered species ,Biotechnology ,Agronomy ,Germplasm ,Slow growth storage ,business ,Desiccation ,Global biodiversity - Abstract
In vitro techniques are very useful for conserving plant biodiversity, including (a) genetic resources of recalcitrant seed and vegetatively propagated species, (b) rare and endangered plant species and (c) biotechnology products such as elite genotypes and genetically engineered material. Explants from recalcitrant seed and vegetatively propagated species can be efficiently collected under field conditions using in vitro techniques. In vitro culture techniques ensure the production and rapid multiplication of disease-free material. Medium-term conservation is achieved by reducing growth of plant material, thus increasing intervals between subcultures. For long-term conservation, cryopreservation (liquid nitrogen, -196 degrees C) allows storing plant material without modification or alteration for extended periods, protected from contaminations and with limited maintenance. Slow growth storage protocols are routinely employed for a large number of species, including numerous endangered plants, from temperate and tropical origin. Cryopreservation is well advanced for vegetatively propagated species, and techniques are ready for large-scale experimentation in an increasing number of cases. Research is much less advanced for recalcitrant species due to their seed characteristics, viz., very high sensitivity to desiccation, structural complexity and heterogeneity in terms of developmental stage and water content at maturity. However, various technical approaches should be explored to develop cryopreservation techniques for a larger number of recalcitrant seed species. A range of analytical techniques are available, which allow understanding physical and biological processes taking place in explants during cryopreservation. These techniques are extremely useful to assist in the development of cryopreservation protocols. In comparison with crop species, only limited research has been performed on cryopreservation of rare and endangered species. Even though routine use of cryopreservation is still limited, an increasing number of examples where cryopreservation is used on a large scale can be found both in genebanks for crops and in botanical gardens for endangered species.
- Published
- 2010
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36. Cost Efficiency of Cryopreservation as a Long-Term Conservation Method for Coffee Genetic Resources
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François Anthony, Carlos Astorga, Z. Qamar, Jamie Watts, A. Rabemiafara, Elisabetta Gotor, N. Vasquez, Mohammad Ehsan Dulloo, Andreas W. Ebert, M. Eira, Laura K. Snook, C. Omondi, Stéphane Dussert, Florent Engelmann, J. J. Rakotomalala, B. Bellachew, Bioversity International, CATIE, JARC, CENTRE NATIONAL DE LA RECHERCHE APPLIQUÉE AU DEVELOPEMENT RURAL, MIRIAN THEREZINHA SOUZA DA EIRA, SAPC, COFFEE RESEARCH FOUNDATION, FAO, and Bioversity International.
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Germplasm ,Genetic diversity ,Cost efficiency ,Agroforestry ,business.industry ,Ecology ,Coffea ,Biology ,biology.organism_classification ,Cryopreservation ,Coffea spp ,Coffee ,Genetic resources ,Agriculture ,Genetic erosion ,business ,Agronomy and Crop Science - Abstract
Coffee (Coffea spp.) is one of the world?s most valuable agricultural export commodities produced by small-scale farmers. Its germplasm, which holds useful traits for crop improvement, has traditionally been conserved in fi eld genebanks, which presents many challenges for conservation. New techniques of in vitro and cryopreservation have been developed to improve the Long-term conservation of coffee. But a question remains as to whether these new techniques are more cost effective than fi eld collections and more effi cient at reducing genetic erosion. This study compared the costs of maintaining one of the world?s largest coffee fi eld collections with those of establishing a coffee cryo-collection at the Centro Agronómico Tropical de Investigación y Enseñanza (CATIE) in Costa Rica. The results indicate that cryopreservation costs less (in perpetuity per accession) than conservation in fi eld genebanks. A comparative analysis of the costs of both methods showed that the more accessions there are in cryopreservation storage, the lower the peraccession cost. In addition to cost, the study examined the advantages of cryopreservation over fi eld collection and showed that for species that are diffi cult to conserve using seeds, and that can only be conserved as live plants, cryopreservation may be the method of choice for long-term conservation of genetic diversity. Made available in DSpace on 2011-04-09T22:27:55Z (GMT). No. of bitstreams: 1 Costefficiency.pdf: 871770 bytes, checksum: 8bd257ccdbf65f45dffbcc9248c7172a (MD5) Previous issue date: 2011-03-10
