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1. The SOD1 Inhibitor, LCS-1, Oxidizes H2S to Reactive Sulfur Species, Directly and Indirectly, through Conversion of SOD1 to an Oxidase.

2. Reaction Mechanisms of H 2 S Oxidation by Naphthoquinones.

4. Always enough but never too much: the how and why of downregulating tissue oxygenation.

6. Redox and Nucleophilic Reactions of Naphthoquinones with Small Thiols and Their Effects on Oxidization of H 2 S to Inorganic and Organic Hydropolysulfides and Thiosulfate.

8. The Effects of Antioxidant Nutraceuticals on Cellular Sulfur Metabolism and Signaling.

9. Naphthoquinones Oxidize H 2 S to Polysulfides and Thiosulfate, Implications for Therapeutic Applications.

12. Individual Differences in Self-Presentation Styles.

13. Recent Development of the Molecular and Cellular Mechanisms of Hydrogen Sulfide Gasotransmitter.

15. Hypoxic pulmonary vasodilation: a paradigm shift with a hydrogen sulfide mechanism

17. Responses of the trout cardiac natriuretic peptide system to manipulation of salt and water balance

18. Effects of carbon monoxide on trout and lamprey vessels

19. Hydrogen sulfide as an oxygen sensor in trout gill chemoreceptors

20. Reappraisal of [H.sub.2]S/sulfide concentration in vertebrate blood and its potential significance in ischemic preconditioning and vascular signaling

21. Effects of freshwater and saltwater adaptation and dietary salt on fluid compartments, blood pressure, and venous capacitance in trout

22. The effects of salt-induced hypertension on [[alpha].sub.1]-adrenoreceptor expression and cardiovascular physiology in the rainbow trout (Oncorhynchus mykiss)

23. Vertebrate phylogeny of hydrogen sulfide vasoactivity

24. Relations between big five traits and fundamental motives

25. Hydrogen sulfide as an endogenous regulator of vascular smooth muscle tone in trout

28. Dynamic synchronization analysis of venous pressure-driven cardiac output in rainbow trout

29. Deficiencies in the soil quality concept and its application

30. Coenzyme Q10 and related quinones oxidize H2S to polysulfides and thiosulfate.

31. Do the DSM Decision Trees Improve Diagnostic Ability?

33. Catecholaminergic regulation of venous function in the rainbow trout

34. Effects of natriuretic peptides and nitroprusside on venous function in trout

35. Cardiovascular effects of homologous bradykinin in rainbow trout

36. Cardiovascular actions of trout urotensin II in the conscious trout, Oncorhynchus mykiss

38. Isolation, localization, and cardiovascular activity of tachykinins from the stomach of the bowfin Amia calva

39. Angiotensin II relaxation of rainbow trout vessels in vitro

40. Circulatory anatomy in bimodally breathing fish

41. Primary structures and effects on gastrointestinal motility of tachykinins from the rainbow trout

42. Single-pass gill extraction and tissue distribution of atrial natriuretic peptide in trout

43. Individual differences in self-presentation styles

45. 'Antioxidant' berries, anthocyanins, resveratrol and rosmarinic acid oxidize hydrogen sulfide to polysulfides and thiosulfate: A novel mechanism underlying their biological actions.

46. Are Reactive Sulfur Species the New Reactive Oxygen Species?

47. Extended hypoxia‐mediated H2S production provides for long‐term oxygen sensing.

48. Are the beneficial effects of 'antioxidant' lipoic acid mediated through metabolism of reactive sulfur species?

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