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Your search keyword '"Liu, Yichao"' showing total 147 results

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147 results on '"Liu, Yichao"'

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32. A Thermal–EM Concentrator for Enhancing EM Signals and Focusing Heat Fluxes Simultaneously.

33. The relationship between atmospheric particulate matter, leaf surface microstructure, and the phyllosphere microbial diversity of Ulmus L.

34. An Injectable, Self-Healing, Adhesive Multifunctional Hydrogel Promotes Bacteria-Infected Wound Healing.

35. Automatic Evaluation Method for Functional Movement Screening Based on Multi-Scale Lightweight 3D Convolution and an Encoder–Decoder.

36. Effect isolated lactic acid bacteria inoculation on the quality, bacterial composition and metabolic characterization of Caragana korshinskii silage.

40. Analysis of forage quality, volatile organic compounds and metabolic pathways in alfalfa (Medicago sativa L.) at different stages based on electronic nose and GC-MS.

41. Correction: Effects of selenium enrichment on fermentation characteristics, selenium content and microbial community of alfalfa silage.

42. Convex economic model predictive control for blade loads mitigation on wind turbines.

43. Tunable open Janus functional thermal device based on moving thermal conductive medium.

44. A general method to synthesize high-entropy oxide nanoparticles by low-energy-recoil ion implantation for efficient oxygen evolution reaction.

45. Ion Irradiation Activated Catalytic Activity of MoSe2 Nanosheet for High‐Efficiency Hydrogen Evolution Reaction.

47. Clinical application of 3D‐printed biodegradable lumbar interbody cage (polycaprolactone/β‐tricalcium phosphate) for posterior lumbar interbody fusion.

49. Effects of Lactic Acid Bacteria Additives on Fatty Acids, Amino Acids and Antioxidant Capacity of Leymus chinensis Silage during Aerobic Exposure.

50. Effects of Different Types of LAB on Dynamic Fermentation Quality and Microbial Community of Native Grass Silage during Anaerobic Fermentation and Aerobic Exposure.

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