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24 results on '"Briend, Andre"'

1. Nutritional supplementation in children with severe pneumonia in Uganda and Kenya (COAST-Nutrition): a phase 2 randomised controlled trial

Author

Kiguli, Sarah, Olupot-Olupot, Peter, Hamaluba, Mainga, Giallongo, Elisa, Thomas, Karen, Alaroker, Florence, Opoka, Robert O., Tagoola, Abner, Oyella, Shela, Nalwanga, Damalie, Nabawanuka, Eva, Okiror, William, Nakuya, Margaret, Amorut, Denis, Muhindo, Rita, Ayub Mpoya, Mnjalla, Hellen, Oguda, Emmanuel, Williams, Thomas N., Harrison, David A., Rowan, Kathy, Briend, Andre, and Maitland, Kathryn

Published
2024
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9. The double burden of malnutrition in individuals:Identifying key challenges and re-thinking research focus

Author

Kiosia, Agklinta, Dagbasi, Aygul, Berkley, James A., Wilding, John P.H., Prendergast, Andrew J., Li, Jia V., Swann, Jon, Mathers, John C., Kerac, Marko, Morrison, Douglas, Drake, Lesley, Briend, Andre, Maitland, Kathryn, Frost, Gary, Kiosia, Agklinta, Dagbasi, Aygul, Berkley, James A., Wilding, John P.H., Prendergast, Andrew J., Li, Jia V., Swann, Jon, Mathers, John C., Kerac, Marko, Morrison, Douglas, Drake, Lesley, Briend, Andre, Maitland, Kathryn, and Frost, Gary

Abstract

The ‘double burden of malnutrition’ is a global health challenge that increasingly affects populations in both low- and middle-income countries (LMICs). This phenomenon refers to the coexistence of undernutrition and overweight or obesity, as well as other diet-related non-communicable diseases, in the same population, household or even individual. While noteworthy progress has been made in reducing undernutrition in some parts of the world, in many of these areas, the prevalence of overweight and obesity is increasing, particularly in urban areas, resulting in greater numbers of people who were undernourished in childhood and have overweight or obesity in adulthood. This creates a complex and challenging situation for research experts and policymakers who must simultaneously address the public health burdens of undernutrition and overweight/obesity. This review identifies key challenges and limitations in the current research on the double burden of malnutrition in individuals, including the need for a more comprehensive and nuanced understanding of the drivers of malnutrition, the importance of context-specific interventions and the need for greater attention to the food environment and food systems. We advocate for the re-evaluation of research strategies and focus, with a greater emphasis on multidisciplinary and systems approaches and greater attention to the synergistic relationship between the biological, environmental, commercial and socio-economic determinants of malnutrition. Addressing these key challenges can enable us to better comprehend and tackle the multifaceted and dynamic issues of the double burden of malnutrition, particularly in individuals and work towards more effective and sustainable solutions.

Published
2024

10. The double burden of malnutrition in individuals: Identifying key challenges and re‐thinking research focus.

Author

Kiosia, Agklinta, Dagbasi, Aygul, Berkley, James A., Wilding, John P. H., Prendergast, Andrew J., Li, Jia V., Swann, Jon, Mathers, John C., Kerac, Marko, Morrison, Douglas, Drake, Lesley, Briend, Andre, Maitland, Kathryn, and Frost, Gary

Subjects
POLICY sciences, MIDDLE-income countries, MALNUTRITION, SOCIAL determinants of health, SOCIOECONOMIC factors, GUT microbiome, DIETARY fiber, FOOD habits, PUBLIC health, FOOD supply, METABOLOMICS, OBESITY, DIET, LOW-income countries, NUTRITION, BIOMARKERS, DIET therapy, DISEASE risk factors
Abstract

The 'double burden of malnutrition' is a global health challenge that increasingly affects populations in both low‐ and middle‐income countries (LMICs). This phenomenon refers to the coexistence of undernutrition and overweight or obesity, as well as other diet‐related non‐communicable diseases, in the same population, household or even individual. While noteworthy progress has been made in reducing undernutrition in some parts of the world, in many of these areas, the prevalence of overweight and obesity is increasing, particularly in urban areas, resulting in greater numbers of people who were undernourished in childhood and have overweight or obesity in adulthood. This creates a complex and challenging situation for research experts and policymakers who must simultaneously address the public health burdens of undernutrition and overweight/obesity. This review identifies key challenges and limitations in the current research on the double burden of malnutrition in individuals, including the need for a more comprehensive and nuanced understanding of the drivers of malnutrition, the importance of context‐specific interventions and the need for greater attention to the food environment and food systems. We advocate for the re‐evaluation of research strategies and focus, with a greater emphasis on multidisciplinary and systems approaches and greater attention to the synergistic relationship between the biological, environmental, commercial and socio‐economic determinants of malnutrition. Addressing these key challenges can enable us to better comprehend and tackle the multifaceted and dynamic issues of the double burden of malnutrition, particularly in individuals and work towards more effective and sustainable solutions. [ABSTRACT FROM AUTHOR]