- Published
- 2009
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37. USE OF BIOTECHNOLOGIES FOR CONSERVING PLANT BIODIVERSITY
- Author
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Florent Engelmann
- Subjects
Germplasm ,business.industry ,Biodiversity ,Horticulture ,Biology ,business ,Biotechnology - Published
- 2009
- Full Text
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38. Development and large scale application of cryopreservation techniques for shoot and somatic embryo cultures of tropical crops
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A. Panta, María Teresa González-Arnao, W. Roca, Roosevelt Escobar, and Florent Engelmann
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Somatic embryogenesis ,Tropical agriculture ,business.industry ,Somatic cell ,Scale (chemistry) ,fungi ,food and beverages ,Embryo ,shoot tips ,somatic embryos ,genebank ,Horticulture ,Biology ,cryopreservation ,vitrification ,Cryopreservation ,Biotechnology ,Shoot ,Vitrification ,business - Abstract
Shoot-tips and somatic embryos are the explants of choice for the in vitro long-term storage of ex situ plant genetic resources in liquid nitrogen. Cryopreservation of organized structures has significantly progressed, especially for species of tropical origin, with the development of several vitrification-based procedures such as encapsulation-dehydration, vitrification and droplet-vitrification approaches. They have allowed improvements in survival and recovery after cryopreservation compared with conventional crystallization-based protocols, proving their effectiveness for large scale application with embryos and shoot-tips of different plants. This review addresses the main physical and technological aspects involved in plant cryopreservation methods, illustrating the development of research with three cases: citrus, cassava and potato. These studies demonstrate how cryopreservation strategies are increasingly applied for their successful employment in the genebanks.
- Published
- 2007
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39. CRYOPRESERVATION OF CULTIVATED AND WILD POTATO VARIETIES BY DROPLET VITRIFICATION PROCEDURE
- Author
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Ho-Cheol Ko, Young-Eun Park, Ju-Won Yoon, Florent Engelmann, Haeng-Hoon Kim, Eun-Gi Cho, and Hae-Sung Hwang
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Horticulture ,Agronomy ,Vitrification ,Biology ,Cryopreservation - Published
- 2007
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40. IMPLEMENTATION OF CRYOPRESERVATION FOR GARLIC GENETIC RESOURCES BY THE DROPLET VITRIFICATION PROCEDURE
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Sang-Sik Nam, Joung-Kwan Lee, Hae-Sung Hwang, Florent Engelmann, Jae-Jun Ji, Haeng-Hoon Kim, and Eun-Gi Cho
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Genetic resources ,business.industry ,Vitrification ,Horticulture ,Biology ,business ,Cryopreservation ,Biotechnology - Published
- 2007
- Full Text
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41. Towards a vitrification-based cryopreservation protocol for the coral Pocillopora damicornis L.: Tolerance of tissue balls to 4.5 M cryoprotectant solutions
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Dominique Barthélémy, Patrick Masanet, Lionel Feuillassier, Florent Engelmann, and Pascal Romans
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Glycerol ,medicine.medical_specialty ,Ethylene Glycol ,Molar concentration ,Cryoprotectant ,Pocillopora damicornis ,General Biochemistry, Genetics and Molecular Biology ,Cryopreservation ,chemistry.chemical_compound ,Cryoprotective Agents ,medicine ,Animals ,heterocyclic compounds ,Vitrification ,Dimethyl Sulfoxide ,biology ,Coral Reefs ,Methanol ,General Medicine ,biology.organism_classification ,Anthozoa ,Surgery ,chemistry ,cardiovascular system ,General Agricultural and Biological Sciences ,Ethylene glycol ,Nuclear chemistry - Abstract
