7 results on '"Pulvirenti, Andrea"'
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2. Nanowire Technology to Asses the Bacterial Presence in Water and other Food Stuff
3. Electronic Nose and Gas Chromatography–Mass Spectrometry for the Philippine Civet Coffee Discrimination
4. Discrimination Between Different Types of Coffee According to Their Country of Origin
5. Grated Parmigiano Reggiano Cheese: Authenticity Determination and Characterization by a Novel Nanowire Device (S3) and GC-MS.
6. Electronic Nose and Gas Chromatography–Mass Spectrometry for the Philippine Civet Coffee Discrimination.
7. Discrimination Between Different Types of Coffee According to Their Country of Origin.
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