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1,301 results

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1. Method of Optimizing the Structure of Sowing Areas for the Adaptation of Crop Production to Climate Changes.

2. Impact of outsourcing agricultural production on the frequency and intensity of agrochemical inputs: evidence from a field survey of 1211 farmers in major food-producing areas in China.

3. An environment safety monitoring system for agricultural production based on artificial intelligence, cloud computing and big data networks.

4. Policy setting, heterogeneous scale, and willingness to adopt green production behavior: field evidence from cooperatives in China.

5. The detrimental effect of socio-economic factors on cotton productivity in the tribal region of Odisha.

6. Performance evaluation and optimization of convolutional neural network architectures for Tomato plant disease eleven classes based on augmented leaf images dataset.

7. Seed-borne Curvularia lunata deteriorating seed health and germination of soybean.

8. Analysis of spatial patterns and influencing factors of farmland transfer in China based on ESDA-GeoDetector.

9. Biostimulants: The Futuristic Sustainable Approach for Alleviating Crop Productivity and Abiotic Stress Tolerance.

10. Deep learning techniques for in-crop weed recognition in large-scale grain production systems: a review.

11. Climate change and food security in selected Sub-Saharan African Countries.

12. Future Food Production Prediction Using AROA Based Hybrid Deep Learning Model in Agri-Sector.

13. EOS-3D-DCNN: Ebola optimization search-based 3D-dense convolutional neural network for corn leaf disease prediction.

14. Land use preferences considering resource economics: case of organic versus conventional wheat production in Turkey.

15. Analysis of sugarcane production and transportation in Hoya del Río Suárez from a life cycle perspective.

16. Spatial Autocorrelation Panel Regression: Agricultural Production and Transport Connectivity.

17. Crop Production and Climate Change: The Importance of Temperature Variability.

18. Aphid cluster recognition and detection in the wild using deep learning models.

19. Exploring participatory communication implemented to improve the livelihood of rural Ethiopia.

20. Boosting of fruit choices using machine learning-based pomological recommendation system.

21. Welfare and sectoral productivity shifts in a small open economy with imported agricultural inputs: The case of Sub-Saharan Africa.

22. Cropping patterns based on virtual water content considering water and food security under climate change conditions.

23. Quantum convolution neural network for multi-nutrient detection and stress identification in plant leaves.

24. Detecting fungi-affected multi-crop disease on heterogeneous region dataset using modified ResNeXt approach.

25. Colonial policy, ecological transformations, and agricultural "improvement": comparing agricultural yields and expansion in the Spanish and U.S. Philippines, 1870–1925 CE.

26. Impact of greenhouse roof height on microclimate and agricultural practices: CFD and experimental investigations.

27. Historical changes in the traditional agrarian systems of Burundi: endogenous drive to survive from food insecurity.

28. Agrarian Vision, Industrial Vision, and Rent-Seeking: A Viewpoint.

29. Input subsidies, public investments and agricultural productivity in India.

30. Small-Scale Farmers' Vulnerability to Biophysical and Socio-Economic Risks in Semi-Arid Lowlands of Mwanga District, Kilimanjaro Region, Tanzania.

31. Implications for the Iranian economy from climate change effects on agriculture—a static computable general equilibrium approach.

32. Spatiotemporal variations in drought and waterlogging and their effects on maize yields at different growth stages in Jilin Province, China.

33. Can China get out of soy dilemma? A yield gap analysis of soybean in China.

34. Measuring climate change's impact on different sugarcane varieties production in the South of Goiás.

35. A lightweight convolutional neural network for disease detection of fruit leaves.

36. Floods, Agricultural Production, and Household Welfare: Evidence from Tanzania.

37. How are higher rice yields associated with dietary outcomes of smallholder farm households of Madagascar?

38. Exploring food security as a multidimensional topic: twenty years of scientific publications and recent developments.

39. Economic effects of projected decrease in Brazilian agricultural productivity under climate change.

40. Assessing life cycle impacts from changes in agricultural practices of crop production: Methodological description and case study of microbial phosphate inoculant.

41. Structural change in Asia, the real effective exchange rate, and agricultural productivity.

42. Effect of plant growth-promoting rhizobacterial treatment on growth and physiological characteristics of Triticum aestivum L. under salt stress.

43. Climate change and agriculture management: Western Balkan region analysis.

44. Deciphering the relationship between meteorological and hydrological drought in Ben Tre province, Vietnam.

45. A Systematic Review of Crop Planning Optimisation Under Climate Change.

46. Measuring the carbon shadow price of agricultural production: a regional-level nonparametric approach.

47. Threshold nonlinear relationship between renewable energy consumption and agriculture productivity: the role of foreign direct investment and financial inclusion.

48. Unenlightened peasants? Farming techniques among French-Canadians, circa 1851.

49. Enhancing agricultural and industrial productivity through freshwater withdrawals and management: implications for the BRICS countries.

50. Rural–urban migrants' remittance and agricultural pollution in the presence of agricultural dualism.