In this study, we tested the tolerance of tissue balls (TBs, 100–400 μm in diameter) from the coral Pocillopora damicornis produced using mechanical excision to exposure to cryoprotectant (CPA) solutions. TBs were treated for 20 min at room temperature with individual, binary, ternary or quaternary CPA solutions with a total molarity from 2.0 to 5.0 M. Four CPAs were used: ethylene glycol (EG), dimethylsulfoxide (Me 2 SO), methanol (Met) and glycerol (Gly). In some experiments, the molarity of the CPA solutions was increased and decreased in a stepwise manner. The tolerance of TBs following CPA treatment was evaluated using two parameters. The Tissue Ball Regression (expressed in μm/h) measured the diameter regression of TBs over time. The % Undamaged TBs quantified the proportion of TBs, which remained intact over time after the CPA treatment. TBs tolerated exposure to binary solutions with a total molarity of 4.0 M containing 2.0 M EG + 2.0 M Met and 2.0 M EG + 2.0 M Gly. TBs displayed tolerance to ternary solutions with a total molarity up to 3.0 M, containing each CPA at 1.0 M. Quaternary solutions with a total molarity of 4.0 M containing each CPA at 1.0 M were not tolerated by TBs. When the molarity of the CPA solutions was increased and decreased in a stepwise manner, TBs withstood exposure to a CPA solution with a total molarity of 4.5 M, containing 1.5 M EG + 1.5 M Gly + 1.5 M Me 2 SO. This study confirmed the interest of using TBs to test CPA solutions, with the objective of developing a vitrification-based cryopreservation protocol.
- Published
- 2015
42. Optimal Hydration Status for Cryopreservation of Intermediate Oily Seeds: Citrus as a Case Study
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Y. L. Hor, Uma Rani Sinniah, A. Ugap, Stéphane Dussert, Nathalie Chabrillange, Y.J. Kim, and Florent Engelmann
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Cryopreservation ,Citrus ,Water ,food and beverages ,Germination ,Original Articles ,Plant Science ,Biology ,Liquid nitrogen ,Lipids ,Desiccation tolerance ,Horticulture ,Seeds ,Botany ,Plant Oils ,Relative humidity ,Desiccation ,Water content ,Hydration status - Abstract
• Background and Aims The purpose of this study was to investigate the basis of the optimal hydration status for cryopreservation of intermediate oily seeds using Citrus as a model. • Methods The relationships between equilibrium relative humidity (RH), seed water content, presence of freezable water as determined by DSC analysis, and germination percentage after immersion in liquid nitrogen (LN) were investigated in Citrus aurantifolia, C. grandis, C. madurensis and C. reticulata. The relationship between the lipid content of seeds and their unfrozen water content was also investigated. • Key Results Independent of their level of seed desiccation tolerance, the optimal desiccation RH for seed tolerance to LN exposure was 75–80 % in the four species studied. This optimal hydration status always coincided with that at which presence of frozen water could not be detected in seed tissues during the cooling/thawing process. The unfrozen water content of seeds was variable between species and negatively correlated to seed lipid content. Using the present data, those obtained previously in seven coffee species and those reported by other authors for five other species, a significant linear relationship was found between the lipid content and the unfrozen water content of seeds. • Conclusions This study provides additional evidence that intermediate oily seeds do not withstand the presence of freezable water in their tissues during the cooling/warming process. Moreover, it offers two important applied perspectives: (1) independent of their level of desiccation tolerance, testing germination of seeds of a given oily seed species after equilibration in 75–80 % RH at 25 °C and LN exposure, gives a rapid and reliable evaluation of the possibility of cryopreserving whole seeds of this given species; (2) it is now possible to calculate the interval of water contents in which non-orthodox oily seeds of a given species are likely to withstand LN exposure as a function of their lipid content.
