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49 results

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1. Patrilocality at the Beginning of Farming? An Isotopic Approach from SE Moravia.

2. Corporate governance, ownership concentration and performance of European agricultural companies: New empirical evidence.

3. Grain legume response to future climate and adaptation strategies in Europe: A review of simulation studies.

4. Dually-beneficial habitats serve as a practical biodiversity mainstreaming tool in European crop production.

5. ASPECTS REGARDING SEVERE WEATHER AND THE INFLUENCE ON AGRICULTURE IN A CHANGING CLIMATE.

6. A DECADE OF CHANGE IN EUROPE'S TOMATO GREENHOUSES: INSIGHTS AND TRENDS.

7. MYCOTOXINS - INCIDENCE, IMPACT ON FEED, FOOD SAFETY, FOOD CHAIN AND ECONOMIC LOSSES.

8. How to improve the surveillance of the Taliban ban's impact on European drug markets.

9. The Impact of Artificial Intelligence on Agricultural Labour in Europe.

10. The Grey Partridge (Perdix perdix L.) - the Indicator of the Sustainable Agriculture.

11. Chapter One - Conflicts between agriculture and biodiversity conservation in Europe: Looking to the future by learning from the past.

12. Identifying "Vulnerable Agricultural Populations" at Risk for Occupational Injuries and Illnesses: A European Perspective.

13. The Neolithic ceremonial centre at Nowe Objezierze (NW Poland) and its biography from the perspective of the palynological record.

14. Heterogeneity of inter-organizational collaborations in agrifood chain sustainability-oriented innovations.

15. The Common Agricultural Policy promotes a US-like development of the European agriculture.

16. Nitrogen transformations from nitrogen fertilizers in soils of central and eastern Europe in changing climatic conditions.

17. Resilience capacity and vulnerability: A joint analysis with reference to Slovak urban districts.

18. Transformation of the agricultural financial system in the age of globalisation.

19. Exploitation of Agricultural Land in the Czech Republic and EU Countries.

20. Navigating behavioral energy sufficiency. Results from a survey in Swiss cities on potential behavior change.

21. Ethnoichthyology of freshwater fish in Europe: a review of vanishing traditional fisheries and their cultural significance in changing landscapes from the later medieval period with a focus on northern Europe.

22. EU FUNDS FOR THE ROMANIAN AGRICULTURE DURING 2007-2013. STUDY CASE MEASURE 121-STATISTICAL DATA AND PRACTICAL IMPLICATIONS.

23. The impact of extreme weather events as a consequence of climate change on the soil moisture and on the quality of the soil environment and agriculture – A review.

24. Economic Valuation of Mountain Landscapes and Ecosystems: A Meta-Analysis of Case Studies.

25. Biofortified crops for tackling micronutrient deficiencies – what impact are these having in developing countries and could they be of relevance within Europe?

26. Farmland – an Elephant in the Room of Urban Green Infrastructure? Lessons learned from connectivity analysis in three German cities.

27. Farmers' reasons to accept bio-based fertilizers: A choice experiment in seven different European countries.

28. Social acceptance and perceived ecosystem services of urban agriculture in Southern Europe: The case of Bologna, Italy.

29. Spreading Waves in a Farmers and Hunter-Gatherers Model of the Neolithic Transition in Europe.

30. Barriers to the adoption and diffusion of technological innovations for climate-smart agriculture in Europe: evidence from the Netherlands, France, Switzerland and Italy.

31. Palynological studies shed new light on the Neolithisation process in central Europe.

32. The lay of the land: What we know about non-operating agricultural and absentee forest landowners in the U.S. and Europe.

33. Grassland management in protected areas -- implementation of the EU biodiversity strategy in certain post-communist countries.

34. Small Farms Survival and Growth: Making Investments Despite Credit Constraints.

35. Reconciling agriculture and stream restoration in Europe: A review relating to the EU Water Framework Directive.

36. Low-input dairy farming in Europe: Exploring a context-specific notion.

37. Migraciones y agricultura en Europa del Sur: Emergencia de un nuevo proletariado internacional.

38. Ecosystem service delivery of agri-environment measures: A synthesis for hedgerows and grass strips on arable land.

39. Risk factors in the agriculture sector.

40. A dataset of future daily weather data for crop modelling over Europe derived from climate change scenarios.

41. To Mix or Specialise? A Coordination Productivity Indicator for English and Welsh farms.

42. Prevention of accidents in facilities for the treatment and storage of selected agricultural products.

43. New Publications.

44. THE ROLE OF EUROPEAN FUNDS FOR AGRICULTURE AND RURAL DEVELOPMENT IN EUROPE: A COMPARATIVE PERSPECTIVE.

45. Estimating the cost of different strategies for measuring farmland biodiversity: Evidence from a Europe-wide field evaluation.

46. BEEKEEPING SUPPORT IN THE EUROPEAN UNION COUNTRIES.

47. ANALYSIS REGARDING THE DIRECT PAYMENTS IN THE EUROPEAN UNION.

48. Land Use Classification of VHR Images for Mapping Small-Sized Abandoned Citrus Plots by Using Spectral and Textural Information.

49. Influence of image availability and change processes on consistency of land transformation interpretations.