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2. Influence of β-glycerophosphate, acetate and CO2 in the appearance of an alkaline phosphatase in

3. Control Mechanisms at the Level of FDP-Aldolases in Algae

4. Fructose 1,6-diphosphate aldolase of Candida utilis: Purification and properties

5. The D-α-hydroxy acid dehydrogenase of yeast

7. The aldolases of chlamydomonas reinhardii

10. Possible Regulatory Sites in Aldolase

12. THE LACTIC DEHYDROGENASES OF YEAST. IV. D-ALPHA-HYDROXY ACID DEHYDROGENASE

17. Two isoaccepting species of tryptophan transfer ribonucleic acid from Chlamydomonas reinhardii

18. Biochemical properties of a nuclear thermosensitive mutant of Saccharomyces cerevisiae

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