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8. Ethylene inhibits malate accumulation in apple by transcriptional repression of aluminum‐activated malate transporter 9 via the WRKY31‐ERF72 network.

9. MdbHLH3 modulates apple soluble sugar content by activating phosphofructokinase gene expression.

11. Genome-wide analysis of auxin response factor (ARF) genes and functional identification of MdARF2 reveals the involvement in the regulation of anthocyanin accumulation in apple.

13. Auxin regulates anthocyanin biosynthesis through the auxin repressor protein MdIAA26.

14. BTB-BACK Domain E3 Ligase MdPOB1 Suppresses Plant Pathogen Defense against Botryosphaeria dothidea by Ubiquitinating and Degrading MdPUB29 Protein in Apple.

15. How do anthocyanins paint our horticultural products?

16. Genome-Wide Analysis of the Glutathione S-Transferase (GST) Genes and Functional Identification of MdGSTU12 Reveals the Involvement in the Regulation of Anthocyanin Accumulation in Apple.

17. MdWRKY31‐MdNAC7 regulatory network: orchestrating fruit softening by modulating cell wall‐modifying enzyme MdXTH2 in response to ethylene signalling.

18. An approach for vacuole isolation and vacuolar protein identification by proteomics in apple.

19. The C2H2-type zinc finger transcription factor MdZAT10 negatively regulates drought tolerance in apple.

20. The apple yang cycle's gene MdDEP1 enhances salt and drought tolerance, as well as triggers early-flowering in Arabidopsis.

21. Genome-wide analysis of MdABF Subfamily and functional identification of MdABF1 in drought tolerance in apple.

22. MdCIB1, an apple bHLH transcription factor, plays a positive regulator in response to drought stress.

23. The BTB-TAZ protein MdBT2 negatively regulates the drought stress response by interacting with the transcription factor MdNAC143 in apple.

24. Apple ethylene response factor MdERF11 confers resistance to fungal pathogen Botryosphaeria dothidea.

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