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1. Carboxymethyl cellulose-based photothermal film: A sustainable packaging with high barrier and tensile strength for food long-term antibacterial protection.

2. "Top-down" overexpression optimization of butelase-1 in Escherichia coli and its application in anti-tumor peptides.

3. Enhancing Mechanical and Antimicrobial Properties of Dialdehyde Cellulose-Silver Nanoparticle Composites through Ammoniated Nanocellulose Modification.

4. Biomimetic construction of environmental-tolerant composite hydrogels based on galactomannan for tough, flexible and conductive sensors.

5. Simultaneous glucose and xylose utilization by an Escherichia coli catabolite repression mutant.

6. Potential application of hydroxypropyl methylcellulose/shellac embedded with graphene oxide/TiO 2 -Nps as natural packaging film.

7. Sodium Alginate- and Cationic Cellulose-Functionalized Polycaprolactone Nanofibers for In Vitro and Antibacterial Applications.

8. Development of a pumpless acoustofluidic device for rapid food pathogen detection.

9. Antibacterial Pickering emulsions stabilized by bifunctional hairy nanocellulose.

10. "Biosynthesis of psilocybin and its nonnatural derivatives by a promiscuous psilocybin synthesis pathway in Escherichia coli".

11. Synthesis and Antibacterial Properties of Oligomeric Dehydrogenation Polymer from Lignin Precursors.

12. A pulp foam with highly improved physical strength, fire-resistance and antibiosis by incorporation of chitosan and CPAM.

13. Two-Tiered Selection and Screening Strategy to Increase Functional Enzyme Production in E. coli.

14. Homebrewed psilocybin: can new routes for pharmaceutical psilocybin production enable recreational use?

15. Efficient synthesis of 5-hydroxymethyl-2-furancarboxylic acid by Escherichia coli overexpressing aldehyde dehydrogenases.

16. In vivo production of psilocybin in E. coli.

17. Engineering Escherichia coli Co-Cultures for Production of Curcuminoids From Glucose.

18. History of CRISPR-Cas from Encounter with a Mysterious Repeated Sequence to Genome Editing Technology

19. Description of compensatory gyrA mutations restoring fluoroquinolone susceptibility in Mycobacterium tuberculosis

20. Stability and bioaccessibility of anthocyanins in bakery products enriched with anthocyanins