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Ocean acidification is one of many stressors that coral reef ecosystems are currently contending with. Thus, understanding the response of key symbiotic microbes to ocean acidification is of great significance for understanding the adaptation mechanism and development trend of coral holobionts. Here, high-throughput sequencing technology was employed to investigate the coral-associated bacteria and Symbiodiniaceae of the ecologically important coral Acropora valida exposed to different pH gradients. After 30 days of acclimatization, we set four acidification gradients (pH 8.2, 7.8, 7.4, and 7.2, respectively), and each pH condition was applied for 10 days, with the whole experiment lasting for 70 days. Although the Symbiodiniaceae density decreased significantly, the coral did not appear to be bleached, and the real-time photosynthetic rate did not change significantly, indicating that A. valida has strong tolerance to acidification. Moreover, the Symbiodiniaceae community composition was hardly affected by ocean acidification, with the C1 subclade (Cladocopium goreaui) being dominant among the Symbiodiniaceae dominant types. The relative abundance of the Symbiodiniaceae background types was significantly higher at pH 7.2, indicating that ocean acidification might increase the stability of the community composition by regulating the Symbiodiniaceae rare biosphere. Furthermore, the stable symbiosis between the C1 subclade and coral host may contribute to the stability of the real-time photosynthetic efficiency. Finally, concerning the coral-associated bacteria, the stable symbiosis between Endozoicomonas and coral host is likely to help them adapt to ocean acidification. The significant increase in the relative abundance of Cyanobacteria at pH 7.2 may also compensate for the photosynthesis efficiency of a coral holobiont. In summary, this study suggests that the combined response of key symbiotic microbes helps the whole coral host resist the threats of ocean acidification. [ABSTRACT FROM AUTHOR]

[Display omitted] • Blue light increases the thermal bleaching tolerance of coral holobiont. • Blue light decreases photosynthesis, respiration and ROS release of Symbiodiniaceae under heat stress. • Blue light reduces respiration and lipid peroxidation of host under heat stress. • The up-regulation of the DAO gene indicates a coral bleaching model that dependents on the host. Given the high degree of heterogeneity of coral bleaching, there is potential for abiotic approaches to improve the thermal tolerance of coral. However, there is limited knowledge about such factors and causes that regulating acclimation of coral to warming. Here, a study was conducted on the reef building coral Acropora tenuis to investigate the impact of light qualities on the physiological, cellular, and molecular biochemical responses of the coral holobiont to heat stress. The results showed that after subjecting the samples to heat stress at 32 ℃ for 9 days, over 90% corals exposed to compound light experienced bleaching on the fifth day, while corals exposed to blue light showed no significant signs of bleaching even on the ninth day. This indicates that blue light may enhanced the coral's thermal bleaching tolerance. Further analysis revealed blue light primarily increased coral's resistance to thermal bleaching by remodeling the interactions between Symbiodiniaceae (i.e. decreased photosynthesis, respiration and ROS release) and coral (i.e. decreased respiration and lipid peroxidation). The study also found that the host's of reactive oxygen species (ROS) played a role in causing coral bleaching besides the ROS released by Symbiodiniaceae. The up-regulation of the DAO gene (encoding D-amino-acid oxidase, up-regulated nearly 1000 times under warming conditions) in the host highlights the mechanism of coral bleaching, whereby the catalysis of amino acids by the D-amino-acid oxidase produces ROS. In summary, the present study reveals novelty insights into the molecular processes related to thermal bleaching of coral, identifies blue light as a positive environmental factor that enhances coral's tolerance to global warming. [ABSTRACT FROM AUTHOR]