- Published
- 2005
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43. CRYOPRESERVATION OF PINEAPPLE (ANANAS COMOSUS (L.) MERR) APICES AND CALLUSES
- Author
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Florent Engelmann, Julia Martínez, María Teresa González-Arnao, and Marcos Edel Martínez-Montero
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Horticulture ,Botany ,Biology ,Ananas ,biology.organism_classification ,Cryopreservation - Published
- 2005
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44. Plant cryopreservation: Progress and prospects
- Author
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Florent Engelmann
- Subjects
Germplasm ,Recalcitrant seed ,food and beverages ,Plant Science ,Biology ,medicine.disease_cause ,Cryopreservation ,Genetic resources ,Pollen ,Botany ,medicine ,Vitrification ,Biotechnology ,Intermediate storage ,Explant culture - Abstract
Cryopreservation (liquid nitrogen, −196°C) represents the only safe and cost-effective option for long-term conservation of germplasm of non-orthodox seed species, vegetatively propagated species, and of biotechnology products. Classical cryopreservation techniques, which are based on freeze-induced dehydration, are mainly employed for freezing undifferentiated cultures and apices of cold-tolerant species. New cryopreservation techniques, which are based on vitrification of internal solutes, are successfully employed with all explant types, including cells suspensions and calluses, apices, and somatic and zygotic embryos of temperate and tropical species. The development of cryopreservation protocols is significantly more advanced for vegetatively propagated species than for recalcitrant seed species. Even though its routine use is still limited, there are a growing number of examples where cryopreservation is employed on a large scale for different types of materials, including seeds with orthodox and intermediate storage behaviour, dormant buds, pollen, biotechnology products, and apices sampled from in vitro plantlets of vegetatively propagated species. Cryopreservation can also be employed for uses other than germplasm conservation, such as cryoselection, i.e., the selection through freezing of samples with special properties, or cryotherapy, i.e., the elimination of viruses from infected plants through apex cryopreservation. Because of its high potential, it is expected that cryopreservation will become more frequently employed for long-term conservation of plant genetic resources.
- Published
- 2004
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45. Inheritance of seed desiccation sensitivity in a coffee interspecific cross: evidence for polygenic determinism
- Author
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Stéphane Dussert, Michel Noirot, Florent Engelmann, and Jacques Louarn
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TRANSGRESSION ,Cell Survival ,Physiology ,Coffea ,Germination ,Plant Science ,SEMENCE ,Desiccation tolerance ,Species Specificity ,Botany ,CAFE ,ETUDE COMPARATIVE ,TOLERANCE ,HYBRIDE ,DESSICCATION ,Desiccation ,Crosses, Genetic ,Hybrid ,Rubiaceae ,biology ,RELATION INTERSPECIFIQUE ,Maternal effect ,Water ,food and beverages ,Interspecific competition ,biology.organism_classification ,CONSERVATION DES RESSOURCES GENETIQUES ,Seeds ,Trait ,Hybridization, Genetic ,ANALYSE GENETIQUE ,GERMINATION - Abstract
The genetic determinism of seed desiccation sensitivity was studied using a cross between two coffee species exhibiting a large difference for this trait, Coffea pseudozanguebariae (tolerant) and C. liberica (sensitive). Throughout the whole study, seed desiccation tolerance was quantified both in terms of water content and water activity. Whatever the parameter used, the level of seed desiccation tolerance in F1 hybrids corresponded to that of the mid-parent, thus indicating an additive inheritance of seed desiccation tolerance at the F1 level. A broad variation was observed among hybrids backcrossed to C. liberica (BCs) for seed desiccation tolerance, independent of the parameter used to quantify it. This variation was continuous and BCs showed transgression in the direction of the most desiccation sensitive parent, indicating (i) that desiccation tolerance is a polygenic trait in coffee species, and (ii) that C. pseudozanguebariae does not present the most favourable alleles for all the genes involved in seed desiccation tolerance. No significant difference was observed between the two reciprocal backcrosses, F1xC. liberica and C. libericaxF1, for the level of desiccation tolerance of their seeds, showing the absence of a maternal effect on this trait. There was no significant effect of the number of seeds harvested from each BC on the level of desiccation tolerance of its seeds. Moreover, there was no significant correlation within BCs between seed size, seed viability, and water content before desiccation and desiccation tolerance.
