Search

Powder metallurgy (PM) Ti–6Al–2Sn–4Zr–2Mo–0.1Si–(0, 2, 4)W (wt%) alloys were fabricated by thermomechanical consolidation of TiH 2 -based powder compacts and subsequent heat treatments. Samples of the as-fabricated alloys were also heated at 650 °C for 200 h. The addition of 2 or 4 wt%W to the base alloy changed its microstructure of parallel α/β lamellar colonies and grain boundary α (α GB) to an interwoven α/β t microstructure consisting of α GB and a network of interpenetrating α plates with β transformed structure (β t) domains comprising variants of fine α laths and β matrix. The partition of the β stabilizing W between β and α phases and the low diffusivity of W atoms limited the growth of α plates/laths, decreasing the thickness of α plates/laths and increasing the volume fraction of β. The increased hardening of the β phase and enhanced α/β interface strengthening associated with the 4 wt%W addition led to a significant increase in the tensile strength of the alloy from 1281 ± 10–1411 ± 12 MPa. However, the high flow stress and the very fine microstructure caused significant strain localization in the weak α GB , resulting in premature fracture of the α GB (intergranular fracture) and the low ductility (1.4%). Here, premature fracture meant the fracture occurred prior to the alloy reaching its ultimate tensile strength. The heating caused the β interlaths in the W-free alloy to partially dissolve and become β particles distributed along the original lines of β interlaths accompanied by the precipitation of α 2 -Ti 3 Al in the α plates. The addition of W inhibited the dissolution of β interlaths and caused the precipitation of a higher volume fraction of α 2 precipitates during heating. The microstructural changes caused by heating resulted in a slight decrease in strength and a significant decrease in ductility for the W-free alloy, but a significant increase of the yield strength of the 2 W and 4 W alloys with some sacrifice of the tensile ductility. The microstructural reasons for the effects on mechanical properties were analyzed with the assistance of detailed characterization of the dislocations in the deformed specimens. • Effects of W alloying on a PM Ti–6Al–2Sn–4Zr–2Mo–0.1Si alloy are investigated. • W refines α plates and enhances formation of β transformed structure domains. • W enhances hardening of the β phase and α/β interface strengthening. • W increases the microstructural stability and prevents the strength reduction from heating. • High W content promotes α 2 precipitation strengthening of the alloy after heating. [ABSTRACT FROM AUTHOR]