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3. Evaluation in terms of Animal Nutrition of Fish Meal Produced in Different Regions of the Black Sea Region in Türkiye

4. Effects of different degrees of deacetylation and levels of chitosan on performance, egg traits and serum biochemistry of laying hens

5. Osmaniye İlinde Sahipsiz Köpeklerin Rehabilitasyonu ve Viral Enfeksiyon Profilaksisi

7. Türkiye'de Karadeniz'in Farklı Bölgelerinde Üretilen Balık Unlarının Hayvan Besleme Açısından Değeri.

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