25 results on '"Jamar, Giovana"'
Search Results
2. Proanthocyanidins in grape seeds and their role in gut microbiota-white adipose tissue axis
3. The influence of parental high-fat high-sugar diet on the gut-brain axis in male offspring
4. Parental high-fat high-sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
5. Prebiotic potencial of juçara berry on changes in gut bacteria and acetate of individuals with obesity
6. Obesity-related inflammatory modulation by juçara berry (Euterpe edulis Mart.) supplementation in Brazilian adults: a double-blind randomized controlled trial
7. Bifidobacterium spp. reshaping in the gut microbiota by low dose of juçara supplementation and hypothalamic insulin resistance in Wistar rats
8. Correction to: Parental high‑fat high‑sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
9. The influence of bisphenol a in the development of obesity/ A INFLUENCIA DO BISFENOL A NO DESENVOLVIMENTO DA OBESIDADE
10. Leptin as a cardiovascular risk marker in metabolically healthy obese: Hyperleptinemia in metabolically healthy obese
11. Role of carotenoids in adipose tissue through the AMPK-mediated pathway.
12. Carotenoids obtained from an ionic liquid-mediated process display anti-inflammatory response in the adipose tissue-liver axis.
13. Chemical composition, bioactive compounds extraction, and observed biological activities from jussara (Euterpe edulis): The exotic and endangered Brazilian superfruit.
14. High-fat or high-sugar diets as trigger inflammation in the microbiota-gut-brain axis.
15. Relationship between fatty acids intake and Clostridium coccoides in obese individuals with metabolic syndrome.
16. A INFLUÊNCIA DO BISFENOL A NO DESENVOLVIMENTO DA OBESIDADE.
17. Evaluation of waist-to-height ratio as a predictor of insulin resistance in non-diabetic obese individuals. A cross-sectional study.
18. Contribution of anthocyanin-rich foods in obesity control through gut microbiota interactions.
19. Effects of the juçara fruit supplementation on metabolic parameters in individuals with obesity: a double-blind randomized controlled trial.
20. Polyphenols-Rich Fruit (Euterpe edulis Mart.) Prevents Peripheral Inflammatory Pathway Activation by the Short-Term High-Fat Diet.
21. Supplementation of Juçara Berry (Euterpe edulis Mart.) Modulates Epigenetic Markers in Monocytes from Obese Adults: A Double-Blind Randomized Trial.
22. The Use of Juçara (Euterpe edulis Mart.) Supplementation for Suppression of NF-κB Pathway in the Hypothalamus after High-Fat Diet in Wistar Rats.
23. Differential impact of consuming foods perceived to be high or low in fat on subsequent food reward.
24. Whey Protein Supplementation in Older Adults With Type 2 Diabetes Undergoing a Resistance Training Program: A Double-Blind Randomized Controlled Trial.
25. The Use of Juçara ( Euterpe edulis Mart.) Supplementation for Suppression of NF-κB Pathway in the Hypothalamus after High-Fat Diet in Wistar Rats.
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