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Your search keyword '"Carlo Ercolini"' showing total 26 results

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26 results on '"Carlo Ercolini"'

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1. Shellfish sanitation monitoring in La Spezia gulf: Chemometric evaluation of data from 2015 to 2021

2. Cadmium and wild boar: Environmental exposure and immunological impact on macrophages

3. Effects of Essential Oils and Hydrolates on the Infectivity of Murine Norovirus

4. Study on the Effect of Relaying on Norovirus Reduction from Crassostrea gigas Oysters

5. Antimicrobial Resistance of Salmonella Strains Isolated from Human, Wild Boar, and Environmental Samples in 2018–2020 in the Northwest of Italy

6. Hepatitis E Virus (HEV): Identification of Subtypes 3b and 3m in Wild Boar Population in Liguria Region, Italy

7. Non-Native Turtles (Chelydridae) in Freshwater Ecosystems in Italy: A Threat to Biodiversity and Human Health?

8. Hard Ticks (Ixodidae) from Wildlife in Liguria, Northwest Italy: Tick Species Diversity and Tick-Host Associations

9. Molecular Identification and Characterization of a Genotype 3 Hepatitis E Virus (HEV) Strain Detected in a Wolf Faecal Sample, Italy

10. Norovirus Persistence in Oysters to Prolonged Commercial Purification

11. Prevalence and Antimicrobial Resistances of Salmonella spp. Isolated from Wild Boars in Liguria Region, Italy

12. Evidence of Antimicrobial Resistance and Presence of Pathogenicity Genes in Yersinia enterocolitica Isolate from Wild Boars

13. Microbiological and Histological Analysis for the Evaluation of Farmed Mussels (Mytilus galloprovincialis) Health Status, in Coastal Areas of Italy

14. Antimicrobial Resistance of

15. Evaluation of essential oils efficacy on antibiotic-resistant Salmonella strains

16. Soy, Rice and Oat Drinks: Investigating Chemical and Biological Safety in Plant-Based Milk Alternatives

17. Hard Ticks (Ixodidae) from Wildlife in Liguria, Northwest Italy: Tick Species Diversity and Tick-Host Associations

18. Cadmium and wild boar: Environmental exposure and immunological impact on macrophages

19. Norovirus Persistence in Oysters to Prolonged Commercial Purification

20. Assessing the health status of farmed mussels ( Mytilus galloprovincialis ) through histological, microbiological and biomarker analyses

21. Occurrence and persistence of enteric viruses, arsenic and biotoxins in Pacific oysters farmed in an Italian production site

22. HAV detection from milk-based products containing soft fruits: Comparison between four different extraction methods

23. Antiviral Activity of Essential Oils Against Hepatitis A Virus in Soft Fruits

24. Mortality and ostreid herpesvirus 1 infection in the pacific oyster Crassostrea gigas in the Gulf of La Spezia, Italy

25. Molecular Investigation on the Presence of Hepatitis E Virus (HEV) in Wild Game in North-Western Italy

26. In Vitro Susceptibility of Multidrug Resistant Strains of Salmonella to Essential Oils

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