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1. Assessing potential sustainability benefits of micromobility: a new data driven approach.

2. Women's Tailored Food Delivery Platform: The Case of a Small Company in Italy.

3. Policy brief: Learning from Italy to promote sustainability education in Hong Kong.

4. Environmental and Energy Analysis of Two Orchard Systems: A Case Study in Mediterranean Environment.

5. EXPLORING THE SUSTAINABILITY OF WILDERNESS NARRATIVES IN EUROPE. REFLECTIONS FROM VAL GRANDE NATIONAL PARK (ITALY).

6. Environmental claims and executive compensation plans: Is there a link? An empirical investigation of Italian listed companies.

7. Design-led repair & reuse: An approach for an equitable, bottom-up, innovation-driven circular economy.

8. Assessment of carbon emissions' effects on the investments in conventional and innovative waste-to-energy treatments.

9. A resilient and sustainable world: Contributions from cleaner production, circular economy, eco-innovation, responsible consumption, and cleaner waste systems.

10. The Knowledge Based Agricultural Bioeconomy: A Bibliometric Network Analysis.

11. Environmental sustainability of the biogas pathway in Italy through the methodology of the Global Bioenergy Partnership.

12. A comparison of different waste collection methods: Environmental impacts and occupational risks.

13. How environmental sustainability labels affect food choices: Assessing consumer preferences in southern Italy.

14. The sustainability performances of sustainable business models.

15. The Transition to Clean Energy: Are People Living in Island Communities Ready for Smart Grids and Demand Response?

16. Exploring the economic, social, and environmental dimensions of community-supported agriculture in Italy.

17. The Economic Results of Investing in Precision Agriculture in Durum Wheat Production: A Case Study in Central Italy.