- Published
- 2004
- Full Text
- View/download PDF
46. Direct somatic embryogenesis induced from cotyledons of mango immature zygotic embryos
- Author
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Jie-Ning Xiao, Yongjie Wu, Mingde Zhou, Xiao-Ju Li, Florent Engelmann, and Xue-Lin Huang
- Subjects
Zygote ,Somatic embryogenesis ,Embryo ,Plant Science ,Biology ,Hypocotyl ,Horticulture ,chemistry.chemical_compound ,Murashige and Skoog medium ,chemistry ,Botany ,Mangifera ,Kinetin ,Developmental biology ,Biotechnology - Abstract
For the first time, regenerated plantlets were obtained from immature zygotic embryos of mango (Mangifera indica L.) through direct somatic embryogenesis. Pro-embryogenic mass (PEM)-like structures, which are differentiated as clusters of globular structures, were easily induced directly from the abaxial side of cotyledons from immature fruits, 2.0–3.5 cm diameter by a 2-wk culture period on a modified Murashige and Skoog medium with 5 mgl−1 (25μM) indole-3-butyric acid (IBA). Conversion of somatic embryos into plantlets was achieved after 4 wk of culture on the conversion medium containing 5mgl−1 (23 μM) kinetin. Secondary somatic embryogenesis could also be obtained directly from the hypocotyls of mature primary somatic embryos cultured on the conversion medium. In our experimental system, only minor problems were noted with browning of cultures.
- Published
- 2004
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47. CRYOPRESERVATION OF TEMPERATE FRUIT SPECIES: QUALITY OF PLANT MATERIALS AND METHODOLOGIES FOR GENE BANK CREATION
- Author
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Cinzia Forni, Y. Wu, Mohamad A. Shatnawi, C. Damiano, Florent Engelmann, and Andrea Frattarelli
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fruit species ,Agroforestry ,Ecology ,Settore BIO/01 ,media_common.quotation_subject ,Horticulture ,Biology ,cryopreservation ,Cryopreservation ,Gene bank ,cryopreservation, fruit species ,Temperate climate ,Quality (business) ,media_common - Published
- 2003
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48. Chrysanthemum low-temperature storage and cryopreservation : a review
- Author
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Jaime A. Teixeira da Silva, Haeng-Hoon Kim, and Florent Engelmann
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Sucrose ,Osmotic shock ,Plant growth regulators ,Cold storage ,Horticulture ,Biology ,Liquid nitrogen ,Cryopreservation ,In vitro storage ,chemistry.chemical_compound ,chemistry ,Aluminium foil ,Shoot ,Botany ,Glycerol ,Vitrification ,Encapsulation ,Cryostorage - Abstract
Chrysanthemum (Dendranthema x grandiflora (Ramat.) Kitamura) is an ornamental plant that responds well to in vitro growth conditions. This receptivity makes it a particularly attractive target for low-temperature storage and cryopreservation studies. This review examines in detail the protocols thus far used to achieve the short- to long-term low-temperature and cryostorage of important chrysanthemum germplasm. Occasionally, medicinal chrysanthemum species have also been cryostored, and these studies are also examined in detail. Since chrysanthemum is sensitive to both osmotic stress and chemical toxicity of vitrification solutions, a generalized protocol for the cryopreservation of chrysanthemum apical or axillary shoot tips is proposed: excision of apical or axillary shoot tips after 4 or 7 weeks, respectively, from final subculture; progressive preculture with 10 % sucrose for 31 h, 17.5 % sucrose for 17 h, then 25 % sucrose for 7 h; osmoprotection with 17.5 % glycerol + 17.5 % sucrose for 40 min; cryoprotection with PVS3 (50 % glycerol + 50 % sucrose) vitrification solution for 60 min (axillary) or 90 min (apical); cooling and warming using aluminium foil strips; unloading with 30 % sucrose for 40 min. When smaller axillary shoot tips are used, cryoprotection of samples with 37.5 % glycerol + 15 % DMSO + 15 % ethylene glycol + 22.5 % sucrose at 0 A degrees C for about 60 min can be applied.
- Published
- 2015
49. Cryopreservation of in vitro-grown shoot tips of Cleome rosea Vahl (Cleomaceae) using the V cryo-plate technique
- Author
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Claudia Simões-Gurgel, Florent Engelmann, Lívia da Silva Cordeiro, and Norma Albarello
- Subjects
Cleome rosea ,6-Benzyladenine ,Medicinal plant ,food and beverages ,Plant Science ,Biology ,biology.organism_classification ,Aluminum cryo-plates ,Cryopreservation ,In vitro ,Light intensity ,Horticulture ,6-benzyladenine ,Shoot ,Botany ,Restingas ,Vitrification ,Cleomaceae ,Germplasmconservation ,Biotechnology - Abstract
This report highlights the first successful cryopreservation of in vitro shoot tips of Cleome rosea, achieved by the vitrification technique using aluminum cryo-plates (V cryo-plate). The effects on survival and recovery of C. rosea shoot tips of different plant vitrification solutions (PVS2 and PVS3), light intensity (standard and dim light), and 6-benzyladenine (BA) supplementation (0.10, 0.25, or 0.50 mg L−1 for 1 or 3 wk) in the recovery medium were investigated. Cryopreserved shoot tips showed high regeneration frequencies when treated with PVS2 and PVS3, reaching survival frequencies of 97 and 70%, respectively. When placed onto medium without growth regulators, recovery of cryopreserved shoot tips did not exceed 33% (obtained with PVS2) or 23% (PVS3). Supplementation of recovery medium with 0.5 mg L−1 BA for 3 wk increased both survival and recovery to 100% after cryopreservation following treatment with either PVS2 or PVS3. These values were maintained even when shoot tips were cultured in the presence of 0.10 mg L−1 BA for 1 wk. Maintenance under dim light resulted in better phenotypic characteristics of plants produced from cryopreserved shoot tips.
- Published
- 2015
50. Survival of tissue balls from the coral Pocillopora damicornis L. exposed to cryoprotectant solutions
- Author
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Patrick Masanet, Florent Engelmann, Lucie Martinez, Dominique Barthélémy, Pascal Romans, Isabelle Engelmann-Sylvestre, and Lionel Feuillassier
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Glycerol ,Ethylene Glycol ,Cryoprotectant ,Coral ,Pocillopora damicornis ,Biology ,General Biochemistry, Genetics and Molecular Biology ,Cryopreservation ,chemistry.chemical_compound ,Cryoprotective Agents ,Animals ,Tissue ball ,Dimethyl Sulfoxide ,Chromatography ,Dimethyl sulfoxide ,Methanol ,General Medicine ,Anatomy ,biology.organism_classification ,Anthozoa ,Propylene Glycol ,chemistry ,Toxicity ,General Agricultural and Biological Sciences ,Ethylene glycol - Abstract
In this study, the tolerance of tissue balls (TBs, 100–300 μm in diameter) from the coral Pocillopora damicornis produced using mechanical excision to exposure to cryoprotectant (CPA) solutions was tested. TBs were treated for 20 min at room temperature with solutions of ethylene glycol (EG), methanol (Met), glycerol (Gly) or dimethyl sulfoxide (Me2SO) at concentrations between 1.0 and 4.5 M. Two parameters were used to evaluate the survival of TBs following CPA treatment. The Undamaged Duration of Tissue Balls (expressed in h) corresponded to the time period during which the membrane surface of TBs remained smooth and their motility was preserved. Tissue Ball Regression (expressed in μm/h) corresponded to the size reduction of TBs over time. TBs tolerated exposure to all CPAs tested at the three lower concentrations employed (1.0 M, 1.5 M and 2.0 M). No survival was achieved following exposure to a 4.5 M CPA solution. At concentrations of 3.0 and 4.0 M, higher Undamaged Duration of Tissue Balls and lower Tissue Ball Regression were obtained following treatment with EG compared to the other three CPAs. Our experiments show that TBs constitute a good experimental material to evaluate CPA toxicity on corals using large numbers of samples. Performing preliminary experiments with TBs may allow reducing the number of tests carried out with less easily available coral forms such as planulae, thereby preserving larval stocks.
- Published
- 2014
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