9 results on '"RED MEAT"'
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2. From Pasture to Plate: Investigating the Role of Bovine Sources in Multiple Sclerosis
3. An Efficient CNN-based Method for Classification of Red Meat Based on its Freshness
4. Meat and Alcohol Consumption: Diet and Lifestyle Choice and Cancer
5. Buffalo Meat Versus Beef
6. Application of Electrolyzed Water in Red Meat and Poultry Processing
7. Nutrition and Cancer
8. Producer and consumer attitudes towards red meat in Turkey
9. Combating Desertification in Kenya
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