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Your search keyword '"CAI Junlan"' showing total 22 results

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22 results on '"CAI Junlan"'

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7. The transfer behavior of 13 n-alkanes in heated tobacco products under actual fragrance method.

8. Effect of ventilation on the release of typical phenolic flavor components in mainstream cigarette smoke.

9. Quantification of 10 water-soluble sugars in natural tobacco flavors with HPLC-ELSD method.

10. Effects of ventilation distribution on releases of ketones in mainstream cigarette smoke.

11. Analysis of cigarette smoke condensates by comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry I acidic fraction

12. Study on effect of ventilation distribution on the release of organic acids of slim cigarette mainstream smoke.

14. Effects of ventilation on releases of routine components and seven harmful components in mainstream smoke of slim cigarettes.

16. 41. HIGH COMPREHENSIVE COMPLICATION INDEX AFTER MINIMALLY INVASIVE ESOPHAGECTOMY ASSOCIATED WITH POOR SHORT-TERM AND LONG-TERM OUTCOME: A PROPENSITY SCORE MATCHING ANALYSIS.

18. Study on puff-by-puff delivery discipline of flavor components in mainstream smoke of cigarettes with different permeability.

19. Separation and analysis of nicotine enantiomers in tobacco and tobacco products using chiral column-HPLC-DAD method.

20. Facile synthesis of magnetic sulfonated covalent organic framework composites for simultaneous dispersive solid-phase extraction and determination of β-agonists and fluoroquinolones in food samples.

21. Additional neoadjuvant immunotherapy does not increase the risk of anastomotic leakage after esophagectomy for esophageal squamous cell carcinoma: a multicenter retrospective cohort study.

22. Characterization of cigarette smoke condensates by comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry (GC x GC/TOFMS). Part 2: basic fraction.

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