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1. Sectoral foreign direct investment and environmental degradation: new insights from diversification of energy mix containing fossil fuels and renewable energy.

2. CA-Markov prediction modeling for the assessment of land use/land cover change in two sub-basins of the Tocantins-Araguaia River Basin.

3. Sustainability assessment of coffee production in Brazil.

4. Spatial variability of chemical indicators of Amazon agricultural soils through geomultivariate statistics, Brazil.

5. Batalha dos papéis: Notas sobre as tensões entre procedimentos escritos e memória na regularização fundiária de terras de quilombos no Brasil.

6. Eco-efficiency in Brazilian Amazonian agriculture: opportunity costs of degradation and protection of the environment.

7. Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) in Brazil: the Big Outbreak Monitored by Light Traps.

8. Brazilian Science between National and Foreign Journals: Methodology for Analyzing the Production and Impact in Emerging Scientific Communities.

9. Negative effects of human disturbance and increased aridity on root biomass and nutrients along the regeneration of a tropical dry forest in the context of slash-and-burn agriculture.

10. Integrated occurrence of contaminants of emerging concern, including microplastics, in urban and agricultural watersheds in the State of São Paulo, Brazil.

11. Implications of converting native forest areas to agricultural systems on the dynamics of CO 2 emission and carbon stock in a Cerrado soil, Brazil.

12. Soil and organic carbon losses by water erosion in coffee production areas in southern Minas Gerais, Brazil.

13. The intertemporal governance challenges of Brazil's Amazon: managing soybean expansion, deforestation rates, and urban floods.

14. Soil toxicity in a protected area in Brazil: Cytotoxic, genotoxic, and toxic effects.

15. Recent trends in pesticides in crops: A critical review of the duality of risks-benefits and the Brazilian legislation issue.

16. A Two-Stage Stochastic Linear Programming Model for Tactical Planning in the Soybean Supply Chain.

17. The tobacco small farmers and impact of restrictive credit policies on the planted area in Brazil: assessment of tobacco control policies.

18. Circularity measurement of external resource flows in companies: The circular flow tool.

19. Soil type determines the magnitude of soil fertility changes by forest-to-pasture conversion in Western Amazonia.

20. O DIFERENCIAL DE RENDIMENTOS NO MEIO RURAL BRASILEIRO ENTRE AS FAMÍLIAS PLURIATIVAS, AGRÍCOLAS E NÃO AGRÍCOLAS.

21. Expansion of soybean farming into deforested areas in the amazon biome: the role and impact of the soy moratorium.

22. Nitrogen atmospheric deposition driven by seasonal processes in a Brazilian region with agricultural background.

23. A bibliometric analysis on the agricultural use of biochar in Brazil from 2003 to 2021: research status and promising raw materials.

24. A engenhosidade da colonização teuto-brasileira através dos bens culturais do Museu Pró-Memória de Ivoti / RS.

25. Pesticides in different environmental compartments in Brazil: a review.

26. Foetal Exposure to Air Pollution and Students' Cognitive Performance: Evidence from Agricultural Fires in Brazil*.

27. Indications of changes in hunting culture in the Central-South Region of Brazil in the last 25 years: a systematic literature review.

28. Economic value of water for irrigation in São Francisco River Basin, Brazil.

29. Identifying agricultural disaster risk zones for future climate actions.

30. Expansão do agronegócio no Brasil: diferentes discursos e dinâmicas socioeconômicas no Rio Grande do Sul.

31. Like an "espresso" but not like a "cappuccino": landscape metrics are useful for predicting coffee production at the farm level but not at the municipality level.

32. Down the River: Glyphosate Use in Agriculture and Birth Outcomes of Surrounding Populations.

33. Adoption of sustainable agricultural practices in Brazil: understanding the influence of socioeconomic and psychological factors.

34. Kaingang indigenous, family farmers and soy in southern Brazil: new old conflicts over land.

35. Tobacco growing and tobacco use.

36. Flexibilização dos agrotóxicos no Brasil: a expansão dos registros e do consumo.

37. Exploring the relationship between regional spatial networks and urban economic indicators: the case of Rio Grande do Sul state, Brazil.

38. Open Access Journals in Agriculture and Allied Sciences: A Study based on Directory of Open Access Journals (DOAJ).

39. Potential impacts of climate change on agriculture and the economy in different regions of Brazil.

40. Is there a relationship between enchytraeids diversity and community with soybean (Glycine max L.) productivity in no‐till system in subtropical soils of Brazil?

41. Modeling large-scale biometeorological indices to monitor agricultural-growing areas: applications in the fruit circuit region, São Paulo, Brazil.

42. Evaluation of the influence of cultivation on the total magnesium concentration and infusion extractability in commercial arabica coffee.

43. Climate change, agriculture and economic effects on different regions of Brazil.

44. Brazilian Environmental-Economic Accounting for Water: A structural decomposition analysis.

45. ORGANIZATIONAL FIELD AND INSTITUTIONAL PILLARS: UNDERSTANDING THE PESTICIDE FIELD IN BRAZIL AND INDIA.

46. Global projections of future cropland expansion to 2050 and direct impacts on biodiversity and carbon storage.

47. New Sustainable Food and Agriculture Findings from Federal University Rio de Janeiro Discussed (Access, Health, re-conhecimento: Co-crafted Brazilian Discourses On Sustainable Food).

48. Assessing the economy–climate relationships for Brazilian agriculture.

49. Understanding farmers' perceptions and adaptation to climate change: the case of Rio das Contas basin, Brazil.

50. Implications of Future Natural Gas Demand on Sugarcane Production, Land Use Change and Related Emissions in Brazil.