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Building a new development pattern based on the "double-cycle" is a major strategic plan of China. Under the background of the new development pattern of the "double-cycle" and the context of environmental constraints, this paper tries to explore the impact of marine economic development on marine cultural industry and marine innovation development, the extent of the impact of marine cultural industry on marine economic growth, and the internal relationship between them under the new development pattern of double circulation. In this paper, Fujian Province is taken as the research object to construct an indicator system of the marine culture development to reflect the living standard, employment level, and spiritual and cultural levels of people in the marine area, and the external influence of the marine economy and marine culture industry is taken as the indicator variable to measure the integrated development. The internal changes are regarded as the index to assess the integration level of the two, and the evaluation theoretical model of the dynamic evolution level of the marine economy and marine cultural industry is constructed. The vector autoregression model and impulse response function are used to study the interactive correlation between the growth of the marine economy and the development of the cultural industry. The results show the following: In the long run, there is a cointegration relationship between the marine culture industry and the gross ocean product (GOP), which is a long-term balanced and stable relationship. The development level of the marine economy and the development of marine culture industry are mutually influencing and promoting. [ABSTRACT FROM AUTHOR]

The current employment situation is grim, and the era of science and technology is conducive to college students providing new opportunities for innovation and entrepreneurship. The inclusion of entrepreneurship education in college courses can open up more employment opportunities for students. Therefore, the educational environment is crucial for students' employment choices. This paper conducted a questionnaire survey on 582 college students from nine universities in Fujian Province, China, to develop a relationship model between science and technology innovation perception, education, and entrepreneurial intention. The results show that: 1. Science and technology innovation perception education has been proven to have a direct positive influence on college students' entrepreneurial intention; 2. Undergraduates work value orientation (including career orientation, mission orientation, and livelihood orientation) significantly affects entrepreneurial self-efficacy and thus entrepreneurial intention; and 3. Both work value orientation and entrepreneurial self-efficacy have a direct influence on entrepreneurial intention, but the influence of entrepreneurial self-efficacy is greater than that of work value orientation. Therefore, enhancing college students' entrepreneurial self-efficacy is the main way to improve entrepreneurial intention. Based on this, to improve the entrepreneurial intention of college students, colleges and universities should strengthen science and technology innovation perception education, do a good job in student employment guidance, improve students' self-efficacy, meet undergraduates' diverse employment needs, and provide more entrepreneurship resources to undergraduates. [ABSTRACT FROM AUTHOR]

This study examined the adaptation level of climate-smart agricultural (CSA) practices among the farmers and the factors influencing the adoption of CSA practices in the Fujian Province, China. In this study, questionnaire survey data was analyzed, and 600 respondents were randomly selected as sample through randomly sampling technique. Descriptive statistics, adoption level index (ALI), and binary logit model were used for data analyses. These results indicated a moderate adoption level of CSA practices in the Fujian Province. Use of improved varieties, conservation tillage, fallow cropping, new technology, and intercropping were prevalent CSA practices among the farmers in the study area. In addition, farmers were not very interested in using herbicides on their farmlands, and only 20% of the respondents used herbicides in the Fujian Province. Except for Nindge village in the Fujian Province, all other studied villages have adapted to using organic fertilizer (around 50% of total respondents). However, more than 60% of respondents have claimed they still use chemical weed/insect/disease control in their farmlands. Age and working experience of farmers were the most influencing factors affecting the increase in the adoption of CSA practices among the farmers, and to the results of the binary logit model, education was not significant. Landholding, loan access, and access to agricultural extensions and organizations considerably impacted the adoption level of CSA practices among the farmers in the Fujian Province. Finally, this study will be helpful to decision-makers to make appropriate decisions to minimize the impact of climate change on agriculture and improve the standard of human life and food security. [ABSTRACT FROM AUTHOR]