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1. Sensitivity of ideal protein nutrition to gut health in broiler chickens

2. Uso de butirato sódico protegido como antioxidante en la alimentación de broilers

3. Nutritivne strategije u cilju redukcije antibiotika u tovu brojlera

4. Supplementation of lactobacillus-fermented rapeseed meal in broiler diet reduces Campylobacter jejuni cecal colonization and limits the L-tryptophan and L-histidine biosynthesis pathways

5. First molecular detection and characterization of fowl adenovirus in commercial broilers in Serbia

6. Emissie hoger bij traaggroeiende vleeskuikens : pluimvee : overgang maximale bezetting in 2026

7. Bezettingsgraad geen goede maat en heeft grote nadelen : 5 vragen : meetbare indicatoren nodig voor welzijn vleeskuikens

8. Effects of adapted quality protein maize on broiler performance

9. ‘Je wil als boer geen zieke kuikens’ : Vleeskuikenhouder Timmer bindt strijd aan met Enterococcus-bacterie

10. A comparison of European surveillance programs for campylobacter in broilers

11. Bacillus amyloliquefaciens probiotics mix supplementation in a broiler leaky gut model

12. Klimaatsturing bij hitte vergt veel aandacht : Vleeskuikens : Thema : Hittestress

13. CBb verbiedt kippen vangen aan de poten : Dierenwelzijn

14. Mejora de la calidad de las canales de los broilers: aspectos prácticos de la nutrición y del aturdido

15. Detection of signatures of selection in commercial chicken lines

17. Uticaj alfa-tokoferola na aktivnost GPx i koncentraciju MDA u krvnoj plazmi brojlera

18. Uticaj prostirke u brojlerskoj proizvodnji

19. Medidas de tendencia central y sesgo aplicadas en datos históricos de pesos de aves en el proceso de producción de la granja San Bernardo, mediante la utilización de un software libre

20. Biosecurity and antimicrobial use in broiler farms across nine European countries: Toward identifying farm-specific options for reducing antimicrobial usage

21. Molecular Investigation of Eimeria Species in Broiler Farms in the Province of Vojvodina, Serbia

22. Phenolic Profile and Potential of Chicory and Lucerne to Ameliorate Heat Stress in Broilers

23. Ferric quinate (QPLEX) inhibits the interaction of major outer membrane protein (MOMP) with the Lewis b (Leb) antigen and limits Campylobacter colonization in broilers

24. The prebiotic effect of enzymatically-released bioactive components of canola meal fibre on gut health and growth performance of monogastric animals

25. Enhanced biosecurity measures may contribute to the reduction of Campylobacter incidence in slaughterhouses

26. Assessment of biosecurity measures implemented on the broiler farms in the region of Belgrade city

27. Estudio preliminar de energía metabolizable y digestibilidad íleal aparente de aminoácidos de harina de calamar gigante (Dosidicus gigas) en dietas para pollo

28. Effects of protease and sex on skin, bone and muscle yields and percentages of major primal cuts in broilers

29. Minder campylobacter bij traaggroeiende vleeskuikens

30. Welke dierenwelzijnsaspecten vinden vrije vleeskuikenhouders (vrije uitloop/bio) belangrijk?

31. Rechtop vangen pluimvee kost erg veel tijd : onderzoek vangmethode : dierenwelzijn

32. Welfare of broilers on farm

33. Kink in de kabel richting beter leven voor vleeskuikens

34. Kicken kiest voor Beter Leven-kuikens, eigen tarwevoer en thuismarkt

35. Kuiken went aan slechter verteerbaar eiwit

37. Animal board invited review : The purebred-crossbred genetic correlation in poultry

38. Assessment of the current state of biosecurity measures on broiler chicken farms with different capacities In Vojvodina

39. Different phosphorus sources in broilers diet - utilization and environmental pollution

40. Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life

41. Adapted Quality Protein Maize in Broiler Diets Holds Nutritive and Financial Advantages

42. Beleidsreactie op rapporten Beter Leven Keurmerk 1 ster vleeskuikens

43. Wat is ideaal geredeneerd vanuit het dier?

44. Reducing dietary crude protein in broiler diets positively affects litter quality without compromising growth performance whereas a reduction in dietary electrolyte balance further improves litter quality but worsens feed efficiency

45. Prevalence of Potential Pathogenic and Antimicrobial Resistant Escherichia coli in Danish Broilers

46. Welfare of broilers on farm

47. Rechtop vangen van pluimvee: “Nog geen Ei van Columbus!”

48. Evaluation of the antiparasitic properties of Allium sativum L. (Alliaceae) in the treatment of intestinal coccidiosis in broilers

49. Fitobiotici- prirodni stimulatori rasta u hrani za brojlere

50. Assessing Biosecurity Compliance in Poultry Farms: A Survey in a Densely Populated Poultry Area in North East Italy

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