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The objective of this research is to analyze the behavior of the dynamism and distribution of the economy in the regions of Mexico in the period 2019-2021. A brief explanation of economic growth and economic structure is provided, as well as the importance of territorial analysis for planning development strategies in the territories. The territorial analysis techniques applied in this work and the methodology for their implementation are explained. The work is based on the study of the dynamics and structure of the economy based on the "gross value added" indicator, which allows for measuring the contribution made by the different sectors in the municipalities. As a result of the research, the main economic activities within the regions of Mexico and those processes of structural change that have favored the development of the regions are identified. The most lagging sectors and the municipalities whose economic structure does not favor the dynamics demanded by their economic development are pointed out. Finally, a set of conclusions is reached that can be used to define strategies and public policies aimed at promoting investment and local economic development management. [ABSTRACT FROM AUTHOR]

Objective: To determine the growth, specialization, and dynamics of beef carcass production in eight regions of Mexico, in the 2000-2018 period. Design/Methodology/Approach: The annual growth rates from 2000 to 2018 in each of the regions were calculated. Based on this information, we were able to determine the relative and dynamic specialization of beef production through Regional Analysis Techniques, such as the Location Quotient and the Differential Structural Method. Results: During the 2000-2018 period, the domestic beef carcass production had diverse annual growth. Most of the location quotients greater than the unit were obtained in Chiapas and Sonora, while Sinaloa and Chihuahua obtained lower location quotients. The results of the Differential-Structural Method showed that Sinaloa was the most dynamic region, while Veracruz and Sonora have been left behind and showed little specialization in all sub-periods. Limitations/Implications: The differentiated annual growth between regions implied underdevelopment and intra-regional dynamism over time. The change in the productive calling of some regions involved a transformation from being specialized to non-specialized. The dynamics of the regions was determined by hypothetical gains, while the underdevelopment was related to hypothetical losses of various magnitudes. Findings/Conclusions: Sinaloa had the highest growth and dynamism of all the regions. Veracruz and Sonora were left behind and showed little specialization throughout the analyzed period. [ABSTRACT FROM AUTHOR]

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As of 2003, the national production of poultry meat registered changes in its productive structure in each producing region. The objective was to obtain the behavior and specialization of poultry meat production, as well as its dynamism in eight regions of Mexico, during 2004-2017. The study applied Growth rates and regional analysis techniques. Jalisco obtained the greatest growth and dynamism in the regions studied, with a hypothetical profit of 18.26 thousand tons, as a result of greater specialization, inter regional competitiveness and better productive conditions. Puebla lagged behind during the entire period analyzed. [ABSTRACT FROM AUTHOR]