7 results on '"Edris, Shimaa"'
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2. Cowpea legumin preservative impacts on beef ribeye and implications on antibiotic resistant food borne pathogens
3. Effect of lavender oil, clove oil and frankincense extract on sensory and microbial properties of Raw drumsticks in refrigerator
4. Growth performance, economic efficiency, meat quality, and gene expression in two broiler breeds fed different levels of tomato pomace
5. Bioefficacy of dietary inclusion of Nannochloropsis oculata on Eimeria spp. challenged chicks: clinical approaches, meat quality, and molecular docking.
6. Prevalence, antibiotic resistance patterns, and biofilm formation ability of Enterobacterales recovered from food of animal origin in Egypt
7. Prevalence and molecular characterization of foodborne and human‐derived Salmonella strains for resistance to critically important antibiotics
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