Published
2024
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13. Compléments de préparations pour nourrisson à base de lait de vache chez les nourrissons allaités au sein et prévention primaire de l’allergie aux protéines du lait de vache : avis du Comité de nutrition de la Société française de pédiatrie

Author

Bocquet, Alain, Dupont, Christophe, Brancato, Sandra, Briend, André, Chalumeau, Martin, Darmaun, Dominique, de Luca, Arnaud, Feillet, François, Frelut, Marie-Laure, Guimber, Dominique, Lapillonne, Alexandre, Linglart, Agnès, Peretti, Noel, Roze, Jean-Christophe, Simeoni, Umberto, Turck, Dominique, and Chouraqui, Jean-Pierre

Published
2024
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14. The neglect of kwashiorkor

Author

May, Thaddaeus, Babirekere-Iriso, Esther, Traoré, Mamady, Berbain, Emmanuel, Ahmed, Maimuna, Amadi, Beatrice, Briend, André, Manary, Mark, Shamit Koroma, Aminata, Hanchard, Neil, Frahm Olsen, Mette, Friis, Henrik, PrayGod, George, Girma, Tsinuel, Moussa, Moustapha, Mahamadou, Aboubacar, Hotez, Peter, and Seini Sabo, Haoua

Published
2023
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19. Nutritional Supplementation in African Children with Severe Pneumonia: A Phase II Randomised Controlled Trial

Author

Kiguli, Sarah, primary, Olupot Oluput, Peter, additional, Hamaluba, Mainga, additional, Giallongo, Elisa, additional, Thomas, Karen, additional, Alaroker, Florence, additional, Opoka, Robert O., additional, Tagoola, Abner, additional, Oyella, Shela, additional, Nalwanga, Damalie, additional, Nabawanuka, Eva, additional, Okiror, William, additional, Nakuya, Margeret, additional, Aromut, Denis, additional, Muhindo, Rita, additional, Mpoya, Ayub, additional, Mnjella, Hellen, additional, Oguda, Emmanuel, additional, Williams, Thomas N., additional, Harrison, David A., additional, Rowan, Kathryn, additional, Briend, Andre, additional, Maitland, Kathryn, additional, and Group, COAST Trial, additional

Published
2023
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20. Pollutants in Breast Milk

Author

Lapillonne, Alexandre, Bocquet, Alain, Briend, Andre, Chouraqui, Jean-Pierre, Darmaun, Dominique, Feillet, François, Frelut, Marie-Laure, Guimber, Dominique, Hankard, Regis, Peretti, Noël, Roze, Jean-Christophe, Simeoni, Umberto, Turck, Dominique, Dupont, Christophe, Assistance publique - Hôpitaux de Paris (AP-HP) (AP-HP), Université Bourgogne Franche-Comté [COMUE] (UBFC), Institut de Recherche pour le Développement (IRD), Université de Lausanne = University of Lausanne (UNIL), Physiopathologie des Adaptations Nutritionnelles (PhAN), Université de Nantes - UFR de Médecine et des Techniques Médicales (UFR MEDECINE), Université de Nantes (UN)-Université de Nantes (UN)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Nutrition-Génétique et Exposition aux Risques Environnementaux (NGERE), Institut National de la Santé et de la Recherche Médicale (INSERM)-Université de Lorraine (UL), Centre thérapeutique pédiatrique, Croix rouge française, Université de Lille, Université de Tours (UT), Cardiovasculaire, métabolisme, diabétologie et nutrition (CarMeN), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Hospices Civils de Lyon (HCL)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Université de Nantes (UN), Université de Lausanne (UNIL), Université de Tours, Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Institut National des Sciences Appliquées de Lyon (INSA Lyon), Université de Lyon-Institut National des Sciences Appliquées (INSA)-Institut National des Sciences Appliquées (INSA)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Hospices Civils de Lyon (HCL), and Institut National des Sciences Appliquées (INSA)-Université de Lyon-Institut National des Sciences Appliquées (INSA)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Hospices Civils de Lyon (HCL)

