50 results on '"da Silva, Luis Henrique Mendes"'
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2. Batch and continuous adsorption of Cd(II) and Pb(II) on polycarboxylated sugarcane bagasse
3. Batch and continuous adsorption of Cu(II) and Zn(II) ions from aqueous solution on bi-functionalized sugarcane-based biosorbent
4. β-lactoglobulin and resveratrol nanocomplex formation is driven by solvation water release
5. Application of Congo red dye as a molecular probe to investigate the kinetics and thermodynamics of the formation processes of arachin and conarachin nanocomplexes
6. β-lactoglobulin conformation influences its interaction with caffeine
7. Energetic and molecular dynamic characterization of lysozyme/β-carotene interaction
8. Temperature modulation of lutein-lysozyme hydrophobic-hydrophilic interaction balance
9. Aminated cellulose as a versatile adsorbent for batch removal of As(V) and Cu(II) from mono- and multicomponent aqueous solutions
10. β-Casein monomers as potential flavonoids nanocarriers: Thermodynamics and kinetics of β-casein-naringin binding by fluorescence spectroscopy and surface plasmon resonance
11. Insights into protein-curcumin interactions: Kinetics and thermodynamics of curcumin and lactoferrin binding
12. Aggregation of sodium dodecylbenzene sulfonate: Weak molecular interactions modulated by imidazolium cation of short alkyl chain length
13. Microcalorimetric and SAXS Determination of PEO-SDS Interactions: The Effect of Cosolutes Formed by Ions
14. Solvophobic effect of 1-alkyl-3-methylimidazolium chloride on the thermodynamic of complexation between β-cyclodextrin and dodecylpyridinium cation
15. Thermodynamic and kinetic study of epigallocatechin-3-gallate-bovine lactoferrin complex formation determined by surface plasmon resonance (SPR): A comparative study with fluorescence spectroscopy
16. Polydiacetylene/triblock copolymer/surfactant nanoblend: A simple and rapid method for the colorimetric screening of enrofloxacin residue
17. Thermodynamic and kinetic analyses of curcumin and bovine serum albumin binding
18. A simple and inexpensive thermal optic nanosensor formed by triblock copolymer and polydiacetylene mixture
19. Interaction of cinnamic acid and methyl cinnamate with bovine serum albumin: A thermodynamic approach
20. Kinetics and thermodynamics of bovine serum albumin interactions with Congo red dye
21. Adsorption of red azo dyes on multi-walled carbon nanotubes and activated carbon: A thermodynamic study
22. Determination of driving forces for bovine serum albumin-Ponceau4R binding using surface plasmon resonance and fluorescence spectroscopy: A comparative study
23. Binding thermodynamics of synthetic dye Allura Red with bovine serum albumin
24. Polydiacetylene/triblock copolymer nanosensor for the detection of native and free bovine serum albumin
25. Synthesis and application of a new carboxylated cellulose derivative. Part I: Removal of Co2+, Cu2+ and Ni2+ from monocomponent spiked aqueous solution
26. Driving forces for chymosin partitioning on the macromolecule-salt aqueous two phase system
27. β-Carotene and Milk Protein Complexation: a Thermodynamic Approach and a Photo Stabilization Study
28. Polydiacetylene/triblock copolymer nanoblend applied as a sensor for micellar casein: A thermodynamic approach
29. Green recovery of mercury from domestic and industrial waste
30. Acquisition of Water Solubility Diagrams in Ternary Systems (AOT/Organic Solvent/Alcohol) and Extraction of α-Lactalbumin Using Reverse Micellar Systems
31. Partitioning of α-lactalbumin and β-lactoglobulin from cheese whey in aqueous two-phase systems containing poly (ethylene glycol) and sodium polyacrylate
32. Batch and continuous adsorption of Cu(II) and Zn(II) ions from aqueous solution on bi-functionalized sugarcane-based biosorbent
33. Thermodynamic and kinetic insights into the interactions between functionalized CdTe quantum dots and human serum albumin: A surface plasmon resonance approach
34. Functionalized Polydiacetylene Vesicles for Lactate Sensing: An Interaction Study
35. Human serum albumin-resveratrol complex formation: Effect of the phenolic chemical structure on the kinetic and thermodynamic parameters of the interactions
36. Energetic parameters of β-casein/quercetin activated and thermodynamically stable complex formation accessed by Surface Plasmon Resonance
37. Curcumin-micellar casein multisite interactions elucidated by surface plasmon resonance
38. Phase Diagrams, Densities, and Refractive Indexes of Aqueous Two-Phase Systems Comprising (F68, L64, or PEO1500) + (Ammonium, Sodium, or Potassium Thiocyanate Salts) + Water: Effect of Cation and Type of Macromolecule
39. Synthesis and application of sugarcane bagasse cellulose mixed esters. Part I: Removal of Co2+ and Ni2+ from single spiked aqueous solutions in batch mode using sugarcane bagasse cellulose succinate phthalate
40. Lactoferrin denaturation induced by anionic surfactants: The role of the ferric ion in the protein stabilization
41. Modeling adsorption of copper(II), cobalt(II) and nickel(II) metal ions from aqueous solution onto a new carboxylated sugarcane bagasse. Part II: Optimization of monocomponent fixed-bed column adsorption
42. Trimellitated sugarcane bagasse: A versatile adsorbent for removal of cationic dyes from aqueous solution. Part I: Batch adsorption in a monocomponent system
43. Synthesis and application of a new carboxylated cellulose derivative. Part III: Removal of auramine-O and safranin-T from mono- and bi-component spiked aqueous solutions
44. β-Carotene and Milk Protein Complexation: a Thermodynamic Approach and a Photo Stabilization Study
45. Synthesis and application of a new carboxylated cellulose derivative. Part I: Removal of Co 2+ , Cu 2+ and Ni 2+ from monocomponent spiked aqueous solution
46. Effect of 1-Butyl-3-methylimidazolium Halide on the Relative Stability between Sodium Dodecyl Sulfate Micelles and Sodium Dodecyl Sulfate–Poly(ethylene oxide) Nanoaggregates
47. ß-Carotene and Milk Protein Complexation: a Thermodynamic Approach and a Photo Stabilization Study.
48. Modification of Polysulfone Membrane Used in the Water Filtration Process to Reduce Biofouling
49. Partitioning of α-lactalbumin and β-lactoglobulin from cheese whey in aqueous two-phase systems containing poly (ethylene glycol) and sodium polyacrylate.
50. Synthesis and application of sugarcane bagasse cellulose mixed esters. Part I: Removal of Co 2+ and Ni 2+ from single spiked aqueous solutions in batch mode using sugarcane bagasse cellulose succinate phthalate.
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