23 results on '"CAI Junlan"'
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2. Accuracy improvement of determination of seven minor tobacco alkaloids in mainstream cigarette smoke using analyte protectants by gas chromatography-mass spectrometry
3. Electromembrane extraction of nicotine in inhaled aerosols from tobacco cigarettes, electronic cigarettes, and heated tobacco products
4. Robust, comprehensive, sensitive analysis of flavour additives with carboxyl and hydroxyl groups in cigarette smoke combining silylation and gas chromatography-tandem mass spectrometry with an improved backflushing system
5. Combined use of analyte protectants and precolumn backflushing for a robust, high-throughput quantitative determination of aroma compounds in cigarette mainstream smoke by gas chromatography-tandem mass spectrometry
6. Analytical determination of CML and CEL in oral use tobacco products by HPLC-MS/MS method
7. 41. HIGH COMPREHENSIVE COMPLICATION INDEX AFTER MINIMALLY INVASIVE ESOPHAGECTOMY ASSOCIATED WITH POOR SHORT-TERM AND LONG-TERM OUTCOME: A PROPENSITY SCORE MATCHING ANALYSIS
8. Additional neoadjuvant immunotherapy does not increase the risk of anastomotic leakage after esophagectomy for esophageal squamous cell carcinoma: a multicenter retrospective cohort study
9. The transfer behavior of 13 n-alkanes in heated tobacco products under actual fragrance method.
10. Robust, Comprehensive, Sensitive Analysis of Hydroxyl Flavour Additives in Cigarette Smoke Combining Silylation and Gc-Ms/Ms with an Improved Backflushing System
11. Accuracy Improvement of GC–MS Determination of Seven Minor Tobacco Alkaloids in Mainstream Cigarette Smoke Using Novel Analyte Protectants
12. Effect of ventilation on the release of typical phenolic flavor components in mainstream cigarette smoke.
13. Facile synthesis of magnetic sulfonated covalent organic framework composites for simultaneous dispersive solid-phase extraction and determination of β-agonists and fluoroquinolones in food samples
14. Quantification of 10 water-soluble sugars in natural tobacco flavors with HPLC-ELSD method.
15. Effects of ventilation distribution on releases of ketones in mainstream cigarette smoke.
16. Modeled Respiratory Tract Deposition of Smoke Aerosol from Conventional Cigarettes, Electronic Cigarettes and Heat-not-burn Products
17. Analytical determination of CML and CEL in oral use tobacco products by HPLC-MS/MS method
18. Selective extraction and determination of aromatic amine metabolites in urine samples by using magnetic covalent framework nanocomposites and HPLC-MS/MS
19. Study on effect of ventilation distribution on the release of organic acids of slim cigarette mainstream smoke.
20. A highly efficient vortex-assisted liquid–liquid microextraction based on natural deep eutectic solvent for the determination of Sudan I in food samples
21. Effects of ventilation on releases of routine components and seven harmful components in mainstream smoke of slim cigarettes.
22. Study on puff-by-puff delivery discipline of flavor components in mainstream smoke of cigarettes with different permeability.
23. Separation and analysis of nicotine enantiomers in tobacco and tobacco products using chiral column-HPLC-DAD method.
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