Subjects
[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, ComputingMilieux_MISCELLANEOUS
Abstract

International audience

Published
2021

21. Dietary fat restrictions in young children and the later risk of obesity

Author

Rolland-Cachera, Marie-Françoise, Briend, Andre, Michaelsen, Kim F., Centre de Recherche Épidémiologie et Statistique Sorbonne Paris Cité (CRESS (U1153 / UMR_A_1125 / UMR_S_1153)), Institut National de la Recherche Agronomique (INRA)-Université Paris Diderot - Paris 7 (UPD7)-Université Paris Descartes - Paris 5 (UPD5)-Université Sorbonne Paris Cité (USPC)-Institut National de la Santé et de la Recherche Médicale (INSERM), Sch Med, Finland, University of Tampere, Tampere University Hospital, Tampere Center for Child Health Research (TACC), Department of Nutrition, Exercise and Sports [Copenhagen], Faculty of Science [Copenhagen], University of Copenhagen = Københavns Universitet (KU)-University of Copenhagen = Københavns Universitet (KU), Université Paris Diderot - Paris 7 (UPD7)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de la Recherche Agronomique (INRA)-Université Paris Descartes - Paris 5 (UPD5)-Université Sorbonne Paris Cité (USPC), Centre de Recherche Épidémiologie et Statistique Sorbonne Paris Cité (CRESS), Institut National de la Recherche Agronomique (INRA) - Université Paris Diderot - Paris 7 (UPD7) - Université Paris Descartes - Paris 5 (UPD5) - Université Paris 13 - Institut National de la Santé et de la Recherche Médicale (INSERM), Dept Nutr Exercise & Sports, and University of Copenhagen

Subjects
[SDV] Life Sciences [q-bio], [SDV]Life Sciences [q-bio]
Abstract

Dietary fat restrictions in young children and the later risk of obesity

Published
2017

22. Transition from F-75 to ready-to-use therapeutic food in children with severe acute malnutrition, an observational study in Uganda

Author

Lanyero, Betty, Namusoke, Hanifa, Nabukeera-Barungi, Nicolette, Grenov, Benedikte, Mupere, Ezekiel, Michaelsen, Kim, Fleischer, Molgaard, Christensen, Christian, Brix, Vibeke, Friis, Henrik, Briend, Andre, Lääketieteen ja biotieteiden tiedekunta - Faculty of Medicine and Life Sciences, and University of Tampere

Subjects
Biolääketieteet - Biomedicine
Abstract

BioMed Central open access

Published
2017

24. Mortality among non-severely under nourished children with pneumonia globally: protocol for a systematic review and meta-analysis.

Author

Nalwanga D, Bakker C, Kiggwe A, Negash AA, Ocan M, Briend A, Maitland K, Musiiime V, and Karamagi C

Abstract

Background: Pneumonia remains the commonest cause of ill health and mortality among children worldwide. Severe undernutrition increases the mortality risk among children with pneumonia. While children with pneumonia are at increased risk of developing malnutrition, the impact of pneumonia on mortality and nutritional status of non-severely undernourished children is not well described. The impact of nutritional supplementation on mortality and nutritional status in this population is not well understood. This review will collate available evidence on the all-cause mortality and anthropometric indices outcomes following pneumonia, as well as the impact of nutritional supplementation on mortality and anthropometry among non-severely malnourished children with pneumonia., Methods: The review will be done using a priori criteria developed following the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guideline. Data will be obtained from data bases, grey literature, and bibliographies. An experienced librarian will conduct article search in PUBMED, MEDLINE, EMBASE, Web of Science, Google scholar, and Scopus. Retrieved articles will be entered in Endnote ver 9.0, duplicates removed, and transferred to Epi-reviewer for screening and data abstraction. Risk of bias in the included articles will be assessed using standard criteria. Heterogeneity will be assessed using I 2 -statistic and sub-group analysis will be done. Data will be analysed using both narrative and quantitative synthesis. Quantitative synthesis will be done using DeSimonian and Laird Random-effects model in STATA ver 15.0., Conclusions: The results will provide baseline information about the mortality and anthropometric outcomes of pneumonia among non-severely malnourished children as well as the potential effect of nutritional supplementation on these outcomes. This will provide a basis to explore the potential for nutritional supplementation improving clinical outcomes like mortality and occurrence of severe acute malnutrition among children with severe pneumonia worldwide., Registration: The review has been registered in PROSPERO (CRD42021257272; 15 July 2021)., Competing Interests: No competing interests were disclosed., (Copyright: © 2024 Nalwanga D et al.)

Published
2024
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