62 results on '"Fagan, Colette"'
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2. Part-Time Work: Challenging the "Breadwinner" Gender Contract
3. A new labour market segmentation approach for analysing inequalities
4. Contributors
5. The Syneresis of Rennet-Coagulated Curd
6. Which Fathers Are Involved in Caring for Preschool-Age Children in the United Kingdom? A Longitudinal Analysis of the Influence of Work Hours in Employement on Shared Childcare Arrangements in Couple Households
7. Women and European Employment
8. Sustainability and Environmental Issues in Food Processing
9. Infrared Spectroscopy
10. Benefits and Challenges of Adopting PAT for the Food Industry
11. Working time capabilities at the workplace: individual adjustment options between full-time and part-time working in European firms1
12. Environmental Impact Assessment (EIA)
13. Quality Control in Food Processing
14. Conclusions
15. Introduction
16. Women’s Representation on the Boards of UK-Listed Companies
17. Young Adults Navigating European Labour Markets
18. Job Quality and the Perceived Work-Life Balance Fit between Work Hours and Personal Commitments: A Comparison of Parents and Older Workers in Europe
19. The Role and Effectiveness of Time Policies for Reconciliation of Care Responsibilities
20. Gender, Social Class and Work-Life Balance in the New Economy
21. Gender and working time in industrialized countries
22. Implications for working time policies
23. Introduction
24. Regulatory Convergence? Nonstandard Work in the United Kingdom and the Netherlands
25. Gendered Perspectives
26. How Many Hours? Work-Time Regimes and Preferences in European Countries
27. Women's Employment in Europe
28. Payment Systems and Gender Pay Differentials: Some Societal Effects
29. Payment Systems and Gender in the United Kingdom: Case Study of a Chemical Company
30. Transitions between Family Formation and Paid Employment
31. Making work more equal
32. Monitoring and Control of Mixing Operations
33. Womenâs Representation on the Boards of UK-Listed Companies
34. Young Adults Navigating European Labour Markets
35. Conclusions
36. Gender and working time in industrialized countries
37. Implications for working time policies
38. Introduction
39. Application of Mid-Infrared Spectroscopy to Food Processing Systems
40. Introduction
41. The Future of Work – Good Jobs for All*
42. PART I: NEW STAKES AND POLICIES: DECENT WORKING TIME IN A LIFE-COURSE PERSPECTIVE.
43. Part II: INTERNATIONAL PERSPECTIVES: Chapter 14: WILL THE EMPLOYMENT CONDITIONS oF PART-TIMERS IN AUSTRALIA AND NEW ZEALAND WORSEN?
44. Part II: INTERNATIONAL PERSPECTIVES: Chapter 13: WHY IS THE PART-TIME RATE HIGHER IN JAPAN THAN IN SOUTH KOREA?
45. Part II: INTERNATIONAL PERSPECTIVES: Chapter 12: WHAT IS THE NATURE OF PART-TIME WORK IN THE UNITED STATES AND JAPAN?
46. Part II: INTERNATIONAL PERSPECTIVES: Chapter 11: HOW DOES THE 'SOCIETAL EFFECT' SHAPE THE USE OF PART-TIME WORK IN FRANCE, THE UK AND SWEDEN?
47. Part II: INTERNATIONAL PERSPECTIVES: Chapter 10: WHY IS PART-TIME WORK SO LOW IN PORTUGAL AND SPAIN?
48. Part II: INTERNATIONAL PERSPECTIVES: Chapter 9: CULTURE OR STRUCTURE AS EXPLANATIONS FOR DIFFERENCES IN PART-TIME WORK IN GERMANY, FINLAND AND THE NETHERLANDS?
49. Part I: WHO WANTS PART-TIME WORK AND ON WHAT CONDITIONS?: Chapter 8: HOW DOES PART-TIME WORK LEAD TO LOW PENSION INCOME?
50. Part I: WHO WANTS PART-TIME WORK AND ON WHAT CONDITIONS?: Chapter 7: PART-TIME WORK.
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