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1. Optimizing the final rest period of sludge treatment wetlands: Assessment of biosolids quality.

2. Integrated water resource management in the Segura Hydrographic Basin: An artificial intelligence approach.

3. Microclimatic effects of tree shelters on the early establishment and resilience of seeded acorns vs. outplanted seedlings.

4. Mitigating flood risk and environmental change in show caves: Key challenges in the management of the Las Güixas cave (Pyrenees, Spain).

5. Assessment of a process-based urban river restoration using biological and hydro-geomorphological indicators. The Congost River at Granollers (Catalonia, Spain).

6. Temporal assessment of Gross alpha emissions from the petroleum industry in Tenerife, Canary Islands (2001-2022).

7. High contribution of an invasive macroalgae species to beach wrack CO 2 emissions.

8. Wildfires impact on PM 2.5 concentration in galicia Spain.

9. Madrid immigrants' perceptions of urban food environments and their dietary behaviours.

10. Assessment of pathogenic protozoa in a drinking water treatment plant with UV treatment.

11. Human fecal alpha-glucosidase activity and its relationship with gut microbiota profiles and early stages of intestinal mucosa damage.

12. Trust and distrust in food among non-dependent elderly people in Spain. Study on socio-cultural representations through the analysis of cultural domains.

13. Fire suppression and land-use strategies drive future dynamics of an invasive plant in a fire-prone mountain area under climate change.

14. Defining the maximum nitrogen surplus in water management plans to recover nitrate polluted aquifers in Spain.

15. Spatio-temporal variation and ecological risk assessment of microplastics along the touristic beaches of a mediterranean coast transect (Valencia province, East Spain).

16. Effects of grazing on soil properties in mediterranean forests (Central-Eastern Spain).

17. Using numerical methods for map the spatiotemporal geogenic and anthropogenic influences on the groundwater in a detrital aquifer in south Spain.

18. Detecting management gaps for biodiversity conservation: An integrated assessment.

19. Perceived barriers and facilitators to healthy eating among Pakistani women participating in the PakCat program in Catalonia: A qualitative approach.

20. Response of a pan-European fish index (EFI+) to multiple pressures in rivers across Spain.

21. Developing customized fuel models for shrub and bracken communities in Galicia (NW Spain).

22. Identifying keystone connectivity spots under climate change: Implications to conservation and management of riparian systems.

23. Microclimate, airborne particles, and microbiological monitoring protocol for conservation of rock-art caves: The case of the world-heritage site La Garma cave (Spain).

24. Short-term evaluation of soil physical, chemical and biochemical properties in an abandoned cropland treated with different soil organic amendments under semiarid conditions.

25. Study of the presence and environmental risk of organic contaminants policed by the European Union and other organic compounds in the water resources of a region overlapping protected areas: The Guadiaro River basin (southern Spain).

26. Identification of potential invasive alien species in Spain through horizon scanning.

27. Modelling and testing forest ecosystems condition account.

28. Trypanosomatids in honey bee colonies in Spain: A new specific qPCR method for specific quantification of Lotmaria passim, Crithidia mellificae and Crithidia bombi.

29. An integrated assessment of carbon emissions from forest fires beyond impacts on aboveground biomass. A showcase using airborne lidar and GEDI data over a megafire in Spain.

30. Blockchain applicability in the management of urban water supply and sanitation systems in Spain.

31. Potential hotspots of amphibian roadkill risk in Spain.

32. Ecological flow in southern Europe: Status and trends in non-perennial rivers.

33. High resolution mass spectrometry (HRMS) determination of drugs in wastewater and wastewater based epidemiology in Cadiz Bay (Spain).

34. Non-regulated aromatic amines in clothing purchased in Spain and Brazil: Screening-level exposure and health impact assessment.

35. Effects of optical and radar satellite observations within Google Earth Engine on soil organic carbon prediction models in Spain.

36. Incorporating fire-smartness into agricultural policies reduces suppression costs and ecosystem services damages from wildfires.

37. The impact of marine pollution on the probability of business failure: A case study of the Mar Menor lagoon.

38. Effects of wildfire and post-fire salvage logging on rainsplash erosion in a semi-arid pine forest of Central Eastern Spain.

39. Wildfire prediction using zero-inflated negative binomial mixed models: Application to Spain.

40. Participatory multi-criteria evaluation of landscape values to inform wildfire management.

41. Soil fire severity is more relevant than fire frequency in explaining soil, carbon and nitrogen losses and vegetation recovery after wildfire in NW Spain.

42. Odor emission assessment of different WWTPs with Extended Aeration Activated Sludge and Rotating Biological Contactor technologies in the province of Cordoba (Spain).

43. Can the long-term effects of beach cleaning heavy duty machinery on aeolian sedimentary dynamics be detected by monitoring of vehicle tracks? An applied and methodological approach.

44. Installation of hedgerows around greenhouses to encourage biological pest control: Farmers' perspectives from Southeast Spain.

45. Effective definition of low humoral response to Clostridioides difficile infection.

46. An actionable hydroeconomic Decision Support System for the assessment of water reallocations in irrigated agriculture. A study of minimum environmental flows in the Douro River Basin, Spain.

47. Climate mitigation in the Mediterranean Europe: An assessment of regional and city-level plans.

48. Analysing the ecological footprint in EU-5 countries under a scenario of carbon neutrality: Evidence from newly developed sharp and smooth structural breaks in unit root testing.

49. Mapping Early Pleistocene environments and the availability of plant food as a potential driver of early Homo presence in the Guadix-Baza Basin (Spain).

50. Dealing with categorical data in a multidimensional context: The multidimensional balanced worth.