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1. Innovative approaches for amino acid production via consolidated bioprocessing of agricultural biomass.

2. Towards eco‐systemic living: learning with Indigenous leaders in Africa and Indonesia through a community of practice: implications for climate change and pandemics.

3. Rural ICT Penetration, Bank Credit, and Agricultural Sector Performance: A Panel ARDL Analysis in Eastern Indonesia.

4. Environmental and farming practice controls of productivity of Cyrtosperma merkusii (giant swamp taro), an underutilised wetland and potential paludiculture crop.

5. Indonesia toward sustainable agriculture – Do technology‐based start‐ups play a crucial role?

6. The role of institutions in food system transformations: lessons learned from transdisciplinary engagements in Ethiopia, the Philippines, and Indonesia.

7. FOOD SELF-SUFFICIENCY AT THE LOCAL LEVEL: A CASE STUDY IN PEATLANDS OF SOUTH SUMATRA.

8. Bird repeller for agriculture lands and orchards.

9. Does small farm reservoir in Cibodas - Bandung Regency effective?

10. Pathways to well‐being in Tarumajaya, West Java: Post‐COVID 19 supporting better access to the commons through engagement and a critical systemic reflection on stories.

11. Participatory Learning and Co-Design for Sustainable Rural Living, Supporting the Revival of Indigenous Values and Community Resiliency in Sabrang Village, Indonesia.

12. Local resource-based livestock development policy in West Papua Province, Indonesia.

13. Extracting labour from the neighbour: class dynamics of agrarian change in Sumatran oil palm.

14. Agriculture information system for horticulture based on machine learning.

15. Location-specific technology transfer model in an agricultural technology park in Indonesia.

16. Guava fruit disease identification based on improved convolutional neural network.

17. SCANet: Implementation of Selective Context Adaptation Network in Smart Farming Applications.

18. Newcastle disease virus: the past and current situation in Indonesia.

19. The Current Status and Potential Development of Genetic Resources of Indigenous Toraya Spotted Buffalo in Indonesia: A Systematic Review.

20. Social norms and perceptions drive women's participation in agricultural decisions in West Java, Indonesia.

21. Tobacco growing and tobacco use.

22. Open Access Journals in Agriculture and Allied Sciences: A Study based on Directory of Open Access Journals (DOAJ).

23. Deep Learning-based Regional Plant Type Recommendation System for Enhancing Agricultural Productivity.

24. Indonesian Agricultural-crops Classification Using Transfer Learning Model.

25. User Responses of Agricultural Product Applications in the Era of the Covid-19 Pandemic as Part of A Digital Community in Indonesia.

26. Developing Pion Hydro Farm: A Hydroponic Garden and Minimarket Start-up.

27. Labor Displacement in Agriculture: Evidence from Oil Palm Expansion in Indonesia.

28. Oil Palm Bunch Ripeness Classification and Plantation Verification Platform: Leveraging Deep Learning and Geospatial Analysis and Visualization.

29. Fluctuation Price Sell Palm Farmers and Impact Socioeconomic Society Farmer Palm Oil in Rokan Hilir Regency Province Riau.

30. System proximity index ratio (SPIR) accuracy in forecasting the sustainability of crop-livestock farming systems in Indonesian paddy fields.

31. Beyond Fixed Dates and Coarse Resolution: Developing a Dynamic Dry Season Crop Calendar for Paddy in Indonesia from 2001 to 2021.

32. APPLICATION OF EDU-AGROTOURISM AND AGROFORESTRY: PATTERNS OF LAND USE ON CONSERVATION IN THE BUFFER AREA.

33. Religious Coping of Farming Communities in Dealing with COVID-19 Pandemic in Pakkabba Village, Takalar District.

34. UAV-assisted heavy metal tracking in oil palm plantations: present applications and future prospects.

35. Analysing food farming vulnerability in Kalimantan, Indonesia: Determinant factors and adaptation measures.

36. The Waste-to-Energy (WtE) Technology to Support Alternative Fuels for Agriculture in the Context of Effective Solid Waste Management in the Jabodetabek Area, Indonesia.

37. Effects of seed soaking with plant growth regulators combination on the aggregation ability of shallot from seeds.

38. An experiment on the link between risk preferences and the willingness to become a farmer.

39. The effects of the use of organochlorine and organophosphate pesticides in agriculture and households on water and sediment pollution in the Cikeruh River, Indonesia.

40. The Role of Stakeholders in Achieving Sustainable Agriculture: A Case Study in Sragen Regency, Indonesia.

41. A comparative study of soil fertility and biota population under organic, semi-organic, and conventional farming system of rice fields in Giriwoyo District, Wonogiri Regency, Indonesia.

42. Competitiveness analysis of fresh tomatoes in Indonesia: Turning comparative advantage into competitive advantage.

43. INVESTMENT PROMOTION STRATEGY OF TOURISM AND AGRICULTURE SECTOR TO PROMOTE REGIONAL COMPETITIVENESS.

44. Biomass potential from agricultural residues for energy utilization in West Nusa Tenggara (WNT), Indonesia.

45. TRADITIONAL KNOWLEDGE IN CONSERVATION AND FARMING PRACTICES OF WATER YAM (DIOSCOREA ALATA L.): LESSONS LEARNED FROM EAST JAVANESE COMMUNITY.

46. Effects of Partnership Patterns on Broiler Chickens’ Performance in the Agribusiness System of Indonesia.

47. The Power Relation Among Actors within National and Local Agricultural Sector Planning in Indonesia.

48. Comparative Environmental Impacts and Development Benefits of Coastal Aquaculture in Three Tropical Countries: Madagascar, Tanzania and Indonesia.

49. Coconut and Mahogany Plants Based Soil Water Conservation at Volcanic Slopes of Central Java-Indonesia.

50. A Review of the Implementation of Financial Technology (Fintech) in the Indonesian Agricultural Sector: Issues, Access, and Challenges.