1. Effect of Daikenchuto On Spontaneous Intestinal Tumors in Apc
- Author
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Lingling, Kong, Namiko, Hoshi, Daisuke, Watanabe, Yasutaka, Yamada, Eiichiro, Yasutomi, Soichiro, Adachi, Makoto, Ooi, Yunlong, Sui, Ryutaro, Yoshida, Ryohei, Sekimoto, Eri, Tokunaga, Haruka, Miyazaki, Yuna, Ku, Haruka, Takenaka, Tadao, Kunihiro, Jun, Inoue, Zibin, Tian, and Yuzo, Kodama
- Subjects
Zanthoxylum ,Plant Extracts ,Herbal Medicine ,Microbiota ,food and beverages ,Panax ,Real-Time Polymerase Chain Reaction ,Article ,Gastrointestinal Microbiome ,Feces ,Mice ,Zingiberaceae ,RNA, Ribosomal, 16S ,Intestinal Neoplasms ,Animals ,Intestinal Mucosa - Abstract
Daikenchuto (TU-100) is herbal medicine which predominantly contains ginger, Japanese pepper, and ginseng. We investigated whether TU-100 can affect the composition of gut flora and intestinal tumor development using Apc(Min/+) mice, a murine model of intestinal tumor. Bacterial 16S rRNA sequencing and short-chain fatty acid analysis were performed on faecal samples. Tumor number and size were analysed. Any change in gene expression of the tumor tissues was assessed by real-time PCR. Principal coordinate analysis (PCoA) showed that the faecal microbiota cluster of TU-100-fed mice was different from the microbiota of control mice. However, no significant difference was observed in the concentration of short-chain fatty acids, tumor number, and gene expression levels between the two groups. Our data showed that TU-100 can affect the intestinal environment; however, it does not contribute in tumor progression or inhibition in our setting.
- Published
- 2021