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1. Cross-sectional comparisons of dietary indexes underlying nutrition labels: nutri-score, Canadian 'high in' labels and Diabetes Canada Clinical Practices (DCCP).

2. Fluffy-like amphiphilic graphene oxide and its effects on improving the antibacterial activity and thermal outstanding of ethyl cellulose /polyvinyl alcohol hydrogel film.

3. Sustainable grafted chitosan-dialdehyde cellulose with high adsorption capacity of heavy metal.

4. Anatase-cellulose acetate for reinforced desalination membrane with antibacterial properties.

5. Synthetic strategy towards novel composite based on substituted pyrido[2,1-b][1,3,4]oxadiazine-dialdehyde chitosan conjugate with antimicrobial and anticancer activities.

6. Mold-free self-assembled scalable microlens arrays with ultrasmooth surface and record-high resolution.

7. Synthesis and adsorption performance of functionalized chitosan and carboxyethylsilanetriol hybrids.

8. Preparation of hydroxyethyl cellulose/ mangiferin edible films and their antimicrobial properties.

9. Package design as a branding tool in the cosmetic industry: consumers' perception vs. reality.

10. Cylindrical vector beam multiplexer/demultiplexer using off-axis